Robin Hood Hotel

Starters

• Soup of the DayAUD 9.00

  see specials board

• Garlic & Parmesan BreadAUD 10.50

• BruschettaAUD 12.00

  garlic rubbed turkish bread topped w/ spanish onion, cherry tomatoes & basil, finished w/ olive oil & balsamic glaze

• Garlic PizzaAUD 12.00

• Margherita PizzaAUD 13.50

  tomato base w/ sliced tomatoes, fresh basil & mozzarella

• Vegetarian Spring RollsAUD 13.50

  w/ sweet chilli dipping sauce

• Salt & Pepper SquidAUD 14.50

  tender squid fried in a salt, szechaun pepper & rice flour, served w/ roquette & garlic aioli

Pasta & Stir-Fry

• Fettucine CarbonaraAUD 22.00

  bacon, mushrooms, onion & garlic in a white wine cream sauce, topped w/ parmesan

  • W/ ChickenAUD 25.50

• Fettucine BologneseAUD 22.00

  premium beef in a rich tomato, garlic & basil sauce served on fettucine & finished w/ parmesan

• Stir-Fry***AUD 24.50

  Asian style vegetables tossed w/ chicken, cashews & sweet chilli & soy sauce, served w/ rice or hokkien noodles

• Nasi GorengAUD 25.50

  pork belly, prawns & stir-fried Asian veg tossed w/ basmati rice & a chilli and sweet soy sauce, topped w/ a fried egg & fried shallots

Pizzas

Gluten Free Bases Available $4 Extra

• HawaiianAUD 19.90

  tomato base w/ smoked ham, pineapple & mozzarella

• MexicanAUD 19.90

  tomato base w/ salami, fresh chilli, capsicum, onion & mozzarella

• AussieAUD 19.90

  tomato base w/ smoked ham, bacon, onion, mozzarella & egg

• BBQ ChickenAUD 22.90

  BBQ base w/ seasoned chicken, onion, bacon & mozzarella

Salads

• Pumpkin & Spinach Salad***AUD 21.00

  cumin roasted pumpkin tossed w/ baby spinach, onion, feta, candy walnuts, house dressing & balsamic glaze

• Caesar SaladAUD 20.00

  parmesan oil tossed cos lettuce, crispy bacon & parmesan served on toasted garlic & parmesan bread & finished w/ a traditional caesar dressing & a soft poached egg

  • Add Grilled ChickenAUD 23.50

From the Paddock

Sauces (Gluten Free): gravy, creamy garlic, garlic butter, mushroom, peppercorn

• Smoked Chicken BreastAUD 33.50

  avocado & cream cheese stuffed chicken breast wrapped in prosciutto & slow smoked, served on a root vegetable chip, roquette, onion & sun-dried tomato salad, finished w/ hollandaise drizzle & parsnip crisps

• Open Steak SangaAUD 27.00

  porterhouse steak on toasted continental bread topped w/ onion & bacon jam, roquette & swiss cheese, finished w/ a fragrant chimmi churri sauce & served w/ a side of chips

• 300g Porterhouse**AUD 34.50

  char-grilled to your liking, served w/ house salad, chips & your choice of sauce

• Robin Hood Steak Special***AUD 37.50

  see specials board

• Steak Toppers

  • Garlic Prawns (4) (Gluten Free)AUD 6.00
  • Battered Onion RingsAUD 3.00

Pub Classics

Add an extra beef pattie or southern chicken tenderloin to your burger for $5

• Chicken ParmaAUD 25.50

  crumbed chicken breast topped w/ napoli sauce, ham & mozzarella, served w/ chips & house salad

• Chicken SchnitzelAUD 23.00

  crumbed chicken breast served w/ chips, house salad & gravy

• Chicken KievAUD 27.50

  crumbed chicken breast filled w/ garlic butter, served w/ chips, house salad & creamy garlic sauce

• Beer Battered FlakeAUD 23.00

  fresh local flake served w/ chips, house salad & tartare sauce

• Garlic PrawnsAUD 28.50

  creamy garlic prawns on basmati rice, topped w/ parmesan & roquette

• Fish of the Day

  see specials board

• Curry of the Day

  see specials board

• Roast of the DayAUD 20.50

  See specials board for today's roast. Served w/ roasted chats, seasonal vegetables & gravy

• Lamb ShanksAUD 28.50

  slow-cooked in a tomato, red-wine & olive ragu, served w/ parmesan mash & seasonal vegetables

• Bangers & MashAUD 21.50

  gourmet italian pork sausages topped w/ onion & bacon jam, served w/ parmesan mash, seasonal vegetables & gravy

• Southern Chicken BurgerAUD 22.50

  southern fried chicken tenders on a toasted bun w/ chipotle mayo, bacon, lettuce, tomato & cheese, served w/ a side of chips

• Beef BurgerAUD 24.00

  house-made beef pattie on a toasted bun w/ lettuce, tomato, cheese, onion, bacon, egg, tomato relish & aioli, served w/ a side of chips

