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Roscioli À la Carte, New York, NY

Roscioli À la Carte

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Visa Dining Collection

4,7 (27)
van $31 tot $50
Italiaans
43 MacDougal St, New York, NY 10011

Een tafel reserveren

2 personen
21:30
Vandaag 64 keer gereserveerd
Experiences beschikbaar.

Over dit restaurant

  • Goed voor speciale gelegenheden
  • Geweldig voor goede wijn
  • Juweeltje in de wijk
Roscioli NYC — A la Carte — is an homage to our sister restaurant, Roscioli Salumeria, in the heart of Campo de’ Fiori. Our street level alimentari space celebrates the historic Roman restaurant based on one idea: great ingredients from the deli make for a great meal. Enjoy carefully sourced cheeses and salumi, classic Roman pasta, our famous tiramisu and more.

We are a very small space and the largest party size we can accommodate as a reservation is 5 people.

Aanvullende informatie

  • Stijl
    Een hapje eten
  • Prijs
    van $31 tot $50
  • Keuken
    Italiaans, Modern Italiaans
  • Openingstijden
    Dagelijks 17:00 uur–22:30 uur vr–zo 11:30 uur–14:00 uur
  • Telefoonnummer
  • Betalingsmogelijkheden
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Zakelijk casual

Experiences

  • Mozzarella Making Class

    US$ 100,00 per persoon

    Vooraf betaald

    alleen 3 mei 2025
    12:00
    Learn about the process of making mozzarella with our Cheesemonger! The class will kick off with a group demonstration led by our cheesemonger on how mozzarella is made. Each guest will have the opportunity to make their own mozzarella, followed by an antipasti feast including the mozzarella prepared by our cheesemonger. Each guest will get two glasses of wine throughout the class and mozzarella curd to take home!
    Mozzarella Making Class foto
  • Master Class With Special Guest Joshua Mellet

    US$ 90,00 per persoon

    Vooraf betaald

    alleen 3 mei 2025
    13:00
    COCKTAIL & WINE MASTER CLASS With Andrea Clapier, Alessandro Pepe, and special guest Joshua Mellet Two worlds that never spoke to each other. Wine and Cocktail Until now. 👤 Hosted by: Alessandro Pepe 🍸 With: Andrea Clapier and Joshua Mellet Two of the world’s top bartenders, joined by a passionate wine expert and traveler — and founder of the Roscioli Wine Club — for an unforgettable Master Class on wine and cocktails. How to build a cocktail starting from a natural wine. A masterclass that blends the knowledge of winemakers with the creativity of the bar. What you’ll learn: The characteristics of natural wines and how they influence the quality of a Vermouth or a cocktail. Techniques for balancing acidity, tannins, and sugars in cocktails. Hands-on creation of a wine-based cocktail using natural Vermouth or Bitters Make you own cocktail competition Andrea Clapier is not only a great bartender — he’s a true host. He knows how to create atmosphere and spark connection from behind the counter. He’s also the owner of one of Rome’s (and Porto Cervo’s) best cocktail bars, Coffee Pot. Now, he’s one of the core partners in the Collettivo Botanico Project — and, last but not least, a dear friend of mine. — Alessandro Pepe (Founder of Roscioli NYC, Rimessa Roscioli & Roscioli Wine Club) Josh Mellet A true beverage enthusiast and seasoned hospitality professional. With over a decade of experience, this East Coast native has bartended in venues of every kind — from Toronto to Tel Aviv. Josh brings a unique creative vision to his cocktails, grounded in deep respect for the classics. After placing in the Top 6 at the World Class Global Finals, he’s now entering a new chapter, blending passion, place, and the timeless art of hospitality.
    Master Class With Special Guest Joshua Mellet foto
  • Mozzarella Making Class

    US$ 100,00 per persoon

    Vooraf betaald

    alleen 4 mei 2025
    12:00
    Make your own mozzarella with our Cheesemonger! The class will kick off with a group demonstration led by our cheesemonger on how mozzarella is made. Each guest will have the opportunity to make their own mozzarella, followed by an antipasti feast including the mozzarella prepared by our cheesemonger. Each guest will get two glasses of wine throughout the class and mozzarella curd to take home!
    Mozzarella Making Class foto

Wat 27 mensen zeggen

De reviews over Roscioli À la Carte van mensen die hier hebben gegeten. Gebaseerd op recente beoordeling.

