Roka Akor - Chicago
Roka Akor’s menu changes seasonally, including a rotating selection of prime-cut steaks, seafood, and vegetables with Japanese-inspired marinades and sauces, along with sushi and sashimi. We are also know for being one of the only restaurants in the United States to serve authentic Japanese Wagyu and Kobe Beef.
The restaurant’s design features a centrally located robata grill that provides the heart of the visual experience, surrounded by contemporary décor and sleek lighting. Guests are encouraged to speak with the chefs about the food to create an interactive and engaging dining experience.
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Sun - Thu 5:00PM - 5:30PM 9:30PM - 10:15PM
Fri - Sat 5:00PM - 5:30PM 10:00PM - 11:00PM
Great ambiance, superb service. Delicious food, quality food. We were there for our 25th anniversary, we got a delicious surprise dessert on the house. I highly recommend this restaurant.
Great food and service
Food was very good. Service as well. Just overall a great experience.
Excellent service and food. Very accomodating to our engagement dinner
This was my first trip to Chicago and a must on our dining experience. The food was amazing and atmosphere was intoxicating. Ron the manager was extremely gracious and made the night unforgettable. Don’t miss this dining experience in the middle of downtown Chicago.
It was really good. We had the toro, the hamachi, and the sea bass and I could not find fault with the sea bass. It was really quite perfect. The toro and the hamachi were also lovely. I thought the dynamite scallop was only ok.
I like this restaurant! Very beautiful, good service & food 5 star
Very good food and service.
Not romantic but just excellent.
My favorite place in Chicago for Family, Friends and work colleagues
The kimchi wagyu beef dumplings were amazing; we ended up getting two orders. I am a big fan of miso glazed black cod, and although it was cooked beautifully I wasn’t a fan of the taste. With that being said the king crab was phenomenal. The real winner of the night was our waiter, Mark. He went above and beyond to make sure the birthday celebration was amazing. I’m looking forward to going back...and requesting Mark.
I made this reservation for my twin daughters that just turned 18 to celebrate their birthday. I wasn't able to make it, but they kept sending me pictures and telling me of their experience. The staff was amazing and professional. The waitress broke down the menu for them. They ordered the Wagyu Beef and thought it was perfectly cooked. Also some sushi that was delicious. They made it special by acknowledging their birthday and serving them some warm chocolate cake. I appreciate this restaurant for giving them the best customer service that they are known for and making their day great!
Probably the best customer service I’ve had in a restaurant. Above and beyond. Great staff, food was amazing and delicious.