Desserts

• Robin Hood Sticky Date PuddingAUD 11.00

  w/ butterscotch sauce, poached pear & ice-cream

• Dessert of the WeekAUD 9.00

  refer to specials board

Sides

• Battered Onion RingsAUD 8.00

• WedgesAUD 8.00

  with sour cream & sweet chilli

• Bowl of ChipsAUD 8.00

  with aioli

• Seasonal VegetablesAUD 6.00

Seniors

• Roast of the DayAUD 13.90

  See specials board for today's roast. Served w/ roasted chats, seasonal vegetables & gravy

• Corned BeefAUD 13.90

  served w/ chive mash, seasonal vegetables & garlic cream sauce

• Chicken SchnitzelAUD 12.90

  crumbed chicken breast served w/ chips, house salad & gravy

• Chicken ParmaAUD 13.90

  crumbed chicken breast topped w/ napoli sauce, ham & mozzarella, served w/ chips & house salad

• Beer Battered FlakeAUD 12.90

  Grilled w/ veg** ***. Fresh local flake served w/ chips, house salad & tartare sauce

• Crumbed CalamariAUD 13.90

  served w/ chips, house salad & tartare sauce

• Bangers & MashAUD 13.90

  italian pork sausages topped w/ onion & bacon jam, served w/ parmesan mash, seasonal vegetables & gravy

• Porterhouse**AUD 17.00

  cooked to your liking, served w/ house salad, chips & your choice of sauce

Senior Desserts

• Sticky Date PuddingAUD 4.00

  w/ butterscotch sauce & cream

• Ice Cream w/ ToppingAUD 4.00

  chocolate, strawberry or caramel

Plant-Based Meatless

• Stir-FryAUD 26.50

  seasoned tofu, wok tossed in a sweet chilli & soy sauce w/ asian style vegetables & cashews, served w/ rice

• Fettucine CarbonaraAUD 22.00

  seasoned tofu, wok tossed w/ onion, mushrooms & garlic in a white wine cream sauce, topped w/ parmesan

• PizzaAUD 19.90

  roasted pumpkin, pine nuts, semi dried tomatoes, merideth goats cheese, napoli and wild rocket

• Vegie Burger*AUD 19.00

  vegetarian pattie on a toasted bun w/ lettuce, tomato, onion, cheese, tomato relish & vegan mayo, served w/ a side of chips

• Parma*AUD 24.50

  vegetarian parma topped w/ napoli, spinach & mozzarella, served w/ chips & salad

Kids Menu

$9. Up to 8 Years Old

• Chicken Nuggets

  w/ chips

• Battered Fish

  w/ chips (grilled** *** w/ veg)

• Chicken Schnitzel

  w/ chips

• Hawaiian Pizza

  w/ chips (extra** $4)

• Grilled Chicken

  w/ rice & veg

• Roast

  w/ veg (no gravy***)

• Beef Sausage

  w/ mash & gravy

• Fettucine Bolognaise***

Junior Menu

$12. 9-14 Year Old's

• Calamari Rings

  w/ chips

• Chicken Parma

  w/ chips

• BBQ Chicken Pizza

  w/ chips (extra** $4)

• Junior Cheeseburger

  w/ chips

• Junior Veg Burger

  w/ chips

• Roast

  w/ veg (no gravy***)

• Fettucine Carbonara

Wine

Sparkling

• Morgan's Bay Sparkling Cuvee, South Eastern Australia

  • 150mlAUD 7.00
  • BottleAUD 30.00

• T'gallant Sparkling Pink Moscato

  • BottleAUD 34.00

White Wine

• Squealing Pig Sauvignon Blanc, Marlborough, NZ

  • BottleAUD 35.00

• Morgan's Bay Semillon Sauvignon Blanc, South Eastern Australia

  • 150mlAUD 7.00
  • 250mlAUD 10.00
  • BottleAUD 30.00

• Little Berry Pinot Grigio, Padthaway, SA

  • 150mlAUD 8.00
  • 250mlAUD 11.00
  • BottleAUD 33.00

• Morgan's Bay Chardonnay, South Eastern Australia

  • 150mlAUD 7.00
  • 250mlAUD 10.00
  • BottleAUD 30.00

• St Huberts the Stag Chardonnay, Victoria

  • BottleAUD 35.00

• Penfolds Max's Chardonnay, Adelaide Hills, SA

  • BottleAUD 45.00

• Hartog's Plate Moscato, Western Australia

  • 150mlAUD 7.50
  • 250mlAUD 10.50
  • BottleAUD 31.00

Red Wines

• Morgan's Bay Shiraz Cabernet, South Eastern Australia

  • 150mlAUD 7.00
  • 250mlAUD 10.00
  • BottleAUD 30.00

• St Huberts Cabernet Sauvignon, Yarra Valley, VIC

  • BottleAUD 45.00

• Devil's Lair Hidden Cave Cabernet Sauvignon Shiraz, West. Australia

  • 150mlAUD 8.50
  • 250mlAUD 11.50
  • BottleAUD 35.00

• St Huberts the Stag Heathcote Shiraz, Victoria

  • BottleAUD 35.00

• Wolf Blass Grey Label Shiraz, McLaren Valley, SA

  • BottleAUD 45.00