Sala Modern Thai Kitchen

Appetizers

• Shrimp ChipsCAD 5.95

  Crispy Shrimp Chips served with homemade chili paste

• Spring Rolls

  Homemade deep-fried springrolls filled up with glass noodles, taro, cabbage, carrot and wood ear mushrooms. Wrapped in a wheat paper and served with sweet chili sause (contains wheat)

  • 2 PiecesCAD 8.95

• Curry Chicken NuggetsCAD 7.95

  Deep fried marinated curry chicken nuggets served with ajard sauce

• Thai Style Chicken Wings

  Deep fried breaded chicken wings with crispy lime leaves, lemon grass, dried chili, served with homemade chili paste

  • 6 PiecesCAD 8.95

• Fish Cakes

  Basa fish paste mixed with red curry, lime leaves, basil and green beans. Served with a side of house sweet chili sauce

  • 6 piecesCAD 8.95

• Fuk Tong TodCAD 9.95

  Deep fried shredded butternut squash fritters lightly coated with red curry paste butter, served with sweet chili tamarind sauce (contains egg)

• Mango SaladCAD 10.50

  Fresh mango mixed with roasted cashew nuts, roasted minced peanuts, fresh herbs, coriander and house dressing (contains fish sauce)

• Som Tum Thai (Green Papaya Salad)CAD 10.50

  Thai style fresh shredded green papaya with roasted peanuts, dried shrimps, tamarind sauce, palm sugar, carrot, green beans and tomato. Served with crispy shrimp chips. (Contains fish sauce)

• Gay Satay

  Grilled marinated curry chicken skewer served with ajard and peanut sauce. (Contains oyster sauce)

  • 4 PiecesCAD 11.95

• Moo Ping

  Grilled marinated pork skewers served with ajard sauce and peanut sauce. (contains oyster sauce)

  • 4 PiecesCAD 11.95

• Tom Yum SoupCAD 7.95

  Thai style spicy and sour soup with enoki mushrooms, white mushrooms, tomatoes, green onions, cilantro, culantro, lemongrass and lime leaves

  • Tofu, Chicken or ShrimpCAD 8.95

• Tom Kha SoupCAD 7.95

  Coconut milk soup with lemongrass, enoki mushrooms, white mushrooms, green onions, cilantro, culantro and galangal

  • Tofu, Chicken or ShrimpCAD 8.95

Signature Dishes

• Sala's Pad Thai

  Stir-fried noodle with homemade tamarind sauce, bean sprouts, chives, tofu, roasted minced peanuts, egg and wrapped in an egg crepe. (available for gluten free, peanut free, seafood allergy and vegetarian upon request)

  • TofuCAD 14.95
  • Chicken/BeefCAD 15.95
  • ShrimpCAD 16.95

• Jean's Coconut Noodle

  Inspired by chef Jean stir fried vermicelli noodles topped with creamy coconut curry sauce, bean sprouts, chives, tofu, topped with sliced egg crepe. (vegetarian, vegan and seafood-free available upon request)

  • TofuCAD 14.50
  • ChickenCAD 15.50
  • ShrimpCAD 16.95

• Tom Yum Pad Thai

  New generation of pad thai inspired by MoMo, stif fried rice noodle with tom yum herbs, beansprouts, tofu, egg, green onions, cilantro, culantro and roasted minced peanuts. (available peanut free, gluten free and vegetarian upon request)

  • TofuCAD 14.50
  • Chicken/BeefCAD 15.50
  • ShrimpCAD 16.95

• Tom Yum Fried Rice

  • TofuCAD 14.50
  • Chicken/BeefCAD 15.50
  • ShrimpCAD 16.95

• Pad Gra Paw

  Minced meat stir fried in street style holy basil flavoured sauce, onions, red peppers, long green beans served with Thai jasmine rice, sunny side up egg and a side of chili fish sauce. (Contains fish sauce and oyster sauce. Gluten free, seafood free, vegetarian or vegan available upon request)

