Roadside Rib Shack is a barbecue joint that is serious about flavor. All of the meats served here are slow cooked right on the premises in a massive smoker. Also, the pit masters at Roadside Rib Shack know the importance of using the right kindling. That's why they use real pecan firewood to impart the most flavor possible. It is also extremely convenient, as Roadside Rib Shack offers guests the chance to eat in the comfortable dining room, order take out, or even place a catering order.The Roadside Rib Shack is serious about its meat. The ribs are locally famous for being the biggest ones in town and slathered with both a signature dry rub as well as a bold and zesty tomato barbecue sauce. Other proteins on the menu include roast and fried chicken, brisket and pulled pork.