Reviews van gasten over dit restaurant

Alleen gasten die bij dit restaurant hebben gegeten, kunnen reviews achterlaten

4.7
4,7 gebaseerd op recente scores
  • 4,7Eten
  • 4,6Bediening
  • 4,5Sfeer
  • 4,3Prijs-kwaliteitverhouding

GeluidRedelijk rustig

27 Reviews
  1. Raul vip

    San Francisco13 recensies

    5.0

    5 dagen geleden gegeten

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Super lugar muy muy recomendado servicio, calidad y sabor.

    Is dit nuttig?

  2. Laura

    Miami2 recensies

    5.0

    7 dagen geleden gegeten

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    My experience was pleasant. I appreciated the complimentary large bread portion, I think that if it was heated I would have enjoyed it more. The food was very tasty eve-though the agnolotti portion was very small. For portion, taste and price I preferred the meatballs with polenta, 100% returning for that one. I would recommend ordering the tiramisu and skipping the almond cake. I recommend this place for a special occasion.

    Is dit nuttig?

  3. Stephanie

    New York City4 recensies

    5.0

    7 dagen geleden gegeten

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 4
    The food and service are wonderful. I felt like I was back in Rome. It’s a tiny place and on the casual side. Good wine list too.

    Is dit nuttig?

  4. Glenn

    New York City7 recensies

    5.0

    7 dagen geleden gegeten

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    I’ve been to Roscioli in Rome and belong to their wine club. Roscioli in New York is an excellent choice for a delicious Italian dinners. The staff was exceptional and we will return in the future.

    Is dit nuttig?

  5. Steffie

    Montreal2 recensies

    5.0

    Gegeten op 26 april 2025

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Best food, best service, best products - the quality is exceptional and everyone is so nice! Best restaurant!!

    Is dit nuttig?

  6. Mauro

    New York City1 recensie

    5.0

    Gegeten op 26 april 2025

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 4
    Locale in New York che rispecchia la tradizione culinaria italiana. Prodotti italiani trasformati con ottima manifattura culinaria. Risultato eccellente, personale servizievole ed impeccabile in una metropoli dove è difficile trovarlo. Da consigliare vivamente

    Is dit nuttig?

  7. Michelle

    Baton Rouge / L1 recensie

    3.0

    Gegeten op 25 april 2025

    1. Algeheel 3
    2. Eten 5
    3. Bediening 1
    4. Sfeer 2
    I wanted to love this restaurant so much because of all the hype in media and on social. Wow, our waitress could not have been more annoyed serving us. She seemed absolutely miserable and repeatedly made snarky or dismissive comments. The food was excellent but we had a tiny table in the middle and our chairs were repeatedly knocked into, the table was unstable and there was barely any space for our dishes. The noise level was super loud and the dining room was packed with 20 year olds out to dinner with mom and dad picking up the bill. Just overall let down. I won’t be back.

    Is dit nuttig?

  8. Elizabeth

    San Diego21 recensies

    5.0

    Gegeten op 23 april 2025

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    What a wonderful experience. From the wine to the pasta and dessert. Simply amazing. Highly recommend them and the service from the moment you enter to your server. Just amazing.

    Is dit nuttig?

  9. Janet vip

    Berlijn5 recensies

    5.0

    Gegeten op 20 april 2025

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Consistently delicious w friendly service. The amatrciana is worth eating again and again. Tiramisu is the best tiramisu I’ve had.

    Is dit nuttig?

  10. Brenden

    Washington, D.C2 recensies

    5.0

    Gegeten op 15 april 2025

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    We’ve been to the OG in Rome and we’re excited to try the nyc version. Absolutely wonderful. The food was superb. The service was fantastic. Our waiter was perfect. I wish the space was a bit larger.

    Is dit nuttig?

Veelgestelde vragen

Roscioli À la Carte heeft 4,7 sterren gekregen van 27 gebruikers van OpenTable.

Ja, over het algemeen kun je bij dit restaurant reserveren door op OpenTable een datum, tijdstip en groepsgrootte te kiezen.

  1. Startpagina
  2. Verenigde Staten
  3. New York City
  4. Manhattan
  5. SoHo

Een tafel reserveren

2 personen
21:30
Vandaag 64 keer gereserveerd
Experiences beschikbaar.
Google Maps voor Roscioli À la Carte

43 MacDougal St, New York, NY 10011

Aanvullende informatie

  • Wijk
    SoHo
  • Openingstijden
    Dagelijks 17:00 uur–22:30 uur vr–zo 11:30 uur–14:00 uur
  • Prijs
    van $31 tot $50
  • Keuken
    Italiaans, Modern Italiaans
  • Stijl
    Een hapje eten
  • Dress code
    Zakelijk casual
  • Parking details
    Geen
  • Betalingsmogelijkheden
    AMEX, Discover, Mastercard, Visa
  • Extra
    Bier, Wijn
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