Saffron Indian Kitchen - Wayne

Appetizers

served with mint and tamarind chutney

• Vegetable Samosa (2pcs)5,00 $

  Homemade turnovers stuffed with diced potatoes and peas, flavored with spices

• Papri Chaat6,00 $

  Crispy wafers topped with chickpeas, potatoes, yougurt, tamarind and mint chutney and sprinkled with roasted cumin

• Onion Bhajia5,00 $

  Fresh marinated vegetables deep-fried in a chickpea batter

• Samosa Chaat8,00 $

  Samosa topped with chickpeas, yogurt, tamarind and mint chutney

• Chicken Kaathi Roll9,00 $

  Thin Indian home-made bread wrapped around charcoal-grilled chicken tikka with sautéed onions, tomatoes, and our own blend of spices

• Chatpata Murg Tikka9,00 $

  Chicken tenders, marinated in hung yogurt spiced with coriander, ginger and cumin powder and baked in the charcoal clay oven

• Plain Dosa7,00 $

  Traditional south Indian crêpes made from rice and lentil butter, served from spicy lentil broth and coconut chutney

• Masala Dosa10,00 $

  Traditional south Indian crêpes filled with masala sauce

• Chicken Dosa12,00 $

  Traditional south Indian crêpes filled with chicken

Chicken Specialties

served with basmati rice

• Murg Chutneywala15,00 $

  Chicken with mango chutney and mint sauce with fresh coriander, ginger and spices

• Murg Adraki15,00 $

  Chicken pieces spiced with ginger, fresh coriander

• Murg Korma15,00 $

  Boneless pieces of chicken cooked in a cashew cream curry sauce

• Murg Saag15,00 $

  Tender pieces of chicken breast spiced and cooked with fresh spinach

• Murg Vindaloo15,00 $

  Chicken marinated with chili vinegar stewed with potatoes - from southern India

• Chicken Tikka Masala15,00 $

  Tandoori chicken tenders cooked in a delightful delicate, tangy, and spicy paprika sauce

• Butter Chicken16,00 $

  Tandoori chicken (boneless dark meat) pieces cooked in a tangy tomato sauce

Lamb Specialties

served with basmati rice

• Lamb Roganjosh18,00 $

  A Kashmir delight, tender lamb pieces spiced with fresh ginger, onions, herbs, yogurt and garlic

• Lamb Vindaloo18,00 $

  Red chilly and vinegar marinated lamb stewed with potatoes in a curry sauce

• Saag Lamb18,00 $

  Tender lamb pieces cooked with lightly spiced fresh spinach

• Lamb Korma18,00 $

  Boneless pieces of lamb cooked in a cashew cream curry sauce

• Boti Kabob Masala18,00 $

  Lean cubes of lamb marinated for twenty-four hours, in yogurt and spices baked on a skewer in tandoor and finished in a tangy spicy sauce

• Kadai Gosht Masala18,00 $

  Lamb cubes sautéed with red onions, bell peppers, fresh tomatoes, tempered with fenugreek ginger and coriander leaves

Seafood Specialties

served with basmati rice

• Goan Shrimp Curry19,00 $

  Shrimp in mild coconut and tomato sauce, with curry leaves, carrots, and ginger

• Fish Curry18,00 $

  Tilapia fillet with curry leaves, cumin powder, and dry chilies cooked in the chef's special sauce

• Tandoori Shrimp Masala19,00 $

  Shrimps cooked in tangy tomato cream sauce

Vegetarian Specialties

served with basmati rice

• Aloo Mutter13,00 $

  Potatoes and Peas cooked in a light curry sauce

• Daal-e-Bahar12,00 $

  Lentils slow cooked in chef's own blend of herbs and spices

• Dhaba Daal12,00 $

  Rich and buttery split black lentils- daily favorite

• Chana Punjabi12,00 $

  Chickpeas gently cooked with onions, herbs, and tomatoes

• Gobhi Aloo13,00 $

  An ensemble of cauliflower and baby potatoes cooked in blend of spices

• Paneer Tikka Masala14,00 $

  Homemade cheese cubes cooked in a tangy tomato sauce

• Mutter Paneer14,00 $

  Homemade cheese, cooked with peas in a cashew cream sauce

• Bhindi Do Piaza13,00 $

  Fresh okra delicately spiced and cooked with diced onions and tomatoes

• Kadai Paneer Makhani14,00 $

  Homemade cheese cooked with bell peppers, onions, tomatoes, and freshly ground spices in an authentic sauce

• Malai Kofta14,00 $

  Mix vegetable croquets cooked in a cashew cream sauce

• Saag Paneer14,00 $

  Homemade cheese tossed with spinach, masala, and a touch of garlic

• Baigan Bharta13,00 $

  Smoked egg plant mashed and cooked with tomatoes, onions, ginger, garlic and spices

• Navratan Korma14,00 $

  Mixed vegetables cooked in a creamy cashew sauce

Tandoor

served with basmati rice

• Tandoori Chicken14,00 $

  Spring chicken marinated in masala yogurt for twenty-four hours and baked in tandoor

• Tandoori Lamb Chops25,00 $

  Rack of lamb, marinated with sour cream and spices, grilled in the tandoor oven

• Tandoori Salmon Tikka22,00 $

  Fresh Salmon fillets marinated with yogurt and light spices, cooked to perfection in the tandoor oven

• Boti Kabob18,00 $

  Lean squares of lamb marinated twenty-four hours in yogurt and delicately spiced

• Malai Tikka15,00 $

  Chicken tenders marinated with sour cream and spices backed over a charcoal flame

• Malai Shrimp18,00 $

  Mildly spiced shrimp baked on a skewer over slow charcoal fire

Biryani

• Vegetable Biryani13,00 $

  An assortment of vegetables mixed with spices and basmati rice

• Lamb Biryani18,00 $

  Tender lamb pieces mixed with spices and basmati rice

• Shrimp Biryani19,00 $

  Shrimp mixed with spices and basmati rice

• Chicken Biryani15,00 $

  Tender pieces of chicken mixed with spices and basmati rice

Breads

• Tandoori Roti3,00 $

  Whole wheat bread with no oil

• Rogini Naan3,00 $

  Crisp baked leavened buttered bread

• Onion Naan4,00 $

  Leavened bread stuffed with lightly spiced onions

• Garlic Naan4,00 $

  Leavened bread with garlic and coriander

• Aloo Naan4,00 $

  Leavened bread stuffed with potatoes

• Lachha Paratha4,00 $

  Layered whole wheat buttered bread

• Mint Paratha4,00 $

  Whole wheat buttered bread topped with dry mint

• Peshawari Naan5,00 $

  Leavened bread stuffed with cashew, raisins and topped with dry coconut

• Spinach and Cheese Naan5,00 $

  Leavened bread with fresh spinach and mozzarella cheese

Accompaniments

• Raita3,00 $

  Fresh yogurt with tomatoes, cucumbers, mint and a touch of cumin

• Homemade Hot Pickles2,00 $

  Homemade Indian pickles with traditional spices

• Papad2,00 $

  Spicy lentil wafers

Desserts

• Ras Malai6,00 $

  Homemade cheese soaked in cardamom flavored sweetened milk syrup

• Ghulab Jamun5,00 $

  Hot cream dumplings dipped in sweet rose water syrup

• Badami Kheer5,00 $

  Chilled homemade rice pudding flavored with cardamom, almond, and raisins