The Rouxpour Restaurant & Bar - Sugar Land

Rouxpour is the perfect place to get Charboiled Oysters. They never disappoint.

Rebecca was an excellent server, try to sit in her section if you can! Had the jalapeño popper appetizer which was delicious. The bacon wrapped around them was nice and crispy. I had the Pasta Rosa for my main course and it was full of large shrimp, crawfish tails and sausage. The mushrooms were also large and flavorful since they absorbed the spicy marinara cream sauce. I’d highly recommend Rouxpour for a fun night out.

Service excellent. Food was good. A little pricey but will still go from time to time.

The waiter was great. Oysters were awesome as always. Our main course took forever to come out and it was COLD so we didn’t eat 80% of it. $100 tab. The Manager offered a dessert. What a joke. Probably won’t return to this location again.

Great food and great service! The oysters are superb.

I had the dinner special, snapper in a lemon butter, caper sauce; it was outstanding. It is not on the menu, but would be a welcome addition.
The servers are very good; they are pleasant/ friendly and competent.

Great food and service

Amazing service, drinks and food. Special shout out to our server Payton. He was eager, knew the menu, was ready with recommendations, and quick with cocktails. Well done and cannot wait to go back. Happy Eater!!!

Great food and service. The ambiance was good and we will definitely be back.

Food was delish! Had the boudin balls, crab legs and blackened fish. The true winner was the creme brûlée! Oh. My. Goodness!

Great experience as always.. delicious food and our service Paxton was on point with his service

Food was great! Lighting was nice. Wish they had lamb bc that would’ve been perfect. Our waitress was giving ‘I don’t want to serve you’ she was very cold but professional. So for that all I can say is if you NEED an energetic and kind server, this ain’t that, but if you just came to eat great food, and be in a nice environment, make the reservation!

The staff was very disorganized. This is not normal for them.
The hostess was confused on seating and was moving epitome from table to table.

Love going there to enjoy beer and oysters; will highly recommend. Melvin and group are great.

Coming together the first time since COVID-19 came

The crab cakes Benedict were outstanding! Bloody Mary’s were spicy but tolerable. Ask for less spicy if you don’t like a lot of spice in your bloody mary

As with every visit the waiter took a while to come to our table initially, however, once he began our service he really did a wonderful job! The food was good and we left happy and full.

This place was amazing!!! The food was on point!! Tanner the manager was the best!!! I have never seen a manager support their staff as he did. He was all hands on deck when they got slammed during lunch hour. Clay our server was also amazing!! Drinks were also good. We will definitely make this a regular!

My waitress was when we finally got her, but we were seated by the host and had to wait for approx. 15 minutes before we were greeted.

We could see the waitstaff was slightly confused as to who was working our table.

The food was great as always, and the waitress was wonderful despite the initial wait.

High quality New Orleans cuisine. Hannah is the best bartender !

GREAT CUSTOMER SERVICE, THE FOOD WAS EXCELLENT. WE WILL RETURN FOR OUR NEXT CELEBRATION

I love this location! The food and drinks are always on point!

Went here for lunch and had the 2 items for $12 option. The portions were just right for a small eater like me, but not enough for a bigger appetite. We had Boudin Balls too and they were awesome. We ate at a high table inside and it was really noisy. But there were a lot of people there that day. Masks were still required, even after the mandate to open back up at 100% and masks no longer required, but like all other restaurants, we took our masks off once we were seated, so no big deal. Great food, but be prepared for a crowd.

Very good food for the price. The service was good, they were pretty prompt with drink refills and also split our entree in the kitchen which is always nice. I will probably go back for oysters, they were tasty! Just make sure to make a reservation, especially on a Friday during lent!

Out waiter Clayton B. Was great...top notch service and attention to detail and needs.

The only thing is u guys had no oysters and I only came for the oysters.

Excellent table near the bar with plenty of fresh air. Clayton was super attentive throughout our meal, the brunch Bloody Mary was garnished like an appetizer, and the entrees served fresh and hot. Marlon stopped by to check on us and was super engaging and friendly. I recommend the family pack dinners for nights when dinner needs to be filling and easy!

My family and I enjoyed our time dining at the Rouxpour everything was exceptional from the reservation to the waiter, to the FOOD!!!

Our favorite meal in Sugar Land! Delicious good, great service. Great quality and price for oysters.

Everything was amazing. The only gripe I have is that when we arrived for our reservation, we informed the hostess, they had no clue what we were talking about and acted very nonchalant to the matter. We choose to sit at the bar to keep confusion down. Other than that, everything was great, especially the bar service.

Food was great.

Excellent Valentine’s Day experience! Service and food were all excellent! Special thanks to the chef for his tasty red velvet cheesecake cupcakes ❤️❤️❤️❤️

The food was great and our waiter Andrew was very knowledgeable of the menu.

The manager Derrick made me & my family’s night! We truly appreciate how he made sure everything worked out despite the reservation issue. Also, our server was top notch & extremely good! Not to mention the food was amazing!!

Food was outstanding! Service was just blah.

Truly authentic New Orleans restaurant. Hannah is the best bartender ever

The food as usual was OMGGG!!! I live in Chicago and whenever I come to Houston I have to stop by The Rouxpour. My college roommate and sorority sister was in town and I took her with me...let’s just say she too now has a favorite restaurant in Sugarland. We did a variety of appetizers, fried green tomatoes, crab fingers, oysters on the half shell, oysters Rockefeller, and crab cakes...nothing disappointed!!! We had lemon drop martini’s, Cadillac margarita and tequila w/tonic and lime and those were great too!!! I took Mardi Gras bisque and boudain stuffed jalapeños to go. The bisque was not only flavorful but actually had pieces of the seafood it was supposed to; it wasn’t all bisque like most restaurants!! Our server Alex was phenomenal and very attentive. This is THEEEEE restaurant for sure! I’ll be back n 6 weeks to Houston and guess where I’m going??? Absolutely delicious!!!

I really enjoyed the meal! Definitely would come back and try more options

Our waitress/server was incredible and personable!

Biggest issue was that the noise level was very loud. Hard to have a conversation.