Sacks is actually no longer. It's Crush. They didn't seem prepared for the number of customers, and although our waiter told us that the restaurant was a combination of Sacks & Crush, the menu was all Crush - very limited.
Goodbye, Sacks. 😔
Really great food and excellent service. We really liked the new menu.
The Hot Mess is pure comfort food - and very tasty!
The Halibut was a good size portion - but a bit dry. Very Asian-fusion style - not bad if that is what you expect.
The service was very good - but I was the only diner at the time. It was 5:00 PM local time and I had just flown in.
I would try it again - but would mention the halibut should not be over-cooked.
I enjoyed the crab cakes eggs Benedict. I would have brunch at Sacks again.
I ordered the prawn & avocado sandwich (which was quite small ) accompanied by a plate load of French fries. I didn't notice if I could have substituted the fries for a side salad which I would have preferred but it certainly wasn't offered by the waiter. The sandwich was good but not exceptional. $16 for basically a small sandwich and plate load of fries is a bit steep. My friend ordered the rice bowl which she said was better than she expected.
Excellent in every way -- we loved our dinner at Sacks!
Last evening after 3 weeks of holidays in Alaska. We felt good and warmly welcomed. The foie gras was excellent, main course delicious and excellently seasoned without too much salt. Only: we are used to eat much slower, dinner last at home at least two hours, so the main course arrived while we were still eating our entrée. We could have mentioned at the beginning to leave a gap between. But, still, excellent address, recommendable
Service was good. The food was tasty. However, vegetable tart was overcooked and a little tough. King crab appetizer was good.
Best halibut for my whole vacation. Suzanne, our waitress, was awesome. So funny and entertaining. We had multiple special requests that she handled with a great smile.
I made a request for one of the salads but with a different protein. It did not seem to be a problem for them at all. They seemed to be happy to make the change. The salad was very good and I enjoyed the meal very much!
We unknowingly showed up on wine flight Wednesday, so our menu selection changed. We had three wonderful appetizers, split a light meal and salad, allowing us to taste several things and enjoy three different wine selections. Great option to a standard entree!
Great Sunday brunch spot with attentive service, good food and mimosas.
Great dining. Get it while it lasts
Great place the best restaurant I have been to since coming to Alaska.
After service offered accolades about cooks and chefs they didn't cook a ribeye medium well as requested. Meat quality was medium, too much hard fat. Not a value for the price.
Wow. Underwhelming. Service spotty. Wasn't even busy. Food was so so, and not much of it. The highlight was the wine flight- excellent! Sadly, it used to be one of my favorite go- tos.
Sack's consistently delivers quality food with responsive service. I regularly eat there for special occasions or for no special reason at all. I love the tomato soup.
overpriced; menu could use some more moderately priced options and vegan choices;
food good, but not spectacular especially given the prices and small portions
Wonderful for downtown workers of residents. Excellent menu and service. I recommend Sack's to tourists.
I usually love Sacks Cafe for lunch with my neighbor, but despite making a reservation through Open Table for 2 pm., when we arrived, we were told the restaurant had stopped serving for the day. The server who met us at the front was shocked that I had been able to make a reservation for a time when the place was closed.