WE SUPPORT LOCAL FARMS AND SMALL FOOD PRODUCERS WHENEVER POSSIBLE. AT ANY GIVEN TIME WE WILL INVENTORY PRODUCTS FROM 25-40 LOCAL HIGH QUALITY PRODUCERS. WE PURCHASE OUR MEATS, POULTRY, SEAFOOD, CHEESES AND PRODUCE FROM REPUTABLE, HUMANE AND SUSTAINABLE SOURCES. MOST OF OUR INGREDIENTS ARE HIGHER QUALITY THEN SIMILAR RESTAURANTS. SAUCES, STOCKS, SOME PASTAS AND DESSERTS ARE MADE IN HOUSE SO THAT WE CAN CONTROL THE HIGHEST QUALITY PRODUCTS POSSIBLE. OUR FOOD IS BASED IN ITALIAN TRADITION BUT USES LOCAL INGREDIENTS AS WELL AS SOME IMPORTED ITALIAN AND EUROPEAN SPECIALTIES.
RAW BAR
JUMBO SHRIMP COCKTAILUS$ 18,00
FOUR JUMBO SHRIMP, COCKTAIL SAUCE
DAILY SELECTION OF OYSTERS 6US$ 19,00
DAILY SELECTION OF OYSTERS 12US$ 34,00
LONG ISLAND FARM RAISED LITTLENECK CLAMS 6US$ 13,00
LONG ISLAND FARM RAISED LITTLENECK CLAMS 12US$ 23,00
SEAFOOD TOWERUS$ 49,00
HALF CHILLED LOBSTER, LITTLENECK CLAMS, OYSTERS, COLOSSAL SHRIMP
RUSTICA SEAFOOD SALADUS$ 20,00
SHRIMP, CALAMARI, BLACK OLIVES, SWEET VINEGAR PEPPER, OLIVE OIL
SMALL PLATES
RICOTTA AND SALAMI RICE BALLSUS$ 15,00
ROASTED BEETS, HONEY, BALSAMIC, SHAVED PARMIGIANA, TOASTED ALMONDS
CHEESE BOARDUS$ 30,00
SELECTION OF LOCAL AND IMPORTED CHEESES WITH ACCOMPANIMENTS
WARM PETIT BRIEUS$ 16,00
PRESERVED FIGS, HONEY PISTACHIO, FLATBREAD CRISPS
CRAB CAKEUS$ 25,00
Served over creamy corn
CHARRED OCTOPUSUS$ 23,00
warm potato-fennel salad, arugula, olives, cherry tomato, smoked paprika, lemon
CRISPY ARTICHOKESUS$ 12,00
ROSEMARY-SEA SALT, GARLIC CHIPS, PECORINO, LEMON CAPER AIOLI
CALAMARI FRITTIUS$ 16,00
Served with chipotle-mayo sauce
ZUPPA DI NEW ZEALAND MUSSELSUS$ 19,00
ON THE HALD SHELF & OLIVE OIL
GARLIC SHRIMPUS$ 19,00
WHITE WINE, GARLIC AND LEMON
BEEF CARPACCIOUS$ 18,00
Thin sliced raw Filet Mignon crusted with black pepper lemon, sea salt, shaved parmegiana, arugula
PORTOBELLA MUSHROOMUS$ 23,00
PORTOBELLA MUSHROOM, CRABMEAT STUFFED, SCAMPI SAUCE
TUNA TARTARUS$ 18,00
WILD CAUGHT BIG EYE TUNA, AVOCADO, CUCUMBER, SIGNATURE HOUSE DRESSING
HUMUSUS$ 12,00
SERVED WITH TOASTED PITA BREAD, CELERY, CARROT
SALADS
RUSTICA SALADUS$ 13,00
MIXED BABY GREENS, CHERRY TOMATOES, CUCUMBER, TROPEA ONIONS, DRIED CRANBERRIES, FRIED GOAT CHEESE, BALSAMIC VINAIGRETTE
CAESAR SALADUS$ 12,00
Crisp gem lettuce, homemade dressing, croutons and shaved parmegiana
ARUGULA PEAR SALADUS$ 13,00
Pear, baby arugula, shaved peaches, pecan, gorgonzola cheese, olive oil
BURRATA SALADUS$ 17,00
CHERRY TOMATO, ARUGULA, MELON, OLIVE OIL, BALSAMIC
ROASTED BEET SALADUS$ 15,00
ROASTED GOLDEN AND RED BEETS SERVED WITH MESCLUN GREENS IN A HOMEMADE LEMON DRESSING AND WARM GOAT CHEESE CRUTTONS
TRI COLOR SALADUS$ 14,00
ARUGUA, ENDIVE, RADICHIO, EXTRA VIRGIN OLIVE OIL, LEMON
PASTA
LINGUINE FRA DIAVOLOUS$ 39,00
1/2 LOBSTER, LITTLENECK CLAMS, MUSSELS IN SPICY TOMATO SAUCE
PORCINI MUSHROOM RAVIOLIUS$ 27,00
