We’re Row 34. If we could eat oysters and drink beer for every meal period, we probably would. Professionals Only.
Our menu changes daily. Visit our website to take a look at our most up to date menus.
Row 34 serves up a seafood-heavy menu in an industrial-inspired setting. Chef/Owner Jeremy Sewall's menu offers fish entrees and an extensive oyster selection, along with craft beers and an eclectic wine list. Classic comfort food side dishes round out the menu.
Looking for another reservation? Visit one of our sister restaurants: Row 34 (Portsmouth, NH, Burlington, MA & Cambridge, MA).
Located in historic Fort Point, Row 34 is Boston’s premier seafood destination - lively, fun, and rooted in thoughtful hospitality. Our mission is to create one-of-a-kind experiences for our guests. Whether gathering to celebrate an intimate birthday party, full-scale wedding receptions, or a corporate dinner, we will exceed your expectations.