Roux & Vine

4.5
icon/ic_reviewCreated with Sketch.
1 Reviews
icon/ic_price_rangeCreated with Sketch.
$30 and under
icon/ic_cuisineCreated with Sketch.
Creole / Cajun / Southern
Creatively Creole and Absolutely Casian! Chef Leilani is the Executive Chef and Owner of Roux and Vine. A native of Oakland, California, Leilani found her calling to the culinary world in her youth. Raised by her two grandmothers, she learned at an early age that food and hospitality were the way to people's hearts. With one grandmother a Chinese immigrant and the other a Southern housekeeper, she embraced both worlds by ultimately fusing the two. Taking recipes from both grandmothers, she found herself mixing her favorites into delightful dishes for her family and friends!
What people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5based on all time ratings
5.0
food
5.0
service
4.5
ambience
4.5
value
Noise · Energetic
Sort by
Filters
OT
OpenTable Diner
Sacramento
1 review
Dined on October 26, 2019
Overall4food5service5ambience4

The food was on point. Very flavorful, hot, fresh. Nothing tasted pre-made or warmed up.

FAQs

Roux & Vine is rated 4.5 stars by 1 OpenTable diners.

You can book this restaurant by choosing the date, time and party size.