This restaurant now offers Takeout

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Richard's

Name: Richard's
Address: 500 S Capitol Blvd, Boise, ID, United States, 83702
Telephone: (208) 472-1463
Price range: $31 to $50
Rating: 4.6

4.6

2165 Reviews

$31 to $50

Italian

Top Tags:

Craft cocktails, an award-winning wine list, and meals crafted with care by James Beard nominee Chef Richard Langston and staff, served in our comfortable, elegant dining room. We look forward to offering you the Richards experience next time you dine out!

Make a reservation

Party Size

2 people

DateTime

Mar 31, 2023

7:00 PM

Booked 20 times today

Order delivery or takeout

Additional information

Dining style
Casual Elegant
Cuisines
Italian, Mediterranean, Cocktail Bar
Hours of operation
Breakfast Mon–Fri 7:00 am–11:00 am Weekend Brunch Sat, Sun 9:00 am–1:30 pm Lunch Mon–Fri 11:30 am–1:30 pm Happy Hour Daily 4:00 pm–6:00 pm Fri, Sat 9:00 pm–10:00 pm Bar Mon–Thu, Sun 4:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm Take Out Daily 5:00 pm–8:45 pm Dinner Daily 5:00 pm–9:00 pm
Phone number
(208) 472-1463
Website
http://www.richardsboise.com/
Payment options
AMEX, Discover, MasterCard, Visa
Dress code
Business Casual
Executive chef
Richard Langston
Catering
Please visit richardsboise.com/catering or email our Catering Sales Manager, Martine Bennett, at catering@richardsboise.com
Private party facilities
Located in downtown Boise, Richard’s offers private dining rooms for your special occasion or business meeting. The intimate Boardroom (seats up to 16), and the Capitol Room on the 2nd floor of the Inn at 500, overlooking the Boise Foothills with adjoining outdoor space, (seats up to 96).
Private party contact
Eric DeWald: (208) 391-2048

Location
500 S Capitol Blvd, Boise, ID 83702
Neighborhood
Boise
Cross street
Capitol and Myrtle
Parking details
On-site parking garage available for our guests; free valet provided by the Inn at 500. For curbside takeout, pull through the valet lane to our front door for contactless pickup.
Public transit
Richard’s is located in the Inn at 500 on the Southeast corner of Capitol Blvd and Myrtle St.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Featured in

21 Idaho Restaurants to Love This Valentine's Day

Popular dishes

Hand-Cut Potato Chips$8.00
truffle salt, roasted tomato aïoli
Fig Flatbread$15.00
gorgonzola, prosciutto, honey & basil
Mixed Imported Olives$7.50
rosemary, lemon zest
Grilled Shrimp & Risotto Cakes$18.00
basil cream sauce
Seared Sea Scallop
mashed sweet potatoes, cilantro pesto
- MP
Halibut Croquettes$13.00
saffron aïoli, microgreen salad, capers
Shishito Peppers$12.00
flash-fried, Eden Creamery goat's milk feta, lemon-mint gremolata
Meatballs$12.00
house-made beef meatballs, house tomato sauce, parmesan
Charcuterie & Cheese Platter$22.00
selection of cured meats, marinated fresh mozzarella, Manchego, fruit mostarda, crostini

Soup & Salads

Tomato Basil Soup
- Small$6.00
- Large$8.00
House Salad
mixed greens, toasted sunflower seeds, beets, orange segments, red onion, feta; choice of: stone-ground mustard vinaigrette (gluten free, vegetarian) or creamy green olive dressing (gluten free)
- Single$10.00
- Shareable$18.00
Grilled Caesar Salad$11.00
Little Gem lettuce, house-made Caesar dressing, croutons, parmesan

Entrées

Grilled Ahi$30.00
dusted with coriander & black pepper, cabbage-fennel-apple slaw, Calabrian chili oil, sesame seeds
Lamb Rigatoni$26.00
braised lamb, house-made rigatoni, whipped ricotta, roasted eggplant, lemon-fennel salad
Duroc Pork Loin$30.00
pork loin medallions, dried cherry-mushroom sauce, leek confit in bacon drippings, smoked cauliflower cream
Grilled 12 oz. Thomas Cattle Co. Ribeye$42.00
fingerling potatoes, seasonal vegetable
Lacquered Smoked Duck Breast$35.00
fingerlings, Kalamata olives, dark chocolate dust, balsamic-soy glaze
Prosciutto-Wrapped Chicken$30.00
10 oz. airline breast, crispy polenta, golden raisin-grappa sauce, seasonal vegetables
Manila Clam Linguine$23.00
chorizo, pickled red peppers, preserved lemon, white wine, roasted garlic
Eggplant Parmesan$20.00
layered with smoked mozzarella, house tomato herb sauce, parmesan
Cheese Ravioli$21.00
choice of: pesto cream (vegetarian), Bolognese (strained meat sauce), brown butter sage (vegetarian)
Cannelloni$21.00
pasta sheets rolled with ricotta, sausage & spinach

