RIME Seafood & Steak

4.3
1092 Reviews
$31 to $50
American

About

Savor fresh seafood or a prime cut steak at RIME Seafood & Steak at The St. Regis Deer Valley; a French comfort classic at Brasserie 7452; or an elegant cocktail at The St. Regis Bar. Regardless of the season, dine al fresco at the Terrace Café, located on our Mountain Terrace overlooking spectacular Deer Valley.

For a more private dining experience, we are happy to serve your meal in the comfort of your own room or on your private balcony.
What 1092 people are sayingWrite a review
Overall ratings and reviews
4.3based on recent ratings
4.3
food
4.3
service
4.4
ambience
3.7
value
Noise · Moderate
81% of people would recommend it to a friend
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MS
MorganS
1 review
Dined on September 24, 2020
Overall4food4service4ambience4

Outside of trouble with our reservation, service was great.

OT
OpenTable Diner
Milwaukee
5 reviews
Dined on September 24, 2020
Overall5food5service5ambience5

The food is amazing! The executive chef is from Sundance and his menu is very diverse. Some Asian influences but don’t let that fool you; its continental cuisine at its finest. And ask for Reggie to wait on you. Arguably the best waiter up the mountain.

M
vipMojo
Los Angeles
14 reviews
Dined on September 23, 2020
Overall2food2service3ambience2

Broken funicular, not restaurant’s fault but added 40 minute wait, arrived late. Asked for outdoor table, hostess said no, and looked as though the request were an affront to polite society, a denigration of the social contract. Of course after consulting the Oracle of Deer Valley, we were seated outside by the service door, next to a dog watering bowl, barely a view. No heat lamps. Champagne came out not chilled, sat in ice bucket whilst we longingly wistfully stared at it for 30 min. Food, vastly underwhelming especially for the price point (almost 500 with tip for 3 people - at least I think we are people and not Untouchables, you’re a better man than I am Gunga Din). Oh Rime, you have descended into Grime, try again your hardest and maybe you’ll be Prime.

OT
vipOpenTable Diner
Naples
3 reviews
Dined on September 20, 2020
Overall1food2service3ambience4

A group of six of us ate here. We would never go back again. Two of the steaks were cold and they re-cooked them and it ended up in a 3 and 1/2 hour ordeal of torture. The server was very nice they are clearly short-staffed. My wife's me al was solid but everyone else felt like the food was cold or medium warm at best. Should not happen in an expensive restaurant. Hopefully they will solve the issues because it is a lovely location.

r
ronr
Portland
1 review
Dined on September 20, 2020
Overall4food5service4ambience4

Excellent food
It was delicious
Especially elk meat balls

G
vipGiacomo
New York Area
10 reviews
Dined on September 20, 2020
Overall1food1service1ambience1

Service was terrible , it took 25 mins to get to the restaurant from the funicular.

OT
OpenTable Diner
Birmingham
2 reviews
Dined on September 19, 2020
Overall1food1service1ambience4

Ordered 3 steaks all medium well and all three came out rare and cold! Our server was no where to be found our entire meal. Our drinks were never filled until we were done with our meal. We sat outside which was gorgeous but it got cold since we were out there an hour longer then anticipated because service was so bad and slow. There was no lighting outside so we could barely see. Asked for hot cocoa, it came 40 minutes later after we had gotten up to leave. This used to be J&G grill and I booked it all the time for other people. This is now called RIME and is under different management, chefs and servers and NOT worth your time or money. You would be better off going to Ruth’s Chris.

OT
vipOpenTable Diner
Washington DC
1 review
Dined on September 18, 2020
Overall5food5service5ambience5

Glenn was the man! We loved his vibe and had such a memorable evening!

s
suzyq
Houston
4 reviews
Dined on September 18, 2020
Overall5food4service5ambience4

Lamb was delicious. Great service.

G
vipGogreen10
Chicago
21 reviews
Dined on September 15, 2020
Overall5food5service5ambience5

Wonderful food, great service! Excellent steak and fresh halibut! Loved everything about this place. One of the best meals I’ve had in a while. Highly recommend!

JC
JeanneC
1 review
Dined on September 13, 2020
Overall5food4service5ambience5

The service and food was excellent. Although the pricing is a bit high, the food and ambience was worth the cost. Great location too!

SO
SandraO
Salt Lake City
3 reviews
Dined on September 3, 2020
Overall5food5service5ambience5

Filet was melt in your mouth, served hot. Cream corn was to die for. My husband had the pork chops, excellent flavor. The service was good, and suggestions made were a real help in selecting our menu choices. Plenty of food. We had Three sides, but two would have been plenty for four. The chocolate flourless cake was the best we have had. The evening was great, especially the ambience of St Regis.

DL
DebL
1 review
Dined on September 1, 2020
Overall5food4service5ambience5

The service was wonderful. Tables were appropriately far apart because of Covid-19. My only concern was that the mixed Butter served with rolls was overly salty.

