FEATURES
Grilled Ribeye$55.00
Red Fondant Potato, Romanesco, Cauliflower, Red Onion, Red Bell Pepper, Caramelized Onion and Portabella Bordelaise
Alaskan Halibut$42.00
Pistachio Dust, Buttered Snap Peas, Champagne Squid Ink Risotto & Cauliflower Puree
Mahi Mahi$38.00
Plantain Tostones, Tomatillo Salsa, Pineapple Relish
STARTERS & SHAREABLES
Raw Oyster$3.50
Raw on the 1/2 Shell. Served with Brandy Cocktail Sauce, Jalapeño Hogwash, Mignonette & Lemon. *Wisconsin would like us to tell you that raw or under cooked food may cause food bourne illness.
- Summer Love$0.00
- Duxbury$0.00
Grilled Oyster$3.50
- Summer Love$0.00
- Duxbury$0.00
Artisan Cheese & Charcuterie$24.00
Chefs Choice Accoutrements
New England Style Crab Cakes$15.00
Arugula, Pickled Red Onion, Tomato, Lemon & Creole Remoulade Sauce
Focaccia / Hummus / Olive / Pickle$12.00
House Made Focaccia, Hummus, Olive Tapenade & Pickled Vegetables
Whiskey Bacon Shrimp$15.00
Garlic, Tomato, Herbs, White Wine, Butter & Grilled Crostini
WI Cheese Curds$12.00
Tempura Beer Batter & Tarragon Ranch
Roasted Beet Salad$12.00
Lemon Infused Goat's Cheese, Arugula, Candied Nuts & RYE's Honey Vinaigrette
Baby Iceberg Salad$12.00
Black Pepper Candied Bacon, Pickled Red Onion, Tomato & Bleu Cheese Dressing
Ahi Tuna$24.00
Arugula and Spinach Salad, Orange, Radish, Wonton Chips, Hoisin & Wasabi Mayo
- Double Tuna$18.00
Aged Cheddar & Bacon Risotto Balls$14.00
4 Year Aged Cheddar, Pecan Wood Smoked Bacon & Smoked Tomato Aioli
RYE's Seasoned Fries$6.00
Salt, Black Pepper, Garlic, Fresh Herbs & House Ketchup.
Cranberry & Kale Chopped Salad$12.00
Candied Nuts, Pickled Red Onion, Compressed Apple & Maple Sage Vinaigrette
Bread Service$3.00
Side Starch$6.00
- Fingerling Potatoes$0.00
- RYE's Fries$0.00
- $ Parm. Hash No Spinach$0.00
- Mashed Potatoes$0.00
- Truffle Fries$3.00
- $ Parm. Hash With Spinach$3.00
Side Vegetable$6.00
- Broccolini$0.00
- $ Creamy Spinach$1.00
- Green Beans$0.00
- Wilted Spinach$0.00
- Baby Carrots$0.00
- Haystack Onions$0.00
- Sauteed Mushrooms (Domestic)$0.00
- Asparagus$0.00
- Roasted Winter Veg $0.00
- $ Maple Bacon Brussels$3.00
MAINS
Blackened Salmon$38.00
Carrot and Wild Rice Pilaf, Green Bean, Red Wine Maître d’Hôtel Butter & Gastrique
Bone-In Duroc Pork Chop$34.00
Roasted Root Vegetable & Brussels Hash, Parsnip Puree & Cherry Bourbon Sage Demi
Braised Beef and Mushroom Ragu$26.00
Braised Beef, Mafaldine Pasta, Garlic, Shallot, Cream & Shaved Parmesan
Chicken Marsala$28.00
Roasted Potatoes, French Green Beans & Exotic Mushroom Marsala Demi Sauce
Red Wine & Goat Cheese Risotto$20.00
Caramelized Onion, Toasted Pine Nuts, Lemon, Fresh Herbs & Rosemary Oil
- Add Grilled Chicken$8.00
- Add 3 Shrimp$9.00
- Add 6 Shrimp$18.00
- Add Salmon$16.00
- Add Tuna$18.00
- Add halibut$15.00
Filet of Beef$48.00
Filet of Beef with Creamy Parmesan Hashed Potatoes, Spinach, Roasted Tomato & Red Wine Bordelaise *Wisconsin would like us to tell you that raw or under cooked food may cause food bourne illness.
House Dry Aged Prime Kansas City Strip$66.00
Creamy Parmesan Hashed Potatoes, Spinach, Roasted Tomato & Red Wine Bordelaise
Butternut Squash Ravioli$24.00
Brown Butter Cream Sauce, Fresh Sage & Meringue Candied Pepitas & Red Wine Gastrique
Schnitzel$20.00
Truffle Aioli, Citrus Arugula, Parmesan, Grape Tomatoes & Fried Egg
Sous Vide Beef Short Rib$40.00
Espresso Chili Rub, Papas Bravas, Broccolini, Garlic Aioli & Black Garlic Demi
Vegetarian Mushroom Pappardelle$24.00
Pappardelle Noodles, Exotic Mushrooms, Creamy Alfredo, Truffled Citrus Arugula & Parmesan
- Add Grilled Chicken$8.00
- Add 3 Shrimp$9.00
- Add 6 Shrimp$18.00
- Add Salmon$16.00
- Add Tuna$18.00
- Add halibut$15.00
Vegetarian Mushroom Ragu$18.00
Mafaldine Pasta, Garlic, Shallot, Cream & Shaved Parmesan
Wagyu Burger$20.00
Confit Mushroom, Truffled Cheddar Gruyere, Arugula, Truffle Aioli & RYE’s Fries
- $ Truffle Parmesan Fries - Upgrade$3.00
- Double Patty$10.00
KIDS
Kids Chicken Tenders$10.00
RYE's Fries & House Ketchup
Buttered Noodles$10.00
DESSERTS
Goat Cheese Cheesecake$10.00
Lemon Infused Goat Cheese Cheesecake, Salted Bourbon Caramel, Chocolate Ganache, Pistachio Graham Cracker Crust & Meringue Candied Nuts
Vanilla Creme Brulee$10.00
Almond Biscotti, Crème Chantilly & Fresh Berries
Kitchen Round$10.00
Flourless Chocolate Torte$10.00
Creme Chantilly, Mixed Berry Sauce, Fresh Berries & Coffee Dust
Limoncello$12.00
Rustic Citrus Cake$12.00
Cointreau Soaked Lemon and Lime Chiffon Cake, Orange Mascarpone Frosting & Raspberry Puree
