Roka Akor - Chicago

Name: Roka Akor - Chicago
Address: 456 N Clark St, Chicago, IL, United States, 60654
Telephone: (312) 477-7652
Price range: Hasta $30
Rating: 4.7

4.7 (4211)

Hasta $30

Cortes de carne

456 N Clark St, Chicago, 60654 IL

Haz una reservación

2 personas

14 jun 2025

7:00 p.m.

Reservado 44 veces hoy

Acerca de este restaurante

Bueno para ocasiones especiales
Restaurante de moda
Animado

El ROKA AKOR ofrece una combinación inigualable de diseño cuidadoso y cocina robata japonesa contemporánea en 4 ubicaciones en los EE.UU: Scottsdale (Arizona), San Francisco (California) y Chicago y Skokie (Illinois). El menú del Roka Akor cambia en función de la temporada e incluye una selección rotatoria de filetes de primera calidad, mariscos y verduras con adobos y salsas de inspiración japonesa, así como sushi y sashimi. El diseño del restaurante presenta un parrilla robata en el centro, que es el corazón de la experiencia visual, rodeada de una decoración conteporánea y una iluminación elegante. Se anima a los comensales a hablar con los chefs sobre la comida para crear una experiencia gastronómica interactiva e interesante.

Información adicional

Ambiente
Casual elegante
Precios
Hasta $30
Cocinas
Cortes de carne, Sushi, Pescados y Mariscos
Horarios
Lun–Jue, Dom 17:00–22:00 Vie 17:00–23:00 Sáb 16:00–23:00
Número de teléfono
(312) 477-7652
Página web
https://rokaakor.com/
Opciones de pago
AMEX, Carta Blanca, Diners Club, Discover, Mastercard, Visa
Dress code
Informal y elegante
Chef ejecutivo
Chef Ce Bian
Servicio de comidas
Please call us for onsite and off site catering opportunities. We cater private events from 10 - 250 guests.
Instalaciones para eventos privados
Whether it’s a birthday party, corporate business dinner, or a cocktail reception Roka Akor offers a trendy & culinary experience in the heart of city. We have several private dining options for parties of 9-300. Please contact our Events Director, Erin Koss, at ekoss@rokaakor.com, for more information regarding options and pricing.
Contacto para eventos privados
Erin Koss: (847) 846-1076
Delivery & takeout
Pedido directo

Ubicación
456 N Clark St, Chicago, 60654 IL
Zona
River North (Chicago)
Intersección en calle
Clark and Illinois Ave
Parking details
Valet Parking is available on Clark Street. Valet will not be available during the Al Fresco dining period.
Public transit
Red Line – exit at Grand, one block north to Illinois#22 Bus –exit at Grand (if coming from the North), exit at Hubbard (if coming from the South)…walk ½ block west#36 Bus—exit at Illinois (walk 1 ½ blocks west)#147 Bus—exit at Illinois (walk ½ block east)
Adicional
Acceso para silla ruedas, Asientos en la barra, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Entrega a domicilio, Hora feliz, Mesa del chef, Opciones libres de gluten, Para no fumadores, Promoción nocturna, Salón privado, Trae tu propio vino, Vinos, Vista

Eventos privados

Ofertas

Cheers to Happy Hour: Where Flavor Meets Fun!
Varias fechas disponibles
dom - 5:00 p.m. - 6:30 p.m.,lun - 5:00 p.m. - 9:30 p.m.,mar - jue - 5:00 p.m. - 6:30 p.m.,vie - 5:00 p.m. - 10:30 p.m.,sáb - 4:00 p.m. - 10:30 p.m.
All Day Monday | Tuesday-Sunday: Open-6 p.m. Roka Akor's happy hour features a curated selection of signature cocktails, premium sake, and fine wines, paired with delectable small plates like robata-grilled skewers, sushi rolls, and fresh seafood. Enjoy these offerings at unbeatable prices, creating the perfect atmosphere for unwinding after a long day or kicking off a night out.
Father's Day with Angel's Envy
15 jun 2025 solamente
dom - 5:00 p.m. - 9:30 p.m.
Make Father’s Day unforgettable with bold cuts and bold spirits. Indulge in our curated steak flight and elevate the evening with the Angel’s Envy Manhattan Experience—crafted tableside with smoke, precision, and premium bourbon or rye. Learn more at https://rokaakor.com/event/chi-fd-25/

Menú

El menú de Roka Akor - Chicago se actualizó por última vez el 25/3/2025.