OT
vipOpenTable Diner
Minneapolis
1 review
Dined on August 31, 2020
Overall3food2service5ambience4

Lovely waitress and beautiful ambiance. But our food was really cold. It’s way too expensive to have sub-par food.

JK
vipJK17
Los Angeles
15 reviews
Dined on August 30, 2020
Overall4food4service5ambience5

Do not wish to write review Thank you
------------

ML
vipMichaelL
New York Area
9 reviews
Dined on August 29, 2020
Overall5food5service5ambience4

Had a great dinner at RIME. Food was delicious and service was excellent. Plenty of room for social distancing. Great view as well. Will come back soon.

OT
vipOpenTable Diner
Columbus
2 reviews
Dined on August 29, 2020
Overall5food5service5ambience5

Best food I have ever had!!!! Amazing seafood !!! Seating outside is wonderful!!!

BB
BrentB
1 review
Dined on August 26, 2020
Overall3food3service1ambience4

Breakfast at Rime was delightful. The food and service was excellent. My server was friendly and personable.
The dinner at Rime was not as enjoyable. The host and server were not friendly and the service was horrible. The cocktails were very good and the food was nicely prepared.

KK
vipKieKieB
Washington DC
9 reviews
Dined on August 25, 2020
Overall4food4service4ambience4

I made the reservation more than a week in advance and requested outdoor seating. We arrived exactly on time for our reservation and we were brought to a table in the dark dining room, where one other party was dining, which we politely declined. We had to wait more than 20 minutes for an outdoor table. I asked why there was not a table outside and was told they were first come first serve. In these times of COVID it can make a difference as to if one wants to eat at a restaurant knowing if they can be outside or not. So, in my view it is a rather important specification. In the meantime the host offered us beer or wine which we accepted, but then were charged for this on our bill, which I felt was a little tacky. Once we got seated, there was a screaming toddler at the next table which was not ideal. Beyond that the table service, food, and ambiance (beautiful mountain views) were really quite terrific. In my view, this is a very expensive restaurant and everything should be absolutely perfect, to command the top dollar prices. I am happy to pay to have this experience, but anything short of it, makes me question as to when we might next return.

OT
vipOpenTable Diner
San Francisco
1 review
Dined on August 23, 2020
Overall3food3service4ambience5

View is amazing. Service was on pointe but a bit impersonal. We celebrated mother daughter birthdays and we didn’t get any celebratory vibe from our waiter nor any birthday treatments. Foods in general very salty even though I asked for no salt. Waiter said it was pre-made. Desserts and the deer vallet mountain views were worth a first time visit.

CH
CHRISTIEN
1 review
Dined on August 21, 2020
Overall4food3service5ambience5

This used to be the J &G Grill. That food was worth the drive and the money. This food seemed just average. Nothing special. When your paying this much my expectations were higher. I was surprised there was no bread basket, and the dessert was sub-standard. The salmon was perfect, and beautifully balanced with the flavors. Our server was incredible, I was very impressed with all the staff.

JR
JanetR
1 review
Dined on August 21, 2020
Overall5food5service5ambience5

A group of four senior ladies enjoyed a birthday dinner because of the
1. Exceptional attention to health and safety for guests (COVID 19) -- even steering wheel cover in parking
2. Wait staff was attentive, courteous and friendly -- could not ask for more - one team delivered food and another cleared it away so no cross contamination concerns
3. Wonderful food - butter biscuits are sinful!
4. Magnificent scenery
Thank you all - you lived up to your reputation!!

HR
vipHRTB
Los Angeles
7 reviews
Dined on August 18, 2020
Overall3food4service2ambience3

Staff seemed to be overwhelmed. Service was slow. Food was great. Wine list didn’t match what was available.

CB
vipCurtisB
San Francisco
6 reviews
Dined on August 18, 2020
Overall5food5service4ambience5

We stayed at the St Regis so, for evening of arrival, it was a natural. It was pleasant, food very good, and service good. I ski Deer Valley for a month, so will revisit Rime this winter. Park City has some very good places to eat. I put this easily in the top 10.

S
Sissy
Salt Lake City
7 reviews
Dined on August 15, 2020
Overall5food5service5ambience5

Very romantic! Nice and quite but remember your in the mountains and you might want to bring a light sweater.

AP
vipAPtravelgirl
Dallas
15 reviews
Dined on August 15, 2020
Overall3food3service5ambience2

We did not have a terrible experience here. The food was fine, our server was great. We went knowing it was crazy expensive, even for Park City, but expecting a beautiful view and setting. No outdoor seating for our party of 6. A very basic Marriott looking hotel dining room. Just nothing special. Main dishes were good. But side dishes were ridiculously overpriced and SMALL. We live in Dallas so we know steak houses. Family style sides that feed a few people are normal. But honestly like 14.00 for 1/4 cup of potatoes is beyond. We all just kinda felt like because it was they St Regis they thought they were special...but it just wasn’t. It was an underwhelming experience, so would not go back. Too many other great restaurants in Park City with great food and views! If you want a view at St Regis dine at the terrace there! It was lovely.

