Ristorante Parma offers Southern Italian comfort food in a casual and warm environment in San Francisco. The restaurant is family-owned with owner Pietro Elia, his three daughters and a close-knit group of employees working together to bring guests a welcoming and satisfying experience when they dine here.
Guests at Ristorante Parma can start their meals with a variety of antipasti options, like the bruschetta Pomodoro, prawns di Parma or prosciutto con melone. Pasta selections include penne Romanoff, ravioli di Parma, spaghetti alle Vongole and others. From the grill, Ristorante Parma guests can enjoy the lamb chop or grilled pork chop, and desserts include chocolate lava cake and tiramisu.
Cerrado permanentemente
Este restaurante ha cerrado permanentemente.
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