Rok N Fondue
Additional information
- Dining style
Casual Dining
- Cuisines
Fondue, Steak, American
- Hours of operation
Dinner Wed–Sun 5:30 pm–10:00 pm
- Phone number
(909) 793-1919
- Website
- Payment options
AMEX, Discover, MasterCard, Visa
- Dress code
Business Casual
- Executive chef
Peter Bonetti
- Location
- Neighborhood
Redlands
- Parking details
Parking structure located South of the restaurant. Parking lot available directly behind the building.
- Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gender Neutral Restroom, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wine
Menu
Soup, Salad
House Salad$7.00
romaine, aged cheddar, tomatoes, and seasoned croutons, house made red wine vinaigrette
State Street Salad$9.00
mixed baby greens, tomatoes, pecans and rich bleu cheese, house made raspberry vinaigrette
Caprese Salad$9.00
sliced tomatoes and mozzarella over our basil pesto, with a balsamic glaze served with sliced french baguette
Caesar Salad$9.00
romaine lettuce, pine nuts, and seasoned croutons, with our house made caesar dressing
Apple Walnut Salad$10.00
romaine lettuce, sliced granny smith apples, candied walnuts, dried cranberries, with crumbled bleu cheese, and our house raspberry vinaigrette
Wedge Salad$9.00
iceberg lettuce, bleu cheese crumbles, red onion and chopped bacon, with our own champagne vinaigrette
Rok N Soup of the Day
A specialty soup everyday!
Starters
Ahi Tuna Tartare$14.00
fresh diced ahi tuna smothered in a jalapeño pesto, drizzled with an orange champagne vinaigrette, served with crispy wonton chips
Fresh Alaskan Crab Cakes$16.00
fresh alaskan crab claw meat combined with locally grown peppers, herbs, and spices served along side lightly dressed seasonal greens and a creamy dill aioli
Shrimp Rok-Tail$12.00
5 jumbo shrimp with our house cocktail sauce served up in a martini glass
Bruschetta$9.00
fresh diced tomato, onion, and basil pesto served with fresh mozzarella and toasted crostini
Olive Tapenade$8.00
an assortment of lies and seasonings, finely chopped into a spread, served with toasted crostini
Vegan Meatballs$8.00
100% plant-based protein meatballs in marinara
Beer Battered Fries$7.00
regular or cajun style
Loaded Fries$14.00
poutine style, chili cheese
Fried Brussels Sprouts & Green Beans$9.00
fried to perfection and served with our balsamic reduction
Cheese Fondue
$19.95. Comes with an assortment of bread, vegetables, and crisp granny smith apples
Rok N Chedder
aged cheddar & swiss blend, beer base, garlic, and spices
Zesty Chedder
aged cheddar and swiss cheese blend, beer base, garlic, jalapeños peppers, and salsa
Bacon Jalapeño Popper
aged cheddar and swiss cheese blend, beef base, garlic, cream cheese, jalapeños peppers, and scallions
Rok Entrées
What is the rok? The rok is a volcanic stone heated to 900 degrees. It is presented with your seared and sizzling entrée atop, seasoned with himalayan salt. You will then slice your entrée and cook to your desired temperature. Ensure that all chicken & pork are thoroughly cooked. Rok entrées served with choice of 2 sides: baked potato, garlic or loaded mash potatoes, pesto orzo, bacon marinated green beans, or seasonal vegetables, Sautéed asparagus for an additional $3
1/2 Lb Pacific Ahi$29.00
Garlic Herb or Cajun Chicken Breast$20.00
1/2 Lb Cap Sirloin$27.00
1/2 Lb Manhattan New York$38.00
1/2 Lb Filet Mignon$44.00
1/2 Lb Petite Filet$23.00
1/2 Lb Farm Raised Duck Breast$27.00
1/2 Lb 4 Bone In Lamb Chops$29.00
Shrimp and Scallops$28.00
1/2 Lb Tender Pork Loin$20.00
The Vegetarian$17.00
bell peppers, squash, asparagus mushroom, and tofu
Chocolate Fondue
$15.95 single, $19.95 double; Served with banana, granny smith apples, strawberry, marshmallows, pound cake, brownies, and rice crispy treats
Absolute Chocolate
milk, white, or dark chocolate
