Ripplewood Whiskey and Craft
Sat, Sun 10:00 am–4:00 pm
Tue–Fri 11:30 am–4:00 pm
Tue–Thu, Sun 4:00 pm–10:00 pm
Fri, Sat 4:00 pm–11:00 pm
Terrific overall experience! Can’t wait to go again!
We loved it here. We had the Zucchini & Corn Flatbread which was so good. The cheese plate was awesome and there was a Dulce de Leche sauce that was such a great and new alternative to honey. My favorite drink was the Snapple Facts - vodka, peach, and basil. Delicious!
The savory swiss cheese sticks were served with the tastiest pesto sauce made with a tangy olive oil, and I couldn't get enough of the steak tartar. You could tell the meat was fresh. For the entree, we had the Brisket, which was delicious, succulent, and definitely enough meet for two! Kudos to the chef. We will be back.
Great addition to Ardmore! Food and service are excellent!
Great new neighborhood spot zzzzzzzzzzzzzzzzzzzzzzz
I was looking forward to checking this place out after hearing so many people recommend it. If it was not for our waitress Erica, I probably would have walked out before we even ordered anything. I would have walked out because nothing annoys me more than making a reservation and being seated at a high top table next to the bar. The tables and stools were super uncomfortable and I couldn’t cross my legs. At 8:00 on a Thursday night - these apparently the only tables available. My husband enjoyed his whiskey and I enjoyed some red wine. We had 4 shareable plates - the street corn was my favorite, the fries which were good, the grilled shrimp were a little cold but tasty and the cheese board. But Erica saved the evening - she was helpful, attentive and very personable. I don’t know if we would every go back for dinner unless we go out with a group and could get a regular table but the food and drinks were good and worth checking out.
Was great, a teeny bit rushed, but otherwise excellent
Very good food. The burger is phenomenal. The beer list could have more of a regional focus with better IPA’s. Great addition to the neighborhood.
Cool spot with great food and service. Friendly staff and great “gastro-pub” fare. Worth a visit.
Robust meats. All items far too salty, and or saturated and soggy . Lighten the sauce on everything, short sell the salt and allow the foods and flavors to be. Too heavy overall for portions. I'm sure they will do well if they find balance. Lovely staff and culinary craft.
Great food and amazing drinks! A little pricey but worth it for a fun night out with friends!
Very nice. Upstairs ambiance not as nice as downstairs. Would go back
I can’t wait to return. Every bite was perfection. Next time I’ll save room for dessert.
The food was disappointing. This was my second time at this establishment; the first time the food was excellent. Not sure what happened the second time: the fish we ordered was over cooked and the filet was drowned in a very heavy and fussy sauce that ruined an excellent piece of meat.
We have been to Ripplewood an embarrassing number of times. And aren't the least bit tired of it. The menu changes up from time to time and every friend we've introduced has become a fan.
Great neighborhood addition!
Saw this on Open Table and decided to try it. Lucky find. My husband and I dined at the restaurant's charming outdoor space. Sangria to start, of course. The eggplant appetizer was excellent, as were the ribs. I enjoyed the chicken on grits - something different. What I liked best was the impeccable service. Great waitress, whose name I wish I remember so I could compliment her online. We are looking forward to returning.
Wonderful night. Menu was interesting. Food was very good. Whiskey list was extensive. We tried the whiskey and the beer. Would love to go back and try the cocktails. Our server Michael was so kind and very knowledgeable about the entire menu. Best customer service ever in a restaurant that I’ve experienced. Can’t wait to go back!!!!
We had a delicious brunch on the deck - perfectly cooked brisket omelette, eggs benedict, huge portion of french toast and tasty potato and beet hashbrown sides. The chilled beet soup had interesting flavors and textures - so unexpected, yet good. I knew the cocktails were tasty, just didn't know what to expect for food. Now I'm anxious to come back for dinner!
This is nice the place, but the ambiance is very poor, it is too bright and does not feel like a bar, but more like a suburban restaurant.
