The most awarded bar-b-que producer in the Twin Cities for over years. Independent and family owned and operated, Rudolphs has twice won "Best Ribs in America." Our unrivaled ribs are rubbed with spices and slow cooked in our custom pit. Our creamy cole slaw is just as famous as our ribs.
Rudolphs now has a brand new menu, adding lighter fare options such as flatbreads, seafood dishes, sliders, salads and more. Don't worry, all of the Barbecue we are famous for is still on the menu
Serving an extensive local craft beer selection!