Deep fried, mildly spiced vegetable turnovers stuffed with green peas and potatoes.
Crispy, deep fried turnovers stuffed with mildly spiced minced meat.
Chicken cooked in a special curry with traditional spices.
Tender boneless, succulent pieces of chicken cooked in a sauce with a rich tomato base and fresh herbs, finished with butter and topped with cream.
An authentic South Indian soup of lentils, diced vegetables and flavored with fresh herbs.
A spicy, tangy light tomato soup flavored with authentic Indian spices.
Spring chicken delicately marinated overnight in fresh aromatic spices, fresh yogurt and tenderly baked in clay oven.
Boneless juicy chunks of chicken breast marinated in aromatic Indian herbs and baked in a clay oven.
Rice cooked with boneless chicken and nuts with a touch of saffron, garnished with nuts and raisins.
Tender cubes of lamb cooked with rice and flavored with herbs and spices.