  • TofuCAD 14.50
  • Pork/Chicken/BeefCAD 15.50
  • ShrimpCAD 17.50

• Khao Soi

  Crispy and fresh egg noodle in golden coconut curry with boiled egg, fresh ginger, green onion, cilantro and culantro (Contains shrimp paste)

  • TofuCAD 14.50
  • Chicken/BeefCAD 15.50
  • ShrimpCAD 16.95

• Laap Salad

  Minced cooked meat mixed with roasted rice powder, fresh mint leaves, lemon grass, lime leaves, red onion, green onion, cilantro, culantro and chili powder served with Thai sticky rice. (Contains fish sauce)

  • Pork, Chicken or BeefCAD 16.50

• Spaghetti Kee Mao

  Stir fried Thai style spaghetti noodle, finger root, lemongrass, lime leaves, galangal, young red pepper, mushrooms, eggplants, green & red pepper and fresh holy basil. (Contains fish sauce & oyster sauce. Seafood free, vegetarian or vegan available upon request)

  • TofuCAD 14.50
  • Chicken/BeefCAD 15.50
  • ShrimpCAD 16.95

Noodles

• Khaw Pad (Fried Rice)

  Thai style fried rice with Chinese broccoli, white onion, tomato, red pepper, carrot, green peas, corn and egg served with fresh sliced cucumbers. (gluten free, vegan or vegetarian available upon request)

  • TofuCAD 13.95
  • Chicken/BeefCAD 14.95
  • ShrimpCAD 16.50

• Pad Thai

  Stir fried noodle with homemade tamarind sauce, chives, bean sprouts, tofu, egg and served with a side of fresh bean sprouts and roasted peanuts. (Gluten free, vegetarian or vegan available upon request)

  • TofuCAD 13.95
  • Chicken/BeefCAD 14.95
  • ShrimpCAD 16.50

• Pad See Ew

  Fresh flat rice noodle stir fried with Chinese broccoli, carrots, egg, and sweet soy sauce. (Contains fish and oyster sauce). (Gluten free, seafood free, vegetarian or vegan available upon request)

  • TofuCAD 13.95
  • Chicken/BeefCAD 14.95
  • ShrimpCAD 16.50

• Tom Yum Noodle Soup

  Noodles in spicy and sour seafood stock soup, mushrooms, tomato, green onion, lemongrass, lime leaves, cilantro and culantro. (Contains seafood base)

  • TofuCAD 13.95
  • Chicken/BeefCAD 14.95
  • ShrimpCAD 16.50

Stir Fry

Served with Thai Jasmine Rice which you can upgrade to Thai Coconut Rice for $1.50

• Pad Pak Roum (Stir-Fried Mixed Vegetables)

  Stir fried Chinese broccoli, onion, carrot, baby corn, bok-choy, mushrooms, Napa cabbage, green & red pepper. (Contains fish sauce & oyster sauce). (Gluten free, seafood free, vegetarian or vegan available upon request)

  • TofuCAD 13.95
  • Chicken/BeefCAD 14.95
  • ShrimpCAD 16.50

• Pad Khing (Stir Fried Fresh Ginger)

  Fresh ginger with shiitake mushrooms, white mushrooms, baby corns, onions, green & red peppers. (Contains fish & oyster sauces). (Gluten free, seafood free, vegetarian or vegan available upon request)

  • TofuCAD 13.95
  • Chicken/BeefCAD 14.95
  • ShrimpCAD 16.50

• Pad Horapa (Stir Fried Thai Basil)

  Fresh basil with white mushrooms, onion, baby corns, carrots, green & red peppers. (Contains fish & oyster sauce) (Gluten free, seafood free, vegetarian or vegan available upon request)

  • TofuCAD 13.95
  • Chicken/BeefCAD 14.95
  • ShrimpCAD 16.50

• Pad Ma Khou Yaw (Stir Fried Eggplants)

