Riverlife

Spiced Parsnip SoupGBP 5.95

Warming Caribbean soup, gently spiced with roasted parsnip

Chicken WingsGBP 8.75

Chicken wings drenched in a sticky house BBQ sauce. (Contains Nuts)

A Honey Glazed Goats Cheese Salad or a Blue Cheese Mushroom SaladGBP 8.75

Grilled goats cheese drizzled in a honey glaze and balsamic. (Contains Dairy) OR Breaded Scottish mushrooms with Saint Agur blue cheese (Contains Dairy & Gluten)

Whole Fired PlantainGBP 4.95

Fried plantain topped with a homemade cajun spice mix and served on a bed of mix salad leaves

Jerk Chicken Salad

Chargrilled pieces of jerk chicken, served on a refreshing bed of cos salad. (Contains Gluten)

• StarterGBP 8.95
• MainGBP 12.95

Sauteed Black Tiger Prawns

(Supplement £5) Black tiger prawns sauteed in a refreshing garlic and ginger butter. (Contains Crustations & Dairy)

• StarterGBP 10.95
• MainGBP 19.95

Creole Court Bouillon de PoissonGBP 18.95

Fish pieces in a spicy tomato fish sauce served with steamed rice and a seasonal roasted vegetable medley

Chicken ColomboGBP 18.95

Tender chicken pieces in a creamy Caribbean coconut curry flavoured with pineapple. Served with spiced rice, and a seasonal roasted vegetable medley. (Contains Dairy)

Classic Spiced Jerk ChickenGBP 17.95

Traditional, marinated and chargrilled, jerk chicken served with rice and peas and a seasonal roasted vegetable medley. (Contains Gluten)

Coconut & Almond FishGBP 18.95

White fish fillet cooked in a creamy coconut sauce and served with crushed potato and a seasonal vegetable medley. (Contains Dairy, Fish & Nuts)

Mac & CheeseGBP 12.95

Classic grilled macaroni with a selection of herbs and cheddar cheese served with fries and salad. (Contains Dairy)

Grilled Rib-Eye SteakGBP 19.95

(Supplement £5) 8oz rib-eye steak in either a mushroom or peppercorn cream sauce and served with fries and a seasonal roasted vegetable medley. (Contains Dairy)

Boneless Mutton CurryGBP 19.95

(Supplement £5) Tender pieces of mutton in west indies curry, served with steamed rice and a seasonal roasted vegetable medley

Braised OxtailGBP 18.95

Slow cooked oxtail finished in red wine sauce, and served with spiced rice and a seasonal roasted vegetable medley

Toulouse Sausage or Bean CassouletGBP 14.95

Traditional French cassoulet with Toulouse sausage or a bean mix variety, with roasted peppers and mire poix. Served with crushed potato and a seasonal vegetable medley. (Contains Gluten)

Fish ColomboGBP 18.95

White filleted fish cooked in creamy coconut sauce. Served with spiced rice and a seasonal roasted vegetable medley. (Contains Dairy & Fish)

Braised Cajun BeefGBP 19.95

(Supplement £5) Chargrilled, generously dusted Cajun spice ribeye steak with sautéed rainbow slaw, served with spiced rice and a seasonal roasted vegetable medley

Hen House BarbecueGBP 15.95

Chicken drumsticks and thighs in a marinade of Creole seasoning and BBQ Served with fries. (Contains Nuts)

Chickpea ColomboGBP 13.95

Roasted chickpea cooked in a Caribbean curry sauce, served with spiced rice, roasted carrots and braised cabbage

Caribbean Coconut ChickenGBP 17.95

Chicken marinated in spices & coated in a coconut crumb served with creole chips, pineapple salsa & rainbow slaw. (Contains Gluten)

Chefs Cheesecake or Chefs TartGBP 6.95

Please see special board or ask waiting staff

Creme BruleeGBP 6.95

Vanilla creme brulee. (Contains Dairy)

Artisan Cheese BoardGBP 11.95

(Supplement £5) A selection of artisan cheeses which includes; charcoal cheddar, smoked cheddar, jerk cheddar & rum and pineapple cheddar. Served with chutney, mix crackers, pickled onions & a refreshing vine of grapes. (Contains Dairy & Gluten)

Tropical SorbetGBP 6.75

A refreshing fruit flavoured sorbet

Ice Cream & Caramelised PineappleGBP 6.75

Scottish vanilla ice cream drenched in caramelised pineapple pieces. (Contains dairy)

Chocolate Fudge CakeGBP 5.95

A layered chocolate fudge cake served with vanilla ice cream. (Contains Dairy, Egg, Gluten & Soya)