Peanut Butter Cup
S'mores
Cookies & Cream
Banana Fosters
Nutty Caramel
Caramel Nut
Salted Caramel
House Desserts
Créme Brulée$11.00
New York Style Cheesecake$9.00
Craft Martinis
Rok N Berry$10.00
Berry vodka, raspberry vodka, raspberry syrup, cranberry, lime, and pineapple juice
Pear Flower$12.00
Grey Goose la poire, Giffard elderflower, lemon juice, honey, and orange blossom water
Espresso Martini$9.00
Sky Coffee Brew vodka, coffee liqueur, espresso
Peach Habanero$10.00
Blue Ice vodka, peach purée, habanero syrup, lime, tajin
Vanilla Lavender$11.00
Blue Ice vodka, fresh lime juice, lavender syrup
Gran Manhattan$12.00
Rittenhouse Rye whiskey, Gran Gala orange liqueur, sweet vermouth, orange bitters, stirred and served ice cold
2018 Orange Drop$12.00
"voted best in Redlands" Blue Ice vodka, fresh muddled oranges, simple syrup, orange bitters, and a splash of sweet & sour
Basil Bond$12.00
Blue Ice vodka, Ford's gin, muddled fresh basil and cucumber, lime juice, and simple syrup
Hibiscus Flower$11.00
Ford's gin, lemon juice, house made organic hibiscus syrup, and a dash of grapefruit bitters
Mango Mojito$10.00
White rum, mango, mint, lime juice, simple syrup
Craft Cocktails
Red Moon$11.00
Midnight Moon blackberry moonshine, basil, strawberry, citrus juice, topped with a float of red wine
Caribbean Fizz$10.00
Coconut rum, fresh pineapple, orange, and lime juice, with a float of spiced rum and pomegranate syrup
Provecho Margarita$10.00
Tequila, triple sec, jalapeño, cucumber, lime, tajin rim Add watermelon for "Spicy Sandia"
Jack Julep$11.00
Jack Daniel's whiskey, mint, and citrus juice
Passion Dragon$10.00
Berry vodka, citrus vodka, citrus juice, cranberry juice, Pama pomegranate liqueur
Citrus Avenue$11.00
Deep Eddie grapefruit vodka, strawberry and orange, our citrus juice, and orange juice with a sugar rim
Rok of Redlands$11.00
Ford's gin, sugar, lemon juice, luxardo, orange bitters
Slow & Low Smash$12.00
Hochstadter's rock and rye slow and low orange honey whiskey, mint, orange, brown sugar syrup, orange bitters
Moonshine Cocktails
Made with cherry, blackberry, blueberry, peach, raspberry, strawberry, apple pie, white lightning, or cat daddy spiced
Mai Tai Moon$10.00
Moonshine Lemonade$9.00
Moonshine Mule$10.00
Moonshine Margarita$9.00
Old Fashioned Moonshine$10.00
Craft Bottled Beer
Rekorderlig, Wild Berries or Pear, Cider 4.5%$7.00
Lost Abbey, Judgement Day, Quadrupel 10.5%$16.00
Avery, White Rascal, Witbier 5.6%$8.00
Maui, Coconut Porter, American Porter 6%$8.00
Ritual, Extra Red, Red Ale 6.5%$8.00
Great Divide, Yeti, Imperial Stout 9.5%$9.00
Bear Republic, Racer 5 IPA 7.5%$8.00
Stone IPA India Pale Ale 6.9%$8.00
Monks Cafe
Hangar 24 Orange Wheat, Fruit Beer 4.6%$8.00
Stone, Fear Movie Lions, Double IPA 8.5%$10.00
Wine Cellar
Cabernet Sauvignon
Simple Life, Napa, CA
- Glass$8.00
- Bottle$30.00
Earthquake, Michael David Vineyard, Lodi, CA
- Glass$12.00
- Bottle$46.00
Justin, Paso Robles, CA
- Bottle$62.00
Jordan, Alexander Valley, CA
- Bottle$90.00
Merryvale, Napa Valley, CA
- Bottle$98.00
Caymus, Napa Valley, CA
- Bottle$140.00
Merlot
Round Hill Cellars, St Helena, CA
- Glass$8.00
- Bottle$30.00
Saint Francis, Sonoma Valley, CA
- Bottle$40.00
Pinot Noir
Leese-Fitch, Napa Valley, CA
- Glass$9.00
- Bottle$36.00
Angeline, Mendocino County
- Bottle$33.00
Specialty Reds
Septima, Mendoza, Argentina
- Glass$8.00
- Bottle$30.00
Llama, Malbec, Mendoza, Argentina
- Bottle$38.00
1000 Stories, Bourbon Barrel Aged Zinfandel, CA
- Bottle$42.00
Port Wines
Bin 27, Fonseca, Portugal
- Glass$8.00
- Bottle$49.00
Taylor Fladgate, 10 yr Tawny, Portugal
- Glass$10.00
- Bottle$69.00
Chardonnay
Round Hill Cellars, St Helena, CA
- Glass$8.00
- Bottle$29.00
Leese Fitch, Napa Valley, CA
- Glass$8.00
- Bottle$30.00
Landmark "Overlook", Sonoma, CA
