In spite of the fact that the main location is under repair, the hotel staff who were handling the restaurant during this time, were very gracious and the food was simply delicious!
Lovely food would go again , the food was filling and looked amazing
Good food and great service! The ambiance is very nice as well, different.
Meat overcooked. Salad overdressed. Service was gracious.
Food was very good but tables were pushed together, uneven and wobbly. For the price, there should have been tablecloths. Tables were like a diner. Our server, Javier, was wonderful.
As you would expect for an Argentinian restaurant, beef is the star of the menu. And, it is top quality and very good (although not cooked to the requested doneness on first attempt). However, it was the grilled avocado that exceeded my expectations. Cooked simply with 1/2 a lemon it was sheer perfection. The potatoes in bacon reduction sauce was also a stand out.
I chose the tasting menu and they were willing to listen to my preferences in designing the menu for me.
Cocktails are another element that exceeded expectations.
Meat so tender you can cut it with a fork! Javier provided superb service to our table and the meal was quite memorable. A nice mix of authenticity and modern presentation.
I am always happy to get a chance to have Argentine food, and I was delighted by Rural Society—if a bit perplexed by its name. Both the beef and the other dishes were perfectly prepared. The staff made me feel truly welcome. When I am next in D.C., I'll go back!
The prix frixe brunch option was phenomenal and more than enough food (but I still ate everything because it was just that good). Staff were very friendly and willing to split checks without a fuss.
Christina the hostess is remarkable, Javier our server is extraordinary, and Andrew is awrsome