Sample Menu. Dishes are subject to change based on seasonal availability.
Omakase
Tasting Menu$150.00
ten courses of sushi, sashimi, hot dishes, and dessert
Cold Dishes
Spicy Cucumbers$15.00
cashew salsa, yogurt, dill
Dragonfly House Salad$12.00
endive, peaches, avocado, ginger dressing
Papaya Pesto$24.00
fluke, papaya, summer tomatoes, jimmy nardello peppers
Ceviche$25.00
scallop, coconut milk, long island sweet corn, corn nuts
Hot Dishes
Farro Miso Soup$6.00
from white rose miso in Pennsylvania
Laksa & Smoked Eel$26.00
spicy shrimp & chicken broth, rice noodles, maitake
XO Mazeman$23.00
preserved shellfish sauce, ramen noodles, parmesan.
Sushi & Sashimi
1 piece nigiri / 3 piece sashimi
Black Sea Bass (Rhode Island)$7.00
Fluke Fin (Rhode Island)$7.00
Smoked Steelhead Trout (New York)$7.00
Yellowtail Amberjack (Maine)$7.00
Bluefin Tuna (Maine)$7.00
Fatty Bluefin Tuna (Maine)$10.00
Texas Wagyu Beef$12.00
Shrimp (Louisiana)$8.00
Pickled Mussels (Prince Edward Island)$9.00
Jonah Crab (Maine)$10.00
Little Rolls
available as hand rolls
Spicy Avocado$9.00
Fatty Tuna & White Kimchi$25.00
Bluefish Chive Roll$12.00
Big Rolls
Salmon Avocado$16.00
fresno chili, shiso
Bagels-On-Hudson$18.00
smoked steelhead trout, dill cream cheese, tamago, cucumber
Spicy Tuna$21.00
avocado, jalapeno, herbs, spicy mayo
RTDC
Lobster California$35.00
cucumber, avocado, jalapeno, herbs
Dessert
Coconut Milk Sorbet$9.00
Watermelon Sorbet$9.00
Miso Carrot Cake$13.00
fruit jam, cream cheese frosting
Eggs Galore$55.00
tamago, caviar, maple syrup
