Salmigondis
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About
Delicious as always! Great food, great service, great atmosphere.
Très déçu du brunch. Menu restreint et 2 choix n’étaient pas disponibles. Bagel avec salade minuscule trop cher. Ma première expérience avait était excellente mais je n’y retournerai plus.
Honestly, I think the chef phoned in sick. Food was absolutely unacceptable.
Tuna and Beef Carpaccio was butchered. shocking they even served it.
Service took hours.
I've been before and was great. This was absolutely terrible dining experience.
I won't go back. ever.
sadly, I would not recommend it!
Très bon et une belle surprise, beau décors, excellente nourriture.
Trop cher pour ce que nous avons eu
Took and hour and a half for food. The food was so so. Apparently only one chef that night. Didnt have two entrees. Too bad was well recommended but our experience was bad.
J’ai été très déçu pour ce que ça m’a coûté! Horriblement cher! L’assiette de charcuterie pour 2 personnes est en fait une assiette pour 1 personne c’est ridicule! 25$ en plus c’est carrément du vol !!! Le risotto était beaucoup trop salé ! Très déçu ! Et que dire de l’addition ....!!!!!!!! Je regrette amèrement d’être venu !!
The service was atrocious. We were there for brunch, and the restaurant was busy, yet they were extremely understaffed.We had to go up to the cash to get someones attention. Plus they ran out of a couple of the dishes on the menu! Won't be back!
An oasis of gracious dining, this is a wonderful restaurant. The truffled omelette was luxurious and perfectly-prepared, and the apple "pudding" was a decadent treat yet not overly sweet. Just a delightful experience enhanced by professional and discreet service.
Group of 6 for brunch, all chose different plates off the menu, plates were well presented, food was very good, except for the pappardelle, the pasta was not cooked enough, the waistaff took the plate back, offered another option on the menu and did not charge my friend her pappardelle plate neither her option plate.
Coffee was a bit bitter to my taste, but that is a personal choice. Wine list a bit expensive, especially when you have the SAQ application and compare the difference in prices from the SAQ and their wine list. Our difference in price was 39.00... I understand that the establishment needs to stock up on the wine, purchase wine glasses and clean them, but 39.00.. If the difference would've been more reasonable, another bottle would have been purchased for sure.
Will go back for sure, beautiful terrasse, nice setup, will be more intelligent in my choices of wines, opt maybe more for cocktails.
Variable food quality. Lobster risotto was average but bavette was very good. Service was slow.
Nous étions sur la terrasse. Très agréable et gens calme. C'était un dimanche soir. Tout était délicieux, le service plus qu'impeccable avec de bons conseils pour le vin. Un de mes restos préférés dans le quartier!
I would next recommend anyone eat there. We were 4 people and ordered most items on the menu. One dish out of 8 was passable. Don’t eat here.
Always make a point of going to Salmigondis when visiting Montreal. The food is fantastic. Had the 54oz ribeye and Braised Lamb with Pappardelle. Nothing short of perfection. The service is reliably attentive and the space offers the flexibility of outdoor dining in a private court as well as indoors.
Cuisine délicieuse, service sympathique. Toujours aussi charmant.
J'Ai bien aimé mon expérience pour le brunch. Le service fut très bien et la nourriture originale et très bonne
Les plats étaient catastrophiques. La galette de crevettes du bénédictine était dure comme de la roche et l’omelette était trop cuite et sans goût. À 20$ le plat, c’est inacceptable. Je ne retournerai plus jamais à ce restaurant et j’invite tout le monde à faire de même.
Plats très originaux et savoureux
We love visiting Montreal. Salmigondis was the perfect Easter Sunday dinner. Incredible fresh whole fish, excellent wine (served at the perfect temp), fantastic service and a beautiful restaurant. Cannot wait to return.
I heard a lot of amazing comment for this restaurant so I decided to try it. I made the reservation for the brunch at 1pm on a Sunday. After we ordered our drinks , the waiter told us that more than half of the menu was not available anymore. There was only side dishes available . He told us that they had a lack of food and they couldn’t do something else. We were verry disappointed since we really wanted to try this restaurant. So basically we only ate side dishes.
