The candle-lit room radiates modern romance, with Moroccan lamps and antique mirrors juxtaposed with an indie rock soundtrack, and can accommodate everything from date nights to small group dinners to large parties and buyouts.View Private Dining Details
Great vibe, food was good
It was a great experience, but it was not private. The tables were so close together it was hard to get out to go to the restroom and leave. It was also very loud due to it being a busy night and a large amount of people in a small space. The restaurant itself was very trendy and a great experience, along with our server being very tentative.
Celebrating my daughter’s 21st Birthday. This was her pick of a place to meet. So glad, too. Everything from the cocktails at the bar, to the greeter allowing us to wait for the birthday girl before being sat (holding our table) and the server, we had a nice long relaxing dinner. Our table was directly in front of the fireplace, which we enjoyed. Made for some great pictures. The food was great. We ordered almost everything on the menu, as it’s limited - but we loved. Lots of small plates (we also threw in a few entrees). Made for the perfect group gathering. Thank you for a memorable evening. Looking forward to our next visit!
Awesome food! Great service very romantic restaurant.
Service was very slow. We sat down on our tables and it took the server/ host 20 mins to get us the menu. And then it was downhill from there - we ordered a couple of apps and bread - the bread took like 15 mins to come.
For entrees we ordered the steak frites. The steak we’d ordered was medium. We got an over done steak which was overly salty.
The peanut butter dessert was nice but was a frozen chunk of ice cream - that took a major workout to break down.
The service was below par for a restaurant in that location - the food was just nothing great.
We went for a birthday - unfortunately it wasn’t the best experience. Won’t recommend to anyone. Dine at your risk
Heavily understaffed and many of our items were slow to arrive. Would’ve been better to not waste my time with the steak.
The restaurant was cold in temperature by he windows
Our service was horrible. Between being seated and ordering of Cava, we waited about 20 minutes. Once we got our bottle, we waited another 20-25 minutes to place our order. Our server was not easy to track down during any of this. The restaurant week menu was good, though the trout was over-cooked. The best course was the first- two of us ordered the steak tartare that could've been a main.
Wonderful sparkling/red/white wine list and beers. Superb meal of Lyonnaise salad, large and tasty. Coq au vin with winter vegetables was also meaty and tasty. I loved the 3 gelotti. Highly recommended, but reservations are a must.
RM is a lovely space. but the service and food also are excellent. We will be back!