Roscioli À la Carte

Name: Roscioli À la Carte
Address: 43 MacDougal St, New York, NY, United States, 10011
Telephone: (212) 212-2122
Price range: 31 bis 50 USD
Rating: 4.7

Visa Dining Collection

4.7

4,7

26 Bewertungen

31 bis 50 USD

Italienisch

43 MacDougal St, New York, NY 10011

Tisch reservieren

2 Personen

2. Mai 2025

21:00

Heute 49 Mal reserviert

Experiences verfügbar.

Über dieses Restaurant

Besondere Anlässe
Auserlesene Weine
Nachbarschafts-Restaurant

Roscioli NYC — A la Carte — is an homage to our sister restaurant, Roscioli Salumeria, in the heart of Campo de’ Fiori. Our street level alimentari space celebrates the historic Roman restaurant based on one idea: great ingredients from the deli make for a great meal. Enjoy carefully sourced cheeses and salumi, classic Roman pasta, our famous tiramisu and more.

We are a very small space and the largest party size we can accommodate as a reservation is 5 people.

Zusätzliche Informationen

Restaurantart
Zwangloses Restaurant
Preisklasse
31 bis 50 USD
Küchen
Italienisch, Modern italienisch
Öffnungszeiten
Täglich 17:00 Uhr–22:30 Uhr Fr.–So. 11:30 Uhr–14:00 Uhr
Telefonnummer
(212) 212-2122
Website
https://rosciolinyc.com/
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Dress code
Legere Geschäftskleidung

Ort
43 MacDougal St, New York, NY 10011
Gebiet
SoHo
Parking details
Ohne
Weitere Details
Bier, Wein

Experiences

Mozzarella Making Class
100,00 $ pro Person
Im Voraus bezahlt
Nur 3. Mai 2025
12:00
Learn about the process of making mozzarella with our Cheesemonger! The class will kick off with a group demonstration led by our cheesemonger on how mozzarella is made. Each guest will have the opportunity to make their own mozzarella, followed by an antipasti feast including the mozzarella prepared by our cheesemonger. Each guest will get two glasses of wine throughout the class and mozzarella curd to take home!
Master Class With Special Guest Joshua Mellet
90,00 $ pro Person
Im Voraus bezahlt
Nur 3. Mai 2025
13:00
COCKTAIL & WINE MASTER CLASS With Andrea Clapier, Alessandro Pepe, and special guest Joshua Mellet Two worlds that never spoke to each other. Wine and Cocktail Until now. 👤 Hosted by: Alessandro Pepe 🍸 With: Andrea Clapier and Joshua Mellet Two of the world’s top bartenders, joined by a passionate wine expert and traveler — and founder of the Roscioli Wine Club — for an unforgettable Master Class on wine and cocktails. How to build a cocktail starting from a natural wine. A masterclass that blends the knowledge of winemakers with the creativity of the bar. What you’ll learn: The characteristics of natural wines and how they influence the quality of a Vermouth or a cocktail. Techniques for balancing acidity, tannins, and sugars in cocktails. Hands-on creation of a wine-based cocktail using natural Vermouth or Bitters Make you own cocktail competition Andrea Clapier is not only a great bartender — he’s a true host. He knows how to create atmosphere and spark connection from behind the counter. He’s also the owner of one of Rome’s (and Porto Cervo’s) best cocktail bars, Coffee Pot. Now, he’s one of the core partners in the Collettivo Botanico Project — and, last but not least, a dear friend of mine. — Alessandro Pepe (Founder of Roscioli NYC, Rimessa Roscioli & Roscioli Wine Club) Josh Mellet A true beverage enthusiast and seasoned hospitality professional. With over a decade of experience, this East Coast native has bartended in venues of every kind — from Toronto to Tel Aviv. Josh brings a unique creative vision to his cocktails, grounded in deep respect for the classics. After placing in the Top 6 at the World Class Global Finals, he’s now entering a new chapter, blending passion, place, and the timeless art of hospitality.
Mozzarella Making Class
100,00 $ pro Person
Im Voraus bezahlt
Nur 4. Mai 2025
12:00
Make your own mozzarella with our Cheesemonger! The class will kick off with a group demonstration led by our cheesemonger on how mozzarella is made. Each guest will have the opportunity to make their own mozzarella, followed by an antipasti feast including the mozzarella prepared by our cheesemonger. Each guest will get two glasses of wine throughout the class and mozzarella curd to take home!

Was 26 Gäste sagen

Bewertungen für Roscioli À la Carte von Gästen, die dieses Restaurant besucht haben. Basierend auf den neusten Bewertungen.

