Rimessa Roscioli

€110/person This is more than just a normal food tour! You can expect this tour to be ‘hands on’ where you’ll learn the secrets behind our success through intimate experiences at our venues – here’s your itinerary: Meeting point at 10:00am Campo de’ Fiori Market Stop 1 – Walk through the Jewish Ghetto Explore the rich history of Rome’s historic Jewish Ghetto. Stop 2 – Roscioli Caffè Enjoy a traditional Roman breakfast with Maritozzo and coffee. Stop 3 – Antico Forno Roscioli Taste Roman street food, including pizza and supplì. Stop 4 – Rimessa Roscioli Visit our private cellar, followed by a cooking demonstration and tasting of Carbonara, Cacio e Pepe, and Tiramisù, paired with 4 selected wines.

€55/person This fun and relaxed lunch will allow you to taste some of the best selections of wines and foods of Italy, with all wines and pairings explained by a professional sommelier. Tasting of 4 wines paired with 4 dishes, including our famous Cacio e Pepe pasta. Featuring a sparkling wine, a white, a red, and a dessert wine, each carefully selected to enhance the flavors of the meal. Duration: approx. 1.5 hrs Special requests, dietary preferences and allergies can be noted upon booking (we accommodate vegetarians, vegan and gluten-free). For groups of 7+, please email us directly to book more easily. We also have a private wine cellar for groups of 8-12 people – please inquire.

€60/person Learn the about the various flavors of Italian extra virgin olive oils and how to best pair them with foods at home. All oils are explained by a professional oil sommelier. Based on their tips and suggestions, you will play and guess which oils are best for various foods. Tasting of 4 Extra Virgin Olive Oil Various fresh cheeses and breads from our bakery A selection of seasonal small bites from our kitchen, designed to complement the oils Pasta all’Ajo, Ojo e Peperoncino: We’ll pair the best oil for your garlic, oil and chili pepper pasta. Conclude the tasting with a premium balsamic vinegar Duration: approx. 2 hours Special requests, dietary preferences and allergies can be noted upon booking (we accommodate vegetarians, vegan and gluten-free). For groups of 7+, please email us directly to book more easily. We also have a private wine cellar for groups of 8-12 people – please inquire.