Omakase | "To Entrust the Chef"

SignatureUSD 115.00
Composed of Classics and Signature Dishes (2 person minimum)
DecadentUSD 148.00
Composed of Rare, Hand Selected, Premium Ingredients (2 person minimum)

Cold Plates

Prime Beef Tataki*USD 24.00
with Fresh Shaved Truffle, Truffle Jus, Pickled Daikon
Butterfish Tataki* **USD 18.00
with White Asparagus, Yuzu Shallot Dressing
Tuna Tataki*USD 20.00
with Caramelized Onions, Scallions, Ash Apple Mustard Dressing
Yellowtail Sashimi*USD 24.00
with Shallots, Poached Garlic Ponzu, Serrano Chili
Toro Tartare* **USD 24.00
with Ossetra Caviar, Quail Egg, Taro Crisps
Oyster Plate with Yuzu JellyUSD 26.00
- ½ DozenUSD 26.00
Filet Tartare*USD 26.00
with Truffle Aioli, Chives, and Rice Tuile
Crispy Rice and Spicy Tuna*USD 22.00
with Chili Aioli, Sweet Soy
Arugula and Romaine SaladUSD 15.00
with Edamame, Yuzu Thyme Dressing
Assorted Sashimi Taco*USD 14.00
with Avocado Relish and Cherry Tomatoes
- 2 PieceUSD 14.00
Veggie TacoUSD 11.00
with Avocado and Pickled Red Onions
- 2 PieceUSD 11.00

Hot Plates

Steamed EdamameUSD 8.00
Regular | Lemon Sea Salt | Spicy
White MisoUSD 6.00
with Wild Mushrooms, Tofu
Japanese Shishito Peppers**USD 13.00
with Ponzu, Bonito Flakes
Crispy Squid**USD 15.00
with Chili, Lime
Wagyu Beef and Kimchi Dumplings**USD 17.00
with Soy Vinaigrette
Grilled Pork Belly**USD 19.00
with Miso Mustard, Pickled Vegetable
Grilled Diver Sea Scallops**USD 24.00
with Yuzu Aioli, Crushed Wasabi Peas
Robata Grilled OctopusUSD 24.00
with Shiso Chimichurri and Smoked Paprika Aioli
Chicken Yakitori SkewersUSD 12.00
Shrimp and Lobster DumplingsUSD 22.00
Crispy Fried EggplantUSD 12.00
with Jalapeño Honey

Daily Sushi & Sashimi Feature

Chef Selection Sashimi & Nigiri

Toro Nigiri*USD 26.00
with Osetra Caviar, Green Onions
- 2 pc.USD 26.00
Flame Seared Salmon Nigiri*USD 12.00
with Yuzu Shallot
- 2 pc.USD 12.00
Hirame Nigiri*USD 14.00
with Shiso, Preserved Lemon
- 2 pc.USD 14.00
Sashimi Chef Selection*USD 32.00
- 3 KindUSD 32.00
- 5 KindUSD 42.00
Modern Nigiri Selection* **USD 32.00
- 5 KindUSD 32.00
- 7 KindUSD 42.00
Premium Tuna Flight*USD 52.00
Sashimi 3 pc. each or Nigiri 2 pc. each