S
Scott
Chicago
1 review
Dined on August 14, 2020
Overall5food5service5ambience5

I was a little skeptical about coming here in account of the bad reviews, but I’m so glad I did. Everything was out of this world, from the service to the food to the ambience. I could go on and on, but I’ll just tell you about the Bloody Mary. Every st Regis hotel has their own version of the Bloody Mary cocktail, and this one is fabulous. It’s kind of different but delicious. Our wonderful waiter even told us the story behind it. All in all everything was fabulous. It could not have been better. I would recommend this to anyone.

S
vipSuzanne
Phoenix
57 reviews
Dined on August 14, 2020
Overall2food2service5ambience4

Wine was very expensive. All entrees was ala crate and very expensive especially for the quality of the meat. Elk was not edible, very tough, but was taken off our bill. The rib eye was average, very fatty not just marbled. The creamed corn was excellent. Management acknowledged our unhappiness and gave us a complimentary dessert (lava cake) and it was wonderful. Our waitress was very accommodating and efficient.

L
Lindsy
1 review
Dined on August 14, 2020
Overall2food2service4ambience2

Steak was good , sides except for potatoes were over seasoned . Truffle fries were way over seasoned.
Desert was very disappointing!!
There was no ambience. !!!
Room was cold and IUninviting not where I would spend that kind of money for dinner again. It was a special occasion and I was a little embarsed.

OT
OpenTable Diner
Las Vegas
1 review
Dined on August 5, 2020
Overall5food5service5ambience5

Food was excellent. Service was even better. View was amazing!

IS
InSD
Seattle
3 reviews
Dined on August 2, 2020
Overall3food2service4ambience4

While the patio view is nice, the restaurant lacks ambiance to warrant its exorbitant menu prices. Worn wooden patio tables are not what one would expect. Menu selection was lacking and taste wasn’t in line with high prices.

M
Mizzou85
Orlando
2 reviews
Dined on August 2, 2020
Overall5food5service5ambience5

Great view sitting outside. Appreciate they took a little extra time with the main course, as Executive Chef was personally handling quality control out of the kitchen

J
Josh
1 review
Dined on August 1, 2020
Overall3food3service4ambience2

Way over priced for what you get. Crab toast tasted like fake crab. Very small seafood menu for a “seafood restaurant”. I would have preferred to take the $200+ we spent down to Main Street.

ST
vipSTS1
New Orleans
4 reviews
Dined on July 30, 2020
Overall4food5service1ambience5

Amazing food. Very poor service but I give them a pass because of the short staffing. Waiter was good but had a lot of tables.

OT
vipOpenTable Diner
New York Area
2 reviews
Dined on July 29, 2020
Overall1food3service1ambience3

Bad service time and time again. I love the St. Regis but tonight was the last time we eat at Rime. Food is fine but the sevice is painful.

PC
PCLocal
Salt Lake City
3 reviews
Dined on July 28, 2020
Overall5food5service5ambience5

Exceptional service in a great environment and-- as always-- great food.

K
vipKathleen0203
124 reviews
Dined on July 25, 2020
Overall4food4service2ambience5

First time to dine at St Regis, since name change of restaurant and new menu.

Arrived for our 7pm reservation and had quite a long wait to get wine list etc. There was also a very long wait between the appetizers and entrees. We shared the tuna tartare and elk meatballs. We ordered trout and halibut as entrees, which finally arrived about 9.

Waitstaff seemed very busy and appeared to need more help. Our waiter told us that they only had one kitchen open, (the reason for the long wait times) a small wedding and a very busy indoor dining area as well.

The food was great but the wait time between arrival and actually eating was just too long. Would consider returning just not anytime soon.

h
viphamckay
Seattle
51 reviews
Dined on July 19, 2020
Overall3food3service3ambience4

I hate to complain during these times but for a $300 meal
It was not great. Considering it is a steakhouse, you should check to see if the temperature is what the customer ordered as soon as it is placed down. My husband had a medium rare filet that was cooked to welldone. We were all half was thru our meals before the waiter came back to check on things. We sent to steak back as that temperature is not even edible . It took a good 20 minutes or more to get his steak back (which should have been expedited). We were still charged full freight for our meal (which again you want to be sensitive to these times) but the very least should have added a complimentary desert and coffee service

OT
vipOpenTable Diner
Tampa
3 reviews
Dined on July 12, 2020
Overall2food3service3ambience2

Asked for outside seating and was told they could only seat 4 people. They seated us inside and sat a group of 6 outside. Food was only luke warm which was really disappointing for the price paid.. Poor hostess communication. Server took a long time to return to table once we were seated. Would not eat here again. Too many places in Park City that serve better food and more reasonable prices AND we can sit outside

B
vipBrad
New York Area
95 reviews
Dined on July 10, 2020
Overall5food5service5ambience5

We are frequent visitors to Park City, but this was our first time at Rime. We really enjoyed the meL and the service was very professional. We will be back.

FAQs

RIME Seafood & Steak is rated 4.3 stars by 1092 OpenTable diners.