- Bottle$50.00
Cakebread, Napa Valley, CA
- Bottle$70.00
Specialty Whites
Torasella, Pinot Grigio, Veneto, Italy
- Glass$9.00
- Bottle$28.00
Seaglass, Central Coast, CA
- Glass$10.00
- Bottle$33.00
Santa Margherita, Pinot Grigio, Italy
- Bottle$60.00
Ferrari Carano, "Fume Blanc", Sonoma, CA
- Glass$10.00
- Bottle$39.00
Starborough, Sauvignon Blanc, New Zealand
- Glass$8.00
- Bottle$30.00
White Night, Viognier, Clarksburg, CA
- Glass$9.00
- Bottle$34.00
Lange Twins, Moscato, CA
- Glass$7.00
- Bottle$26.00
Sparkling & Champagne
Wycliff, Sparkling, CA
- Glass$6.00
- Bottle$19.00
Freixenet, Brut Cordon Negro, Spain
- Split$8.00
Moet & Chandon, Imperial, Champagne, FR
- Bottle$90.00
Veuve Clicquot, Ponsardin Brut, Champagne, FR
- Bottle$120.00
What 171 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.5Service
- 4.4Ambience
- 4.2Value
Noise • Moderate
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OpenTable Diner
Los Angeles
1 review
overall3food3service5ambience23.01 review
Dined 5 days ago
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JillG
1 review
overall5food5service5ambience55.01 review
Dined 5 days ago
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CChase
1 review
overall5food5service5ambience45.01 review
Dined 6 days ago
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George
Los Angeles
2 reviews
overall5food5service5ambience55.02 reviews
Dined on May 16, 2022
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Michelle
Los Angeles
1 review
overall4food5service5ambience54.01 review
Dined on May 15, 2022
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OpenTable Diner
New York Area
1 review
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Dined on May 14, 2022
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Lizzy
Palm Springs
vip63 reviews
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Dined on May 12, 2022
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Sacramento
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overall5food5service5ambience55.02 reviews
Dined on May 9, 2022
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OpenTable Diner
Los Angeles
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overall3food2service4ambience43.02 reviews
Dined on May 9, 2022
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Dined on May 8, 2022
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JeffB
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Dined on May 7, 2022
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overall5food5service5ambience45.01 review
Dined on May 5, 2022
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ChristopherW
Palm Springs
1 review
overall5food5service5ambience55.01 review
Dined on May 2, 2022
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1 review
overall5food5service5ambience55.01 review
Dined on April 24, 2022
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GR2M34
Las Vegas
vip28 reviews
overall5food5service5ambience55.028 reviews
Dined on April 24, 2022
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Rigo951
Palm Springs
2 reviews
overall5food5service5ambience55.02 reviews
Dined on April 23, 2022
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OpenTable Diner
1 review
overall5food5service5ambience55.01 review
Dined on April 18, 2022
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Orange County
7 reviews
overall4food4service5ambience54.07 reviews
Dined on April 18, 2022
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Clay
1 review
overall4food5service5ambience54.01 review
Dined on April 16, 2022
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Orange County
vip2 reviews
overall5food5service5ambience55.02 reviews
Dined on April 15, 2022
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PeterA
1 review