Nigiri | Sashimi

Uni | Sea Urchin (Santa Barbara)USD 11.00
- Nigiri (1 Piece)USD 11.00
- Sashimi (2 Pieces)USD 16.00
Ora King | King SalmonUSD 7.00
- Nigiri (1 Piece)USD 7.00
- Sashimi (2 Pieces)USD 11.00
Sake | SalmonUSD 6.00
- Nigiri (1 Piece)USD 6.00
- Sashimi (2 Pieces)USD 10.00
Hotate | ScallopUSD 7.00
- Nigiri (1 Piece)USD 7.00
- Sashimi (2 Pieces)USD 11.00
Hon Maguro | Blue Fin TunaUSD 8.00
- Nigiri (1 Piece)USD 8.00
- Sashimi (2 Pieces)USD 12.00
Toro | Super Fatty TunaUSD 12.00
- Nigiri (1 Piece)USD 12.00
- Sashimi (2 Pieces)USD 18.00
Botan Ebi | Sweet ShrimpUSD 8.00
- Nigiri (1 Piece)USD 8.00
- Sashimi (2 Pieces)USD 14.00
Unagi | Freshwater EelUSD 7.00
- Nigiri (1 Piece)USD 7.00
- Sashimi (2 Pieces)USD 14.00
Hamachi | YellowtailUSD 7.00
- Nigiri (1 Piece)USD 7.00
- Sashimi (2 Pieces)USD 11.00
Kampachi | AmberjackUSD 7.00
- Nigiri (1 Piece)USD 7.00
- Sashimi (2 Pieces)USD 11.00
Madai | Red Sea BreamUSD 7.00
- Nigiri (1 Piece)USD 7.00
- Sashimi (2 Pieces)USD 11.00
Suzuki | Striped BassUSD 7.00
- Nigiri (1 Piece)USD 7.00
- Sashimi (2 Pieces)USD 11.00
Shima Aji | Striped JackUSD 8.00
- Nigiri (1 Piece)USD 8.00
- Sashimi (2 Pieces)USD 11.00

Tempura

Shrimp TempuraUSD 19.00
with Crushed Wasabi Peas, Sweet Chili Aioli
Tiger Prawn TempuraUSD 18.00
with Pink Peppercorn Tentsuyu
Spicy Fried TofuUSD 16.00
with Avocado Relish, Fresno Chili
Cauliflower TempuraUSD 15.00
with Smoked Chili Aioli

Robata Grill Selection

Steaks | Prime | Domestic | Japanese

Prime Rib Eye (12oz)* **USD 52.00
with Wafu Dressing
Prime Skirt Steak (8oz)*USD 39.00
with Sweet Garlic Soy
Prime New York Strip (10oz)*USD 49.00
with Truffle Aioli
Prime Filet (8oz)*USD 48.00
with Truffle Miso Butter
Bone-In New York Strip (12oz)*USD 75.00
with Truffle Miso Butter
Snake River Farms American Wagyu Sirloin (6oz)*USD 48.00
with Bone Marrow, Truffle Aioli
Snake River Farms American Wagyu Filet (8oz)*USD 62.00
with Chili Ginger
Australian Grade 8/9+ Wagyu Beef from Margaret RiverUSD 0.00
(min. 3oz)
- mkt/ozUSD 0.00
Japanese Grade A5-10+ Wagyu Beef from Miyazaki Prefecture*USD 0.00
(min. 3oz)
- mkt/ozUSD 0.00
Japanese Grade A5-10+ Kobe Beef from Hyogo Prefecture*USD 0.00
(min. 3oz)
- mkt/ozUSD 0.00

Classics | Seafood

Korean Spiced Lamb Cutlets* **USD 36.00
with Smoked Eggplant and Cucumber (3 Cutlets)
Glazed Pork RibsUSD 30.00
with Cashews, Spring Onion
Teriyaki Chicken BreastUSD 28.00
with Tokyo Turnips, Shiitake Mushrooms
Salmon Teriyaki*USD 38.00
with Pickled Cucumber
Yuzu Miso Marinated Black Cod**USD 41.00
with Pickled Red Onion
Grilled Lobster TailUSD 0.00
with Chili Lime Butter, Panko Breadcrumbs
- mktUSD 0.00
Chilean Sea BassUSD 48.00
with Cherry Miso Glaze, Celery Root Purée, Pickled Cherries, and Fennel

Vegetables | Sides | Tempura

Sweet CornUSD 11.00
with Soy, Butter
Cremini MushroomsUSD 11.00
with Soy Butter
Crispy Brussels SproutsUSD 12.00
with Wafu, Mustard, Bonito Flakes
BroccoliniUSD 13.00
with Ginger Shallot Dressing
Fingerling PotatoesUSD 13.00
with Shiso Chimichurri
Aka Miso Glazed EggplantUSD 14.00
with Sesame
Baked PotatoUSD 13.00
with Shiso Sour Cream, Chili Butter
Robata Bone MarrowUSD 12.00
with Garlic Soy, Spring Onion
Japanese Mushroom Rice Hot Pot**USD 22.00
w/ Fresh Shaved Black Truffle - MKT

