About Ristobar

In Italy, ristobars are casual, comfortable neighborhood gathering places where friends and family convene to conversate, eat, and drink. In San Francisco, restaurateur and pastry master Gary Rulli’s stateside version of a ristobar is a destination for rustic Italian fare and artisanal pizza, best enjoyed with Italian beer, wine, and good company. Rulli’s Executive Chef Mossimo Covello combines the best products and practices of Italy with the bounty of fresh ingredients available in the Bay area.

Visit ristobarsf.com for details

2300 Chestnut St
San Francisco, CA 94123
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Dining Style:
Casual Elegant

Italian, Pizzeria, Wine Bar

Hours of Operation:
Monday | Closed

Tuesday | Closed

Wednesday - Thursday | 5:00 pm - 9:30 pm

Friday & Saturday | 5:00 pm - 10:30 pm

Sunday | 5:00 pm - 9:00 pm

Brunch | Saturday - Sunday | 11:00 am - 3:30 pm

Happy Hour | Tues - Fri | 5:00 pm - 6:30 pm

Cross Street:
Scott St.

Dress Code:
Casual Dress

Price Range:
$30 and under

Payment Options
AMEX, MasterCard, Visa

Phone Number:
(415) 923-6464


Parking Details:
Meters FREE after 6pm Mon-Sat & all day Sunday. Pierce St Garage-Metered (btwn Chestnut & Lombard).

Public Transit:
MUNI #30/30X on Chestnut at Scott; Lombard: MUNI #28, 43 & 76 + GG Transit

Executive Chef:
Mossimo Covello

Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Full Bar, Non-Smoking, Outdoor dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Special Events & Promotions:
See Private Party Facilities

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Private Dining

RISTOBAR can accommodate parties of up to 65 (seated) or 100 (reception-style) in our expansive and visually stunning dining room guaranteed to transport you and your guests to Italy. Our semi-private dining room accommodates 20 that is perfect for every occasion from luncheon to intimate dinner.