This is a tough review to write fairly because the type of food this restaurant serves is not my favorite. It is one of those menus that sounds great as you read it, but there are always one or two ingredients too many for my taste. On the other hand, my wife loves this. Perspective and specific taste are everything. I liked it and would consider going back. My wife loved it and would definitely go back. Our kids found the food a bit to complicated for their taste. I enjoyed the corn and cucumber salad and the smoked carrots (in full disclosure, I asked to have an ingredient or two omitted from both). I did not particularly like the tagliatelle pasta. It was gummy and chewy. My wife loved her soup and the fries with brisket (we ordered it without the cheese and deconstructed a bit). We all agreed that the the fries and brisket were great! Our son liked his grilled shrimp app and his short ribs. Our daughter thought the ceasar salad had an odd taste and her Bronzino was just ok. Our waitress and the rest of the staff was very pleasant, accommodating and gave good service. We also though the bill was a little high for what we ordered.
We had such a delicious meal!
I highly recommend this restaurant to all of my friends!!
I've gone a couple times now, and have gotten something different both times. Food is delicious and creative. Something for everyone. My Mother is on a low salt diet, and they even gave her a big plate of plain tomatoes with basil and only charged her $2!
My only slight complaint is that the place is a little dark and a little noisy, but it is energetic and fun. The wait staff is very nice an accommodating. We had Olivia, she's a doll!
Terrific first experience here. It is an intimate place, so reservations are recommended. Tables, chairs and floor are hard surface, so it can be loud if you have a lively table next to you. Highly recommended.
Great experience!! I believe Michael was our sever, and provided great service and hospitality!
Love the Rip. My only complaint is that service is a bit disjointed. The runners always seem to have no idea which table they are delivering food too. It’s almost comedic with them walking around saying”who has the....”
Interesting menu with some tasty items. Plain French fries were great.
I didn't have a cocktail but I wanted to--the bartender really seemed to know what he was doing and the various drinks I saw looked fabulous--foam on top, proper shaking, etc.
Not too loud--good vibe but could talk at a normal level
Super uncomfortable chairs--very skinny with a weird back and just not comfortable
Ordered a cheese plate and no one described or explained the cheeses, which also were served way too cold. The bread that came with the cheese plate was a little soggy--not crispy but also not soft
Brussels sprouts were just ok--looked steamed and should have been crispier
There's also an outdoor area that looked ok. A little casual and lacking ambiance and no airflow. It was really hot outside and there were no fans or anything to make eating out there inviting. The tables are metal and not terribly nice looking.
Very unremarkable place with food that reuses the same small list of ingredients for multiple dishes. So boring.
Although the food was tasty, the portion sizes were quite small for the price. We sampled the tuna crudo and the tongue tacos. Very small portions.
Great food and drink - our waiter, Michael, was the best! we’ll most likely take his suggestion to return Sunday brunch
The food and drinks were wonderful! Such a great find in Ardmore
Great cocktails, nice wedge salad, and very flavorful burger! We will be going back for sure.
Always great at Ripplewood. We recently had a party there for my wife and they knocked it out of the park.
Loved the rose sangria and the roasted brussel sprouts without the bacon. The branzino was very tasty! Everyone was happy with their meals. Next time the brookie for dessert!
The decor was very sharp. The sound system upstairs was of poor quality and made it difficult to hear the staff. My street corn and hamburger were very good. Two of the other diners felt their food was average. The bottled beer was priced well, but the mix drinks were expensive for the amount you received.
Wonderful. Drinks were outstanding. Service was fabulous!!!! Just a wonderful night and food was incredible. Can’t wait to go back.
We had a great time. The food was original and tasty. The drinks were craft cocktails that were perfect for the summer night we went!
Fabulous food and AMAZING service! The grilled Octo was crazy good!
We came here for Ardmore Restaurant week. They have very inventive cocktails, the avocado margarita is a must, and every food item we ordered off the menu had great flavors! I’m gonna come back for brunch!