Trois des plats sur le menu n etaient plus disponibles (le restaurant ouvrait a 10h00 et nous sommes arrives a 12:15). Les portions n etaient pas assez genereuses et je n etais pas satisfaite des plats commandes surtout pour 19$ l assiette. Decevant. Le service etait plutot bon et l ambiance aussi.
No typical brunch menu here which is why I wanted to try it out. But, the tiny portions were a let down. Everyone at the table was still hungry after the Benedict plate. The poached eggs had none of the white, just 2 egg yolks. The polenta is actually a tiny loaf of cornmeal bread with mostly white flour. We barely had any goat cheese and 4 leaves of kale. The three of us ended up ordering some bacon and sharing the blueberry puffed pancake. I don't mind small portions of expensive items (ex: foie gras, steak, caviar) as restaurants have to make a living, but nothing justifies the small portions here. And no, none of us are glutton.
I love their brunch ! Delicious and original!
Service is perfect
Excellente nourriture et service très attentionné.
Petit endroit accueillant, brunch savoureux, petite portion mais de bon goût !
Cartes de vins à bon prix
Excellente qualité de table
Un vendredi soir ca doit etre un peu restreint et bruillant mais pour le midi tres tranquille et harmonieux
Such a great experience, there was limited amount of options for me as a vegeterian (as always!) but everything was absolutely delicious and very fresh. I love the ever changing menu, it makes the whole experience inviting. until next time!
Great food, excellent service! Would recommend to anyone!
Mérite d’être connu! Un menu délicieux, soucis des détails. L’entrée de choux de Bruxelles frits, un délice!
Surprenant et gastronomique.
On nous a fait goûter des vins absolument délicieux, on a pris le temps avec nous
Nous y retournerons assurément
Perfect spot for a nice charming dinner with 5 good friends. I felt that the ambiance and service was perfect for our friendly reunion but could be either good for a romantic one. The music in the restaurant was very good and at the good level!
La nourriture de ce restaurant est exceptionnelle, mélange de goût et de texture raffiné. Tout simplement délicieux de l'entrée au dessert. Service très bien, bon choix de vin d'importation privée, conseils judicieux pour le choix. Les chaises pourraient être un peu plus confortables et surtout les tables moins collées les unes aux autres, mais le restaurant est tout petit! Donc en attendant qu'il soit agrandi ce serait dommage de priver les convives d'une si belle expérience! Bravo au chef et toute l'équipe.
Nice brunch. Good option that takes reservations for brunch service. Service, food and ambience were all solid.
The polenta goat cheese Benedict and blueberry ricotta pancakes (more beignets really) were both delicious. Will definitely be back again for brunch or to try dinner service.
Nous avons passé une excellente soirée entre amis avec nos adolescents. Service impeccable et menu excellent a tous les niveaux. Nous avions fait le brunch du dimanche il y a quelque temps avec beaucoup de plaisir et le menu du soir a été une beel experience également
On the Expensive side for brunch; good for celebrations
I love this place. Food was great as usual. Unfortunately this last time, it was a cold night and the place was quite cold from the time we arrived until about 3/4 hour before we left. This detracted from the overall experience.
Charme discret , excellente expérience culinaire , très bon accord mets/vin
Reserved at this restaurant with openTable at 10pm a Friday night. On the restaurant website, it says the closing hour is 10:30pm. They refused to serve us, kitchen was closed, they didn’t receive my reservation. They proposed me to make a reservation for another day, which is fair, but we were still hungry. I don’t know whose fault it is, but there was a pretty bad experience.
Le service et la qualité des plats étaient excellents. La nourriture était d'une parfaite température. L'ambiance est chaleureuse. Si vous êtes dans la petite-italie, mais ne voulez pas manger de l'italien, c'est l'endroit où aller!
Nous étions quatre femmes et nous avons toutes adoré le resto. Nous y retournerons c'est certain.
C’était une belle découverte. Nous cherchions un resto à proximité. Nous ne sommes pas de Montréal et nous cherchions un endroit simple pour manger.
Finalement, nous nous sommes laissé charmer par l’ambiance et avons décidé de prendre un bon repas et une bonne bouteille de vin. Notre pm a pris une autre direction que prévue mais ma mère et moi en gardons un souvenir très agréable.
Merci !
FAQs
Salmigondis is rated 4.3 stars by 172 OpenTable diners.