FILET MIGNON TIPS, GORGONZOLA
PENNE ALLA GENOVESEUS$ 23,00
BASIL PESTO, GRILLED CHICKEN, CHERRY TOMATO, TOUCH OF CREAM
FETTUCCINE MARE MONTIUS$ 29,00
SHRIMP, WILD MUSHROOMS, GARLIC, PARMIGIANA, CREAM
CACIO E PEPEUS$ 19,00
Spaghetti tossed in Black Pepper and Fresh Parmesan Reggiano
PENNE ALLA VODKA WITH BURRATAUS$ 29,00
Finished in Vodka Sauce
CREAMY TUSCAN CHICKEN PENNE PASTAUS$ 24,00
WITH CREAMY MUSHROOM SAUCE
STEAKS AND CHOPS
NY STRIP STEAK 14 OZUS$ 39,00
Superior angus steak served with mashed potatoes and roasted vegetables
TRUFFLE BUTTER FILET MIGNON 10 OZUS$ 38,00
Superior angus steak served served with mashed potatoes and roasted vegetables
TRUFFLE BUTTER FILET MIGNON 6OZUS$ 28,00
Superior angus steak served with served with mashed potatoes and roasted vegetables
14 OZ RIB EYE STEAKUS$ 39,00
Superior angus steak served with served with mashed potatoes and roasted vegetables
MEDITERRANEAN STYLE LAMB CHOPSUS$ 38,00
MASHED POTATOES AND SPINACH, BALSAMIC VINEGAR BROWN SUGAR SAUCE
TOMAHAWK STEAK 48 OZ FOR TWOUS$ 119,00
Superior grilled black angus steak served with smashed red potatoes, mixed vegetables
BEEF SKEWERSUS$ 26,00
SERVED WITH GRILLED VEGETABLES, JASMINE RICE, FRENCH FRIES
SURF & TURFUS$ 48,00
broiled lobster tail, filet mignon, with served with mashed potatoes and roasted vegetables
RUSTICA BURGERUS$ 18,00
LETTUCE, TOMATO, GUACAMOLE, BEEF BACON, PROVOLONE CHEESE
STEAK ADD ONS
ADD ON CHAR-GRILLED GARLIC SHRIMPUS$ 16,00
ADD ON 6 OZ LOBSTER TAILUS$ 29,00
PEPPERCORN-BRANDY-MUSHROOM SAUCEUS$ 8,00
SEA
GRILLED BRONZINOUS$ 35,00
WHOLE OR FILET SERVED WITH ARUGULA, CHERRY TOMATO, LEMON ZEST, GARLIC AND OLIVE OIL
PAN SEARED SCALLOPSUS$ 38,00
HERB RISOTTO, CARROT GINGER SAUCE, ASPARAGUS
PAN SEARED KING SALMONUS$ 31,00
WHITE WINE AND CARAMELIZED ONIONS SERVED WITH MASHED POATOES AND ROASTED VEGETABLES
SESAME CRUSTED TUNAUS$ 35,00
OVER SOY AND WASABI AIOLI, ASPARAGUS AND SPINACH
MEDITERRANEAN SALMONUS$ 31,00
SAUTEED TOMATO, ONION, PEPPER, KALAMATA OLIVES, LEMON, WHITE WINE SAUCE
FISH IN THE SALTUS$ 80,00
SERVED WITH GREEN SALAD AND LEMON SAUCE FOR 2 PEOPLE MUST ORDER ONE DAY IN ADVANCE
POULTRY
CHICKEN CAPRIUS$ 27,00
PAN-SEARED CHICKEN BREAST WITH MELTED GOAT CHEESE AND A WHITE WINE BUTTER SUNDRIED TOMATO SAUCE
GRILLED LEMON CHICKENUS$ 27,00
LEMON-SAGE GRAVY, CHERRY TOMATOES, SERVED WITH MASHED POTATOES AND ROASTED VEGETABLES
DUCK ALLA RUSTICAUS$ 31,00
PAN-SEARED DUCK BREAST WITH APRICOT BRANDY SAUCE AND SERVED WITH WILD RICE
CHICKEN SKEWERSUS$ 22,00
SERVED WITH GRILLED VEGETABLES, JASMINE RICE, FRENCH FRIES
SIDES
ROASTED MIXED VEGETABLESUS$ 9,00
GRILLED ASPARAGUSUS$ 9,00
SAUTEED MIXED WILD MUSHROOMSUS$ 9,00
CLASSIC ROSEMARY MASHED POTATOUS$ 9,00
SWEET POTATO FRIESUS$ 9,00
TRUFFLE FRIESUS$ 9,00
SAUTEED SPINACHUS$ 9,00
FOUR CHEESE POTATO GRATINUS$ 9,00
