Homemade pastas and authentic Italian food.
Antipasti/Salads
Salad e Gorgonzola$16.00
Lettuce, pear, toasted pecans, gorgonzola crumbs, gorgonzola dolce dressing
Caesar Salad$16.00
Romaine salad, Parmesan, croutons, caesar dressing, anchovies
Halibut Salmon Crudo$26.00
Wild caught halibut, king salmon, red onions, capers, sea salt, evoo
Burrata$24.00
Organic Italian Burrata, blood orange, fennel, chives, honey, evoo, crostino
Fritto Misto$19.00
Fried local calamari, shrimp and zucchini
Ahi Tuna Tartare$21.00
Ahi tuna, avocado, olive oil, soy sauce, shallots, seasalt
Grilled Jumbo Prawns$22.00
Jumbo prawns, blood orange, arugula, fennel salsa, salsa verde
Oysters of the Day
Pinse/Flatbread
Bianca$7.00
Homemade Italian flatbread, rosemary seasalt, olive oil, balsamic vinegar
Boscaiola$24.00
Wild mushrooms, fontina, arugula, white truffle oil
Margherita$18.00
Italian Mozzarella, San Marzano tomato, basil
Primi/Pasta
Spinach Pappardelle$26.00
House made spinach pappardelle, wild mushrooms, sausage, Crescenza cheese
Agnolotti del Plin$26.00
Filled with beef and pork, 18 hours veal reduction sauce
Gnocchi$26.00
Homemade ricotta gnocchi, zucchini, cherry tomato, garlic, peperoncino, parmigiano
Tagliatelle Bolognese$26.00
House made tagliatelle, classic 5 hours bolognese sauce
Bucatini alle Vongole$34.00
Bucatini with Manila clams, white wine, garlic and cherry tomato, evoo
Risotto alla Milanese$28.00
Arborio rice, Parmesan, vegetable stock, saffran
Secondi/Meat and Fish
Pan Seared Branzino$37.00
Branzino filet, couscous, eggplant, tomatoes, Calabrian chili, caper berries
Grilled Lamb Chops$44.00
Lamb, red wine reduction, herb white polenta, foraged mushrooms
Grilled NY Steak$52.00
Grass-fed N.Y. steak, roasted potatoes, asparagus
Halibut Filet$46.00
Wild caught Halibut, potato purée, sautéed green beans, cherry tomatoes and salsa verde