Maki Rolls

Signature

Hamachi Serrano Chili Roll*USD 17.00
Avocado, Wasabi Aioli, Cucumber
Dynamite Scallop Roll**USD 23.00
Snow Crab, Avocado, Scallop
Lobster RollUSD 24.00
Crispy Prawn, Poached Lobster, Avocado
Crispy Prawn And Chirashi RollUSD 19.00
Diced Sashimi, Crispy Prawn, Avocado
Seared Salmon RollUSD 20.00
Prawn Tempura, Avocado, Miso Honey
Unagi Maguro RollUSD 22.00
Avocado, Tuna Tartare
Seared Wagyu RollUSD 24.00
Cucumber, Avocado, Wagyu Tartare

Classic

California RollUSD 16.00
Snow Crab, Avocado, Tobiko
Crispy Spicy Tuna RollUSD 16.00
Cucumber, Furikake
Salmon Avocado RollUSD 14.00
Cucumber, Asparagus, Yuzu Aioli
Crispy Prawn RollUSD 14.00
Asparagus, Avocado, Cucumber
Vegetable Tempura RollUSD 13.00
Avocado, Cucumber, Tempura Asparagus and Bell Pepper, Ume Paste, Yuzu Aioli

Lo que dicen 4,211 personas

Reseñas de Roka Akor - Chicago de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.7

