This is probably the best meal I have had in South Jersey. There were 3 of us and we each loved our entire meals. We all ordered from the restaurant week menu. Kathy had the meatballs for app, which were very good, and Pat and I each had the hummus platter. I am not a big hummus fan, and even I loved it. For our entrees, Kathy had the duck in cherry sauce, Pat had the pork chop with apples, and I had the fish of the day, swordfish. I cannot say enough about the fish, it was TO-DIE-FOR. For dessert I had the chocolate torte, decadent goodness, Kathy had the ricotta balls, fabulous, and Pat had the Key Lime pie. I would definitely go back. If you have not tried Sage yet, you have to go!