overall5food5service5ambience55.01 review
Dined on April 4, 2022
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Pete17
Palm Springs
vip11 reviews
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Dined on April 3, 2022
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KellyM
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overall5food5service5ambience55.01 review
Dined on March 31, 2022
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CrystalB
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overall1food1service1ambience11.01 review
Dined on March 27, 2022
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1 review
overall5food5service5ambience55.01 review
Dined on March 25, 2022
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ScotZ
Los Angeles
4 reviews
overall1food1service1ambience31.04 reviews
Dined on March 12, 2022
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Brian
Los Angeles
1 review
overall5food5service5ambience55.01 review
Dined on March 12, 2022
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GlorD
Los Angeles
2 reviews
overall5food5service5ambience55.02 reviews
Dined on March 9, 2022
- OT
OpenTable Diner
Los Angeles
1 review
overall1food1service1ambience51.01 review
Dined on March 4, 2022
- OT
OpenTable Diner
Orange County
1 review
overall4food5service5ambience54.01 review
Dined on March 3, 2022
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WilliamM
Palm Springs
1 review
overall5food5service5ambience45.01 review
Dined on March 3, 2022
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Jessicam78
Los Angeles
1 review
overall5food5service5ambience55.01 review
Dined on February 27, 2022
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OpenTable Diner
Los Angeles
1 review
overall5food5service5ambience55.01 review
Dined on February 27, 2022
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Las Vegas
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overall2food5service1ambience52.02 reviews
Dined on February 27, 2022
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Los Angeles
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overall5food5service5ambience55.01 review
Dined on February 26, 2022
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OpenTable Diner
Los Angeles
vip4 reviews
overall5food5service5ambience55.04 reviews
Dined on February 26, 2022
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GregA
Seattle
3 reviews
overall4food5service4ambience44.03 reviews
Dined on February 24, 2022
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SCarr
1 review
overall5food4service5ambience55.01 review
Dined on February 17, 2022
- OT
OpenTable Diner
Orange County
1 review
overall2food5service1ambience22.01 review
Dined on February 15, 2022
Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Sealed or wrapped utensils used
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
Protective equipment
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Screening
- Sick staff prohibited in the workplace
- Diner temperature check required
- Staff temperature check required
FAQs
Rok N Fondue is rated 4.5 stars by 171 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
25 E State St Redlands, CA 92373
Additional information
- Neighborhood
Redlands
- Hours of operation
Dinner Wed–Sun 5:30 pm–10:00 pm
- Cuisines
Fondue, Steak, American
- Dining style
Casual Dining
- Dress code
Business Casual
- Parking details
Parking structure located South of the restaurant. Parking lot available directly behind the building.
- Payment options
AMEX, Discover, MasterCard, Visa
- Executive chef
Peter Bonetti
- Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gender Neutral Restroom, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wine
- Website
- Phone number
(909) 793-1919