4.7 de acuerdo a calificaciones recientes

4.8Comida
4.6Servicio
4.7Ambiente
4.4Valor

Ruido • Moderado

Reconocido por

Chicago
Cortes de carne

4,211 reseñas

G
Gina VIP
Chicago/Illinois49 reseñas
4.0
Comieron hace 1 día
1. Global 4
2. Comida 5
3. Servicio 5
4. Ambiente 4
We went here for my birthday. All staff were friendly and happy. They wished me happy birthday. Our waiter was wonderful. I eat carnivore and he was very accommodating and explained the seasoning process of the meats. I ended up ordering the sea scallops, Wagyu filet along with lobster tail. The lobster tail came out after all of us finished our meals. I asked for more butter because the tail didn’t look like there was any butter. When the server told the chef, the chef was upset and my husband had a view of the chef and saw his reaction directly. By the time I received the butter, I just ate the lobster tail because it was hot. I didn’t want to wait and then it would be cold. Other restaurants normally give you melted butter on the side of your lobster. But they did not do that here. Honestly for the price we paid, I do not think my request for the steak to be grilled and seared in butter with salt to be so outlandish of a request. We first visited Scottsdale AZ location and that made us want to try Chicago, our home town. Scottsdale had wagyu ribeye and they were able to grill the octopus in butter. The vibe in AZ was better and at that price point that’s what I would expect.Again, all staff were great. They ended up comping our dessert. I did not eat dessert on carnivore but my family enjoyed it. Just a little disappointed in comparison to Scottsdale location. Maybe we will try Oak Brook in the future. Again, not waiter’s fault. Waiter and staff were great.
¿Te fue útil?
C
Colleen VIP
Chicago/Illinois5 reseñas
5.0
Comieron hace 4 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Server was very friendly and efficient. Food was delicious. Valet was very courteous.
¿Te fue útil?
M
Marcus VIP
Chicago/Illinois71 reseñas
5.0
Comieron hace 4 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
This is one of my preferred restaurants in Chicago and I came to celebrate my Birthday and was amazing. Every dish was crafted with remarkable attention to detail, especially the Toro, Hirame and Hotate sashimiswhich was truly unforgettable. You need to try also their cocktails and the Brussel Sprouts. The balance of tradition and creativity in every dish is impressive, and it reflects the pride and passion of everyone in the Restaurant.
¿Te fue útil?
MG
MGuz VIP
Chicago/Illinois28 reseñas
5.0
Comieron hace 7 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Amazing food and ambience ! Have been here several times and does not disappoint!
¿Te fue útil?
Y
Yuki
Chicago/Illinois9 reseñas
5.0
Comieron en 4 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
I annually enjoy a dinner at this wonderful restaurant. The food is so tasty even in Japanese. We could have an amazing dinner with colleagues as ever. Particularly, the hospitality of the floor staff was remarkable. One of us was birthday at the day visited. Thus, the staff in charge of our table perfectly supported to celebrate her. Thank you for everything.
¿Te fue útil?
K
Katherine
Londres1 reseña
4.0
Comieron en 2 de junio de 2025
1. Global 4
2. Comida 3
3. Servicio 4
4. Ambiente 4
Initially I just order two but the waiter said it's not enough. So I ordered 3 at the end. However, the three dishes were really too much for one person. The taste of food was ok though not extraordinarily exciting. The sauce on oyster was too sour.
¿Te fue útil?
OT
Comensal de OpenTable VIP
Jacksonville/Noreste de Florida8 reseñas
5.0
Comieron en 1 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Great food and fantastic service . Looking forward to going back
¿Te fue útil?
R
Ryan
Nueva Orleans/Luisiana1 reseña
5.0
Comieron en 1 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 4
4. Ambiente 5
The food is outstanding. We had a group of 5 and everyone was blown away with how great the food was. Drink service was amazing as well. The only things that fell short were, the chop sticks were terrible, it sounds silly but some of us struggled to pick up the sushi with how blunt and big the chop sticks were. Second our server was dropping dishes and speed talking his way through the description. It was hard to understand what he was saying so our first few coarse’s were a bit of a mystery. Overall it’s an amazing experience and the food is the best meal we have ever had in Chicago.
¿Te fue útil?
Z
Zachary
Chicago/Illinois1 reseña
2.0
Comieron en 1 de junio de 2025
1. Global 2
2. Comida 4
3. Servicio 2
4. Ambiente 4
Host was rude and didn’t follow request for special instructions for requested height chair and birthday dinner.
¿Te fue útil?
A
Asia VIP
Nashville14 reseñas
4.0
Comieron en 1 de junio de 2025
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 3
I had a reservation for 8:45PM, didn’t get seated until 9:05PM. With that being said, I would suggest implanting a time limit for tables on more busier days. The atmosphere was very lively for a Saturday night which I didn’t mind. I had “the imperial” as a cocktail which was really good. The octopus, Brussel sprouts, hamachi roll & warm chocolate cake. My favorite dish being the Brussel sprouts. I liked the flat top/kitchen, being able to see the food prepared from my table was nice. I would return either during the week or earlier on a Saturday.
¿Te fue útil?

Preguntas frecuentes

Puedes pedir el envío a domicilio directamente de Roka Akor - Chicago utilizando el botón Pedido directo en la sección Información adicional.

Roka Akor - Chicago tiene una calificación promedio de 4.7 estrellas, según 4211 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

14 jun 2025

7:00 p.m.

Reservado 44 veces hoy

456 N Clark St, Chicago, 60654 IL

Información adicional

Intersección en calle
Clark and Illinois Ave
Zona
River North (Chicago)
Horarios
Lun–Jue, Dom 17:00–22:00 Vie 17:00–23:00 Sáb 16:00–23:00
Precios
Hasta $30
Cocinas
Cortes de carne, Sushi, Pescados y Mariscos
Ambiente
Casual elegante
Dress code
Informal y elegante
Parking details
Valet Parking is available on Clark Street. Valet will not be available during the Al Fresco dining period.
Public transit
Red Line – exit at Grand, one block north to Illinois#22 Bus –exit at Grand (if coming from the North), exit at Hubbard (if coming from the South)…walk ½ block west#36 Bus—exit at Illinois (walk 1 ½ blocks west)#147 Bus—exit at Illinois (walk ½ block east)
Opciones de pago
AMEX, Carta Blanca, Diners Club, Discover, Mastercard, Visa
Chef ejecutivo
Chef Ce Bian
Adicional
Acceso para silla ruedas, Asientos en la barra, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Entrega a domicilio, Hora feliz, Mesa del chef, Opciones libres de gluten, Para no fumadores, Promoción nocturna, Salón privado, Trae tu propio vino, Vinos, Vista
Delivery & takeout
Pedido directo