  Stir fried eggplants with fresh Thai basil, onions, carrots, green & red peppers. (Contains fish sauce & oyster sauce). (Seafood free, vegetarian or vegan available upon request)

  • TofuCAD 13.95
  • Chicken/BeefCAD 14.95
  • ShrimpCAD 16.50

• Stir Fried Tamarind Sauce

  Stir fried with sweet and sour tamarind sauce, onions and red pepper, topped with deep fries crispy shallots. (Vegetarian or vegan available upon request)

  • Tofu/FishCAD 13.95
  • BeefCAD 15.50

• Sam Sahai (Stir Fried Cashew Nut)

  Stir fried homemade sweet chili sauce, cashew nuts, oranges, roasted chili, onions, carrots, green & red peppers. (Contains shrimp paste). (Vegetarian available upon request)

  • TofuCAD 13.95
  • Chicken/Beef/FishCAD 15.50
  • ShrimpCAD 17.50

• Gung Pad Pong KariCAD 17.50

  Stir fried golden yellow curry with shrimps, egg, onions, red peppers and Chinese celery. (Contains oyster sauce)

Curry

Served with Thai Jasmine Rice which you can upgrade to Thai Coconut Rice for $1.50 or Roti for $3

• Keaw Waan (Green Curry)

  Green curry with rich coconut cream, broccoli, eggplant, bamboo shot, fresh basil leaves, green & red pepper. (Contains shrimp paste)

  • TofuCAD 14.50
  • Chicken/Beef/FishCAD 15.50
  • ShrimpCAD 16.95

• Kheng Deng (Red Curry)CAD 14.50

  Red curry with rich coconut cream, broccoli, eggplant, bamboo shoot, fresh basil leaves, green & red pepper. (Contains shrimp paste)

  • TofuCAD 14.95
  • Chicken/BeefCAD 15.50
  • ShrimpCAD 16.95

• Paneng CurryCAD 14.50

  Thick and rich peanuts red curry with coconut cream, green beans, and lime leaves. (Contains shrimp paste and peanuts)

  • TofuCAD 14.95
  • Chicken/BeefCAD 15.50
  • ShrimpCAD 16.95

• Pineapple Curry

  Red curry with rich coconut cream, fresh pineapple and lime leaves. (Contains shrimp paste)

  • TofuCAD 14.95
  • Chicken/BeefCAD 15.50
  • ShrimpCAD 16.95

• Massaman Curry BeefCAD 17.50

  Braised AAA beef in Massaman curry, peanut, onion, tamarind paste with potatoes, carrot and topped with deep fried crispy shallots. (Contains shrimp paste)

Desserts

• Mango Sticky RiceCAD 9.95

  Coconut sticky rice topped with coconut cream, mango puree and fresh 'rose' of sweet mango

• Thai Roti PancakeCAD 9.95

  Pan fried crispy roti pancake with banana, nutella, condensed milk, sesame seed, and roasted cashew nut

• Mango CheesecakeCAD 8.95

  New York Style cheesecake topped with sweet mango puree

• Coconut Ice CreamCAD 5.95

  Homemade coconut ice cream topped with condensed milk and peanuts. Vegan available

Drinks

• Nom YenCAD 5.00

  Red Salaca flavoured with condensed milk

• Thai Iced TeaCAD 5.00

• Thai Iced CoffeeCAD 5.00

• Smoothie of the DayCAD 6.50

• Organic Matcha FrappucinoCAD 6.50

• Roasted Coconut WaterCAD 5.00

• PerrierCAD 3.00

• Fiji WaterCAD 3.00

• Hot CoffeeCAD 3.00

• Hot TeaCAD 3.00

Juice

$3

• Apple

• Mango

• Orange

• Pineapple

Soft Drinks

$2.50

• Coke

• Sprite

• Ginger Ale

• Fanta

• Club Soda