About Royal Blue Tavern

Fueling up before hitting the fairway or simply taking in the beauty of the rolling green grounds, the Royal Blue Golf Clubhouse is a gourmet oasis worth seeking out. Specialties include a fully-loaded steakhouse-style burger, snapper ceviche with fried jalapenos, as well as the signature Blue Bear cocktail, named after the Royal Blue and the “Golden Bear” himself, Jack Nicklaus.

One Baha Mar Boulevard
Baha Mar, New Providence 000000
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Dining Style:
Casual Dining

Cuisines:
Steakhouse

Hours of Operation:
Breakfast
Fri, Sat 7:00 am–11:00 am
Sun 7:00 am–10:30 am
Lunch
Daily 11:00 am–5:00 pm
Brunch
Sun 11:00 am–4:00 pm
Dinner
Daily 5:00 pm–9:00 pm

Dress Code:
Smart Casual

Price Range:
$30 and under

Payment Options

Phone Number:
(242) 788-8054

Website:
http://bahamar.com/

Additional:
Bar/Lounge, Beer, Cocktails, Full Bar, Outdoor dining, Outdoor Smoking Area, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine

Royal Blue Tavern Ratings and Reviews

5
4
3
2
1

2.7

Overall Rating

based on all time ratingsThis restaurant has not received enough recent ratings to display a current ratings snapshot
food

3.0

service

3.3

ambience

2.7

value

2.7

Noise

Moderate

50% would recommend it to a friend

Notable Wine List (1)
Good for Anniversaries (1)
Great for Brunch (1)
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Comfort Food (1)
Cozy (1)
Creative Cuisine (1)
Fit for Foodies (1)
Good for a Date (1)
Live Sports (1)
Great for Lunch (1)
Good for Birthdays (1)
Quick Bite (1)
Quiet Conversation (1)
Romantic (1)
Scenic View (1)
Special Occasion (1)
Sunday Lunch (1)
Tasting Menu (1)
Vibrant Bar Scene (1)
Waterfront (1)
Worth the Drive (1)
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2 reviews
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·Dined on February 11, 2018

I hope they pick up business and work out the kinks. It was a beautiful place, but no one was there. We were the only customers. The server was wonderful, but the menu was very limited and there was no dessert on the menu yet. She said they were working on it..

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food3
ambience2
service5
value2

vip
 (Tampa)·Dined on January 27, 2018

We had confirmed reservations thru Open Table at 8 pm. When we arrived the kitchen was closed, they had no idea how we had reservations...still no empathy, obviously it was hard to get any reservation at another restaurant as it was Saturday and everything was full

2 people found this review helpful.
Was this review useful to you?Yes·No·
food1
ambience1
service1
value1

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