Rita's Cantina & Bar, JW Marriott Scottsdale Camelback Inn

Rita's Cantina & Bar, JW Marriott Scottsdale Camelback Inn 的評分，來自曾造訪用餐過的客人。根據最近的評分

1. P

   Peter VIP

   Philadelphia77則評論

   4.0

   在7天前用過餐

   1. 整體 4
   2. 食物 4
   3. 服務 4
   4. 氛圍 3

   Nice table on patio and whilst service was a little slow the food was excellent
   

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2. K

   Karen VIP

   Phoenix26則評論

   5.0

   在2025年5月4日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   The patio is beautiful—wonderful place to take out of towners.
   

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3. t

   taylor

   聖地亞哥2則評論

   5.0

   在2025年5月3日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   So beautiful! Best service and ambiance with live music! Will be back. Perfect patio weather in May
   

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4. AL

   AdamL VIP

   Phoenix13則評論

   5.0

   在2025年5月2日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Loved using our open table reward this time
   

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5. K

   Kristie

   Phoenix1則評論

   5.0

   在2025年4月27日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Fantastic Seafood Sunday brunch worth every penny!
   

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6. J

   Julie

   San Francisco3則評論

   5.0

   在2025年4月27日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Fabulous Sunday buffet Brunch. Great service. Upgraded to Taittinger champagne and it was great!
   

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7. K

   Kristi VIP

   Las Vegas1則評論

   5.0

   在2025年4月20日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   It’s by far the best  Easter brunch in the valley. It’s something we look forward to every year !
   

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8. T

   Terry VIP

   Cincinnati28則評論

   5.0

   在2025年4月20日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   The family and I went for Easter Brunch and it was magical. The food and service were outstanding and all the extras add up to a wonderful family event.
   

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9. E

   Edward

   Phoenix17則評論

   5.0

   在2025年4月20日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Easter Brunch at Rita’s Cantina – A Tradition Done Right: As an Arizona native who has been coming to Camelback Inn since childhood, this place holds a special kind of magic for me. It reminds me of Easter mornings with my family and the peaceful beauty of my grandfather’s ranch in southeastern Arizona. This year’s Easter Brunch at Rita’s Cantina brought all of that back—and then some. Set against the stunning Camelback Mountain, Rita’s laid out a brunch that was nothing short of spectacular. Multiple carving stations featured suckling pig, prime rib, roasted lamb, and sea bass—each prepared to perfection. The variety was impressive, the quality was outstanding, and the flavors were rich, fresh, and deeply satisfying. The real standout, though, was the outstanding hospitality. Eric Duchene, the Director of Food & Beverage, ran the show with warmth and precision, while Holden, Jesus, and Ethan made sure we felt completely taken care of from the moment we sat down. Their kindness and attention to detail turned a great meal into a truly memorable experience. I highly recommend not only Rita’s Cantina, but the entire Camelback Inn resort. The setting, the service, the sense of place—it’s no wonder Bill Marriott spends his birthday here. It’s a slice of Arizona at its very best, and I can’t wait to return.
   

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10. M

    Mandy

    Phoenix1則評論

    4.0

    在2025年4月20日用過餐

    1. 整體 4
    2. 食物 5
    3. 服務 5
    4. 氛圍 5

    We’ve been coming here for Easter for the past 18+ years. This was the first year we were told by a manager that we had “25 minutes left on our table” before we were expected to leave. We were just about to have dessert and were expecting our check anyway. It felt like a really poor way to treat guests who had just spent $600+ on a meal. There has got to be a more professional way to turn tables. Telling guests they have 25 minutes left before they’re expected to leave is completely inappropriate. That conversation should be had if a party has overstayed, absolutely, but completely uncalled for otherwise. We may not be back based on this experience, everyone in the party was put off by this intrusion. Especially when we were waiting on the server for our check when it happened. Food was great as always, service was as well, policy enforcement was unprofessional and may result in us not returning next year.
    

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