Appetizers
Forest Mushroom SoupCA$12.00
R.B.B. Soup CreationCA$11.00
Mushroom BruschettaCA$19.00
Bread Love sourdough, grilled oyster mushrooms, fromage blanc, honey, chili, lemon zest
Shrimp CocktailCA$22.00
Poached jumbo prawns, kimchi cocktail sauce, fresh herbs, micro green salad, grilled lemon
Adobo ChickenCA$18.00
Confit chicken thigh, adobo glaze, pickled carrots and cabbage slaw, sesame dressing
Bison CarpaccioCA$24.00
Miso and roasted garlic aioli, pickled blueberries, pickled mustard seeds, microgreens, parmesan, radish, sourdough
BurrataCA$22.00
Baby gem tomatoes, basil, roasted pumpkin seeds, olive oil, balsamic, smoked maldon salt, sourdough
Caesar SaladCA$17.00
Hearts of romaine, house made dressing, herb and garlic croutons, parmesan reggiano, grilled lemon, crispy capers
Golden Beet SaladCA$18.00
Tuscan greens, pickled golden beets, strawberries, goat cheese, walnuts, duo of balsamic
Bistro SaladCA$16.00
Tuscan greens, cucumber, cherry tomatoes, pickled onions, feta, cider vinaigrette
Entrées
Ancho Chicken PastaCA$29.00
Roasted chicken, grilled vegetables, fusilli pasta, mushroom cream sauce, parmesan
Effing Fish Feature
From our friends at Effing Seafoods. Ask your server about the fish choice of the week and the accompaniments
Garlic Shrimp PastaCA$31.00
Jumbo prawns, cherry tomatoes, white wine & garlic cream, capers, dill, grilled lemon
Pan Roasted Chicken SupremeCA$35.00
Mash, chef’s vegetable selection, poultry jus
Fire Grilled Salmon FilletCA$36.00
Warm potato salad, dill cream, salsa fresca, cabbage and micro green salad
Braised Beef Short RibCA$45.00
Honey and miso glazed, demi glace, warm potato salad, cabbage and pickled carrot slaw
6oz Beef TenderloinCA$55.00
Port jus, herb and goat cheese butter, mash, chef’s vegetable selection
8oz Manhattan Cut Beef StriploinCA$48.00
Peppercorn jus, mash, chef’s vegetable selection
RBB Pork Jäger SchnitzelCA$33.00
Herb and panko crust, mushroom sauce, bistro fries, pickled vegetables, bistro salad
Lakeside Beef Offering
From our Friends at Lakeside Farmstead, ask your server about the cut of the week and the accompaniments
Desserts
Key Lime PieCA$11.00
Graham crumb and coconut crust, Italian meringue, raspberry and mango coulis
Vanilla Bean Crème BrûléeCA$11.00
Served with a house made coconut macaroon
Callebaut Chocolate CakeCA$11.00
White chocolate ganache, vanilla bean ice cream
Trio of SorbetCA$12.00
From DaVinci Gelato, rotating flavours
Key Lime PieCA$11.00
Graham crumb and coconut crust, Italian meringue, raspberry and mango coulis
Vanilla Bean Crème BrûléeCA$11.00
Served with a house made coconut macaroon
Callebaut Chocolate CakeCA$11.00
White chocolate ganache, vanilla bean ice cream
Trio of SorbetCA$12.00
From DaVinci Gelato, rotating flavours