Página web
https://rokaakor.com/
Número de teléfono
(312) 477-7652
Servicio de comidas
Please call us for onsite and off site catering opportunities. We cater private events from 10 - 250 guests.
Instalaciones para eventos privados
Whether it’s a birthday party, corporate business dinner, or a cocktail reception Roka Akor offers a trendy & culinary experience in the heart of city. We have several private dining options for parties of 9-300. Please contact our Events Director, Erin Koss, at ekoss@rokaakor.com, for more information regarding options and pricing.
Contacto para eventos privados
Erin Koss: (847) 846-1076

Roka Akor - Chicago

Haz una reservación

Acerca de este restaurante

Información adicional

Chef 's Table

AKAI Private Dining Room

Semi-Private Omakase Table

Roka Bar

Consulta personalizada

Cheers to Happy Hour: Where Flavor Meets Fun!

Father's Day with Angel's Envy

Omakase | "To Entrust the Chef"

SignatureUSD 115.00

DecadentUSD 148.00

Cold Plates

Prime Beef Tataki*USD 24.00

Butterfish Tataki* **USD 18.00

Tuna Tataki*USD 20.00

Yellowtail Sashimi*USD 24.00

Toro Tartare* **USD 24.00

Oyster Plate with Yuzu JellyUSD 26.00

Filet Tartare*USD 26.00

Crispy Rice and Spicy Tuna*USD 22.00

Arugula and Romaine SaladUSD 15.00

Assorted Sashimi Taco*USD 14.00

Veggie TacoUSD 11.00

Hot Plates

Steamed EdamameUSD 8.00

White MisoUSD 6.00

Japanese Shishito Peppers**USD 13.00

Crispy Squid**USD 15.00

Wagyu Beef and Kimchi Dumplings**USD 17.00

Grilled Pork Belly**USD 19.00

Grilled Diver Sea Scallops**USD 24.00

Robata Grilled OctopusUSD 24.00

Chicken Yakitori SkewersUSD 12.00

Shrimp and Lobster DumplingsUSD 22.00

Crispy Fried EggplantUSD 12.00

Daily Sushi & Sashimi Feature

Chef Selection Sashimi & Nigiri

Toro Nigiri*USD 26.00

Flame Seared Salmon Nigiri*USD 12.00

Hirame Nigiri*USD 14.00

Sashimi Chef Selection*USD 32.00

Modern Nigiri Selection* **USD 32.00

Premium Tuna Flight*USD 52.00

Nigiri | Sashimi

Uni | Sea Urchin (Santa Barbara)USD 11.00

Ora King | King SalmonUSD 7.00

Sake | SalmonUSD 6.00

Hotate | ScallopUSD 7.00

Hon Maguro | Blue Fin TunaUSD 8.00

Toro | Super Fatty TunaUSD 12.00

Botan Ebi | Sweet ShrimpUSD 8.00

Unagi | Freshwater EelUSD 7.00

Hamachi | YellowtailUSD 7.00

Kampachi | AmberjackUSD 7.00

Madai | Red Sea BreamUSD 7.00

Suzuki | Striped BassUSD 7.00

Shima Aji | Striped JackUSD 8.00

Tempura

Shrimp TempuraUSD 19.00

Tiger Prawn TempuraUSD 18.00

Spicy Fried TofuUSD 16.00

Cauliflower TempuraUSD 15.00

Robata Grill Selection

Steaks | Prime | Domestic | Japanese

Prime Rib Eye (12oz)* **USD 52.00

Prime Skirt Steak (8oz)*USD 39.00

Prime New York Strip (10oz)*USD 49.00

Prime Filet (8oz)*USD 48.00

Bone-In New York Strip (12oz)*USD 75.00

Snake River Farms American Wagyu Sirloin (6oz)*USD 48.00

Snake River Farms American Wagyu Filet (8oz)*USD 62.00

Australian Grade 8/9+ Wagyu Beef from Margaret RiverUSD 0.00

Japanese Grade A5-10+ Wagyu Beef from Miyazaki Prefecture*USD 0.00

Japanese Grade A5-10+ Kobe Beef from Hyogo Prefecture*USD 0.00

Classics | Seafood

Korean Spiced Lamb Cutlets* **USD 36.00

Glazed Pork RibsUSD 30.00