Nearby points of interest
Nearby points of interest
About Sally's Fish House & Bar
Sally's Fish House & Bar blends refreshing contemporary style with stunning panoramic waterfront views from a relaxing dining experience. Dine al fresco on the newly expanded front patios with outdoor fire pits and a view of the San Diego Bay or inside the recently renovated dining room.
This unique seafood restaurant adds new twists to classic dishes featuring local and sustainable seafood. Park in Grand Hyatt's garage for 3 hours of complimentary self-parking with validation.
San Diego, CA 92101
Hours of Operation:
11:30am - 2:30pm, Daily
5:30pm - 9:30pm, Daily
Light Bite Menu:
2:30pm - 5:30pm, Daily
2:30pm - 5:30pm, Monday - Friday
$31 to $50
AMEX, Diners Club, Discover, MasterCard, Visa
Enjoy 3 hours of complimentary self-parking or $10 valet parking (for the first 3 hours, $7 every hour after) at the Manchester Grand Hyatt with Sally's Fish House & Bar validation.
Private Party Facilities:
Book your next large party at Sally's Fish House & Bar and enjoy a charming and sophisticated event perfectly complemented by panoramic waterfront views and flawless service. Sally's Fish House & Bar offers semi private and waterfront patio dining for groups of 10 to 250 people.
Private Party Contact:
Kelly Madden: (877) 778-4032
Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Full Bar, Gluten-free Menu, Happy Hour, Outdoor dining, Private Room, View, Wheelchair Access, Wine
Special Events & Promotions:
For special event information, call 619-358-6731. Sally's has 3 private dining spaces: (Marina Room (100 person capacity), Boardwalk Room (50 person capacity), Sally's Upper Dining Area (80 person capacity)
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Sally's Fish House & Bar Ratings and Reviews
My husband and I were visiting San Diego and decide to try Sally's as it was in very close walking distance to our hotel. We started with the Hawaiian sushi roll and the clam chowder. Both were absolutely delicious! We also greatly enjoyed our drink choices - spinach margarita and house sangria. The reason I'm not giving Sally's 5 stars is because the fish in our main meal was not the greatest. We chose the grilled seafood trio. The only item on the plate we liked was the miso swordfish. The seared yellowfin ahi was overcooked and the crispy skin red snapper was a lil soggy. But we also ordered a side of lobster truffle mac n cheese which was amazingly yummy. All in all, we will be back ... for the chowder, mac n cheese, and perhaps try something different for any entree.
Enjoyed our lunch very much! Views of the harbor magnificent on a sunny afternoon. Nice options with a sushi style menu available. Hamachi,both styles excellent! Mosel Reisling upstanding along with the cocktail options . Shrimp BLT Brioche!!!
Octopus in a Spanish style of chorizo, membrillo, and black bean sauce, so authentic yet cutting edge.
Keep cooking with passion we will return soon Chef Dean & Nicole
This place has a very good ambiance. Our family decided to try it based on reviews, having 2 boys that can be loud, we were not sure how our night will go with a formal, quiet place like this one. We were seated in the patio overlooking the marina with a few tables occupied around us. It was a perfect night. We came in between happy hour and dinnertime. We were given both the menus and were allowed to order on both. I got the seafood paella and hubby got the chillean seabass that was the bomb. It tasted amazing. The portions are also pretty big.
We would surely recommend this place to friends and family.
I was in town for a conference and was staying at the Marriott. My friend traveled with me and loves seafood. I'm vegan. They had an option for me and all the reviews we read rated this restaurant positive so we had dinner there our last night. Both our meals weren't good which was a huge disappointment especially for the price. I've eaten here two other times and both were good but not within the last year. We were bummed as every other place we ate was exceptional regardless of price during our trip.
I brought my 2 managers and their spouses to San Diego for a little rest and relaxation. We ate at 4 different (higher end) restaurants in the gas lamp district and Sally's was my favorite. My meal was the seafood and rice platter (don't know the official name) but was awesome.
Getting together with good friends was highlighted by having dinner at Sally’s. It was a very warm evening which was quite comfortable sitting outside with a view of San Diego Bay. My interest that evening was to try the Paella. I was not disappointed. It was excellent! The serving was so large my husband and I were able to enjoy it again for lunch the following day. All four of us were pleased with our meals. You can be sure we will be going back for more!
The view of the bay was beautiful. The service and food was average. I had the paella which was ok. The lobster tails were difficult to get the meat out of. My husband had the fish trio which he also thought was ok. His Bloody Mary with shrimp , bacon, and crab was fun and tasted great.
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