Ruckers Hill

Quinoa BircherA$13.00

a mix of organic quinoa flakes and grains, apple coconut, currants, seasonal fresh berries and poached fruit, yogurt, cinnamon and quinoa honey nut crumble

Smashed AvocadoA$17.00

Meredith goat fetta, seasonal tomato medley, basil and balsamic vinegar on sourdough / multigrain or gluten free

Tabye Pabye (Tav-che Grav-che)A$17.00

Macedonian baked beans on sourdough, topped with fetta and smoked pork & leek sausage

Beetroot Cured Salmon on Minted Pea BlinisA$18.50

with a free range poached egg, creme fraiche, horseradish and beetroot relish

French ToastA$17.50

in-house made toast with banana, blueberry, coconut and buckwheat, served with labne, fresh berries, cinnamon, maple poached pears and maple pear syrup

A Jbap (A-Var)A$18.50

with freshly sliced smoked pork and Meredith goat fetta on organic sourdough with two poached eggs and avocado

Buckwheat & QuinoaA$17.00

Pancakes with Tahini yogurt, honey, seasonal fresh fruit, berries and sprouts

Caramelised OnionA$18.50

avocado & beetroot relish with two poached eggs on sourdough with a side of bacon or mushrooms

Bacon and EggsA$13.00

Eggs BenedictA$16.00

Bacon and Eggs BenedictA$18.00

Roast TomatoA$4.00

MushroomsA$4.00

AvocadoA$4.00

Sauteed SpinachA$4.00

HollandaiseA$4.00

ChorizoA$4.50

Merediths' FettaA$4.50

BaconA$4.50

AjvarA$4.50

Tavche BeansA$4.50

Pork and LeekA$4.50

SausageA$4.50

SalmonA$4.50