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Party Size
For 2
7:00 PM
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Booked 16 times today

Rosebud Italian Specialties & Pizzeria

1841 reviews
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$30 and under
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Top Tags:
  • Special Occasion (36)
  • Good for a Date (30)
  • Casual (28)
Rosebud Italian Specialties & Pizzeria provides an innovative perspective on traditional Italian cuisine with a chef driven, weekly changing menu, focusing on regional dishes and fresh ingredients. In addition to Rosebud classics including Chicken Vesuvio and Square Noodles which are staples on the menu, thin crust, Chicago-style pizzas smothered in an assortment of toppings are a fresh addition. Pies are large enough for a table to share as an appetizer, encouraging guests to savor the flavors and one another’s company before indulging in a second course. The goal is to present two distinct dining options, a more casual, family friendly pizzeria offering carry-out as well as a white tablecloth dining room where pizzas are served in addition to the weekly menu. The energetic atmosphere throughout both spaces is casual rustic Italian with striking hardwood floors, a Stone Pizza Oven, and an Antipasto Bar, providing an ideal atmosphere to enjoy a relaxing meal.
Dining Style
Casual Dining
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Italian, Contemporary American, Pizzeria
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Hours of operation
Monday - Thursday: 11am - 9pm
Friday & Saturday: 11am - 11pm
Sunday: 11am - 10pm
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Phone number
(630) 548-9800
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Ranferi Flores
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Private party facilities
If it’s the celebratory clinking of glasses, the pure joy of that first delicious bite, and a sprinkling of laughter you’re looking for, then join us at Rosebud Italian Specialties & Pizzeria for your next special occasion or social gathering. Choose from our menu of Italian classics including fresh fish, chicken, pasta and Chicago-style pizzas cooked to perfection. Top off your meal with dessert or a made-to order specialty cake and a steamy cup of cappuccino. For more information, please call 630-548-9800.
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Private party contact
Joe Leopold: (630) 548-9800
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Serving award-winning homemade Italian classics, desserts and made-to-order specialty cakes by our renowned pastry chef, even the most demanding taste buds will be delighted by our off-site catering services. For more information or to consult with an experienced event coordinator, call (773) 325-9700.
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Cross street
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Parking details
Valet parking is available after 5:00 pm for $7 per car. There is also minimal street parking and Garage A is located a block from the restaurant.
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Gift Card
Banquet, Bar Dining, Beer, BYO Wine, Corkage Fee, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Private Room, View, Wheelchair Access, Wine
What 1841 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3  based on recent ratings
Noise · Moderate
84% of people would recommend it to a friend
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5.0  Dined 2 days ago

I took my girlfriend here for a nice late Valentine's dinner. She absolutely loved it and said the spaghetti was fantastic! Is was definitely nice to go somewhere different for once. Nice change of scenery!

OpenTable Diner (Chicago)
5.0  Dined 5 days ago

Great food , great service , will be dinning there again soon

OpenTable Diner (Chicago)
4.0  Dined 6 days ago

A bit noisy, but the food and service made up for that. Our fish dishes were great!
Our cheese cake was Devine!

Familyof5 (Chicago)
4.0  Dined 7 days ago

Excellent food and huge portions. Great value for the money. A little loud for a romantic evening but fine for a family dinner.

Napervillehawksfan (Chicago)
5.0  Dined on February 12, 2018

My wife and I celebrated Valentine's Day here. It wasn't on the day, so not as crowded as we've experienced in the past. Pace of the meal was perfect. I had the baked ziti and my wife had the baked cavatelli, both were excellent. And don't miss the chocolate layer cake for dessert! Last but not least, we ate our fill and still carried out plenty for another meal and dessert.

DebS (Chicago)
2.0  Dined on February 10, 2018

Arriving 25 minutes early for our Rez we went to the bar and couldn’t get a drink. Bar tenders wouldn’t pay attention to guests. Steak was way over cooked and the waiter forgot things. My 8 finger pasta was great but the service was frustrating. I’m not sure I’ll ever go back.

SHS66 (Chicago)
5.0  Dined on February 10, 2018

Our evening could not have been better. Sol, our waiter, was prompt and attentive. His knowledge of the menu allowed him to answer all questions. The entree reminded me of the way my Grandma prepared her famous Italian dishes.

vipOpenTable Diner (New England)
5.0  Dined on February 10, 2018

Service was outstanding and very accommodating

vipJPS1 (Chicago)
3.0  Dined on February 3, 2018

Long wait even with reservation, no apology offered until being seated even though several hostesses were at the hostess stand talking with each other. Food good as usual but the wait and service slow. Of course, we will return, like the food, and see if it happens again.

Kevin (Chicago)
4.0  Dined on January 31, 2018

Rosebud has a good reputation, and it always seems to earn that. The server was very attentive. The food was terrific. However, a glass of Sauvignon Blanc had no aroma and tasted a bit like vinegar. Otherwise, I would have rated Rosebud higher.