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.7

4,7 basierend auf den neuesten Bewertungen

4,7Essen
4,6Service
4,5Ambiente
4,3Preis-Leistung

Lärm • Gemäßigt

26 Bewertungen

R
Raul VIP
San Francisco13 Bewertungen
5.0
Vor 4 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Super lugar muy muy recomendado servicio, calidad y sabor.
War diese Bewertung hilfreich?
L
Laura
Miami2 Bewertungen
5.0
Vor 6 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
My experience was pleasant. I appreciated the complimentary large bread portion, I think that if it was heated I would have enjoyed it more. The food was very tasty eve-though the agnolotti portion was very small. For portion, taste and price I preferred the meatballs with polenta, 100% returning for that one. I would recommend ordering the tiramisu and skipping the almond cake. I recommend this place for a special occasion.
War diese Bewertung hilfreich?
G
Glenn
Raum New York7 Bewertungen
5.0
Vor 6 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
I’ve been to Roscioli in Rome and belong to their wine club. Roscioli in New York is an excellent choice for a delicious Italian dinners. The staff was exceptional and we will return in the future.
War diese Bewertung hilfreich?
S
Steffie
Montreal2 Bewertungen
5.0
Vor 7 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Best food, best service, best products - the quality is exceptional and everyone is so nice! Best restaurant!!
War diese Bewertung hilfreich?
M
Mauro
Raum New York1 Bewertung
5.0
Vor 7 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 4
Locale in New York che rispecchia la tradizione culinaria italiana. Prodotti italiani trasformati con ottima manifattura culinaria. Risultato eccellente, personale servizievole ed impeccabile in una metropoli dove è difficile trovarlo. Da consigliare vivamente
War diese Bewertung hilfreich?
M
Michelle
Baton Rouge1 Bewertung
3.0
Besucht am 25. April 2025
1. Gesamt 3
2. Essen 5
3. Service 1
4. Ambiente 2
I wanted to love this restaurant so much because of all the hype in media and on social. Wow, our waitress could not have been more annoyed serving us. She seemed absolutely miserable and repeatedly made snarky or dismissive comments. The food was excellent but we had a tiny table in the middle and our chairs were repeatedly knocked into, the table was unstable and there was barely any space for our dishes. The noise level was super loud and the dining room was packed with 20 year olds out to dinner with mom and dad picking up the bill. Just overall let down. I won’t be back.
War diese Bewertung hilfreich?
E
Elizabeth
San Diego21 Bewertungen
5.0
Besucht am 23. April 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
What a wonderful experience. From the wine to the pasta and dessert. Simply amazing. Highly recommend them and the service from the moment you enter to your server. Just amazing.
War diese Bewertung hilfreich?
J
Janet VIP
Berlin5 Bewertungen
5.0
Besucht am 20. April 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Consistently delicious w friendly service. The amatrciana is worth eating again and again. Tiramisu is the best tiramisu I’ve had.
War diese Bewertung hilfreich?
B
Brenden
Washington, D.C2 Bewertungen
5.0
Besucht am 15. April 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
We’ve been to the OG in Rome and we’re excited to try the nyc version. Absolutely wonderful. The food was superb. The service was fantastic. Our waiter was perfect. I wish the space was a bit larger.
War diese Bewertung hilfreich?
V
Victoria VIP
Raum New York4 Bewertungen
5.0
Besucht am 15. April 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
I adored this meal and will definitely be back again! Everything we ate was 100%!
War diese Bewertung hilfreich?

FAQ

Roscioli À la Carte wurde mit 4,7 Sternen von 26 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen

2. Mai 2025

21:00

Heute 49 Mal reserviert

Experiences verfügbar.

43 MacDougal St, New York, NY 10011

Zusätzliche Informationen

Gebiet
SoHo
Öffnungszeiten
Täglich 17:00 Uhr–22:30 Uhr Fr.–So. 11:30 Uhr–14:00 Uhr
Preisklasse
31 bis 50 USD
Küchen
Italienisch, Modern italienisch
Restaurantart
Zwangloses Restaurant
Dress code
Legere Geschäftskleidung
Parking details
Ohne
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Weitere Details
Bier, Wein

Website
https://rosciolinyc.com/
Telefonnummer
(212) 212-2122

Roscioli À la Carte

Tisch reservieren

Über dieses Restaurant

Zusätzliche Informationen

Experiences

Mozzarella Making Class

Master Class With Special Guest Joshua Mellet

Mozzarella Making Class

Speisekarte

Was 26 Gäste sagen

Bewertungen insgesamt

FAQ

Wie wird das Restaurant Roscioli À la Carte bewertet?

Nimmt Roscioli À la Carte derzeit Reservierungen an?

Tisch reservieren

Zusätzliche Informationen