Add Protein to any Dish

Chicken Breast$7.00
Salmon Fillet$10.00
Sirloin Coulotte$10.00
Grilled Shrimp$7.00
Scallop
- MP

Sides

Fried Polenta (3)$7.00
strained bolognese
Risotto Cakes (2)$6.50
pesto cream
Sautéed Spinach$6.00
roasted garlic, balsamic
Seasonal Vegetables$5.00
Fingerling Potatoes$6.00
Gorgonzola-Garlic Spread$5.00

What 2,165 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.5Food
4.7Service
4.7Ambience
4.3Value

Noise • Moderate

Loved For

Idaho
Good for business meals
Idaho
Romantic
Idaho
Good for special occasions
Boise
Best Ambiance
Boise
Good for business meals
Boise
Romantic
Boise
Good for special occasions

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OT
OpenTable Diner
Coastal Georgia
1 review
5.0
1 review
Dined 4 days ago
overall5food5service5ambience5
The cocktails were great, I had the one with gin and candied ginger. The food was phenomenal, I had the cheese ravioli with brown butter sage, best ravioli I have ever eaten. I like that the serving sizes were not over-sized, it was the perfect amount. The service was great, our server Mathew was very nice and prompt, we never had to ask for anything.
DN
DateNight
Denver
10 reviews
4.0
10 reviews
Dined 6 days ago
overall4food4service4ambience4
The food and drinks were delicious. I did order the Duck, but the server heard Duroc Pork dish. The pork dish was delicious. We had already been there for an hour when the food arrived and didn't have the time to have a new dish made. We chose to skip dessert because things were taking a while. We will probably go back, but were slightly disappointed with this trip.
MW
MichelleW
Seattle
6 reviews
vip
5.0
6 reviews
Dined 7 days ago
overall5food5service5ambience5
Dinner was wonderful and our server was excellent
TS
TomS
Indiana
7 reviews
vip
2.0
7 reviews
Dined on March 23, 2023
overall2food2service5ambience3
Underwhelmed, in general. Bartender was very attentive, but the food fell far short of expectations. Grilled Caesar salad was mushy. Duck was served cold. For the prices, I expected more.
NR
NRFeats
Boise
15 reviews
5.0
15 reviews
Dined on March 19, 2023
overall5food4service5ambience4
Always a good meal. Tried something new, that I didn’t love, but that’s on me. Also tried halibut croquettes. They were yummy. Great service.
V
Viddy
Omaha
11 reviews
vip
5.0
11 reviews
Dined on March 19, 2023
overall5food5service5ambience5
First time there, will definitely be back! Amazing food and awesome staff & service
CB
CarlosB
Boise
1 review
5.0
1 review
Dined on March 19, 2023
overall5food4service5ambience5
Food was good, appetizer was the best! our server was always attentive and very good!
OT
OpenTable Diner
Boise
1 review
5.0
1 review
Dined on March 18, 2023
overall5food4service5ambience5
I enjoyed the Lamb rigatoni. Wife the cannaloni. Delicious. Not sure why Lamb was cubed, but Delicious. Water service awesome too!
OT
OpenTable Diner
1 review
3.0
1 review
Dined on March 18, 2023
overall3food3service5ambience5
Chicken was dry. Service was very good. The waiter was knowledgeable and pleasant.
DK
DarylK
1 review
5.0
1 review
Dined on March 18, 2023
overall5food5service5ambience5
Trey was informative and very.patient in explaining to my wife what some of the words meant on the menu as she is from another country and his advice was spot on. Just a nice place to enjoy dinner.
DK
DylanK
1 review
5.0
1 review
Dined on March 12, 2023
overall5food5service5ambience5
Everything was perfect, even pretty great people watching 😁
JB
JoelB
San Francisco
28 reviews
5.0
28 reviews
Dined on March 12, 2023
overall5food5service5ambience5
A perfect setting for a first date with a beautiful and intelligent woman.
SC
ShaylaC
Boise
1 review
5.0
1 review
Dined on March 11, 2023
overall5food5service5ambience5
Great food! Expensive though! Best tomato soup I’ve ever had
OT
OpenTable Diner
Jackson Hole
1 review
5.0
1 review
Dined on March 10, 2023
overall5food5service5ambience5
Ryan our server was amazing!
CM
CareyM
Los Angeles
1 review
5.0
1 review
Dined on March 9, 2023
overall5food5service5ambience5
Comfortable, sophisticated and unpretentious. We enjoyed cocktails in the cozy bar while watching an evening snow squall swirl through downtown. Our dinner began with grilled shrimp and fried polenta ( excellent!), a wonderful tomato basil soup, and main courses of cannelloni for her and lamb and rigatoni for me. Both very good, but go for the cannelloni. Desserts and cappuccino to finish. And our server Giovanni was was attentive and very helpful with recommendations.
OT
OpenTable Diner
1 review
5.0
1 review
Dined on March 8, 2023
overall5food5service5ambience5
Fantastic staff and great food. We really enjoyed our evening
TS
TracyS
Boise
1 review
5.0
1 review
Dined on February 27, 2023
overall5food5service5ambience5
We returned to celebrate our 25th wedding anniversary and were not disappointed! Erika, our server, Was outstanding! Food was excellent and the atmosphere was quiet and relaxing.
J
Joeyooh
Los Angeles
68 reviews
vip
5.0
68 reviews
Dined on February 21, 2023
overall5food5service5ambience5
Thank you for a lovely dinner and attentive service!
OT
OpenTable Diner
Las Vegas
1 review
3.0
1 review
Dined on February 18, 2023
overall3food3service2ambience4
This was my third time at Richards. I have enjoyed every experience except this one. My coffeecake was burnt and our waitress, Mia, was not friendly at all. She made us feel like we were inconveniencing her. The restaurant was not busy. Generally, I have recommended Richards to my friends. I can’t, in good conscious, do that anymore.
OT
OpenTable Diner
1 review
3.0
1 review
Dined on February 18, 2023
overall3food5service3ambience4
The food was awesome but don't order anything that you don't see the price of because it will be a lot more than you think! Drinks on the menu were between $10 -14 but they weren't appealing to my wife and me so we asked if they had margaritas. They were really good but I didn't expect that they would cost $18! I would never have ordered one if I would have known they were that outrageously priced. Since I expected them to be on par with the other drinks I even had a second. I figured margaritas are pretty standard drinks at a bar so they should be easy to make and they usually aren't very expensive.
W
Will
Boise
5 reviews
vip
5.0
5 reviews
Dined on February 18, 2023
overall5food5service5ambience5
Date night! Great experience, overall! Loved the short ribs!
OT
OpenTable Diner
Boise
1 review
5.0
1 review
Dined on February 17, 2023
overall5food5service5ambience5
Erica was our server and she made the experience so amazing!
L
Luke
1 review
5.0
1 review
Dined on February 16, 2023
overall5food5service5ambience5
We always enjoy our experience at Richard’s. Matt gave us excellent service as usual. He never fails to make us feel like we’re the only table in the room treating us like the king and queen. Give that man a raise!
OT
OpenTable Diner
Los Angeles
1 review
5.0
1 review
Dined on February 16, 2023
overall5food5service5ambience5
My wife and I celebrated our anniversary. We loved the food and ambiance. We ordered and shared the short rib and a ribeye. They were delicious!!! We finished our meal off with the strudel, crème brûlée and a scoop of their gelato. All were delicious!!!!! Mathew and Erica were servers, they were awesome!!! If you’re looking for great food and delightful service plan a night at Richard’s!!!
SN
SandiN
1 review
2.0
1 review
Dined on February 15, 2023
overall2food2service5ambience3
We made reservation a month ago, waited 30 minutes for our table and they tried to seat us in the open sitting in the bar. We asked to move to another table and they found us a table and moved us. By the time we were sitting at a real table we were 45 minutes after our reservation and they were already out of one of their specials and we had to order not from the prix fix menu. The server was amazing and he did everything he could do to save us from an awful experience. We ordered our steak medium and they came back well and extremely thin. . . My husband sent his back and by the time he got a new steak I was done eating (took over 15 minutes). Again the server was top notch and deserves a raise because he was the only piece of goodness. It was a terrible Valentine's Day dinner and we will not be back.
MM
MerlM
Boise
1 review
2.0
1 review
Dined on February 15, 2023
overall2food1service5ambience5
Quality of the food was poor and expensive. Calamari pasta was not good and Pappardelle was bland with very little flavor. Service and drinks were outstanding!! Dining tables were extremely small for 2 people once you were served food and drinks.
M
Milpip
Boise
70 reviews
4.0
70 reviews
Dined on February 15, 2023
overall4food4service4ambience5
Always good to celebrate a special occasion at Richard’s. We did a prix fixe menu which was perfect. The kitchen was a little backed up as it was very busy but food came out hot and beautifully prepared. Always love our dates at Richard’s.
OT
OpenTable Diner
Boise
1 review
5.0
1 review
Dined on February 15, 2023
overall5food5service5ambience4
Valentines
W
Wr198
Boise
1 review
1.0
1 review
Dined on February 14, 2023
overall1food2service1ambience2
The past two times we’ve been the service has been terrible. 15 minutes before someone even came to the table. 30 minutes for drinks. 25 minutes to get our card run. It wasn’t busy, just a total lack of regard for people’s time.
RK
RichardK
Las Vegas
7 reviews
3.0
7 reviews
Dined on February 14, 2023
overall3food3service5ambience4
Mine was OK but my wifes was just fair. The toast was burned and the layer on the toast was very thin compared to other times.
RD
RobertD
Boise
4 reviews
5.0
4 reviews
Dined on February 12, 2023
overall5food5service5ambience5
Excellent service
CS
CindyS
Boise
5 reviews
4.0
5 reviews
Dined on February 12, 2023
overall4food4service5ambience4
My husband ordered the rib eye, which was very good esp. with the gorgonzola. I ordered the clams with pasta and it was actually tiny clams in the shells and basically pretty tasteless broth. I would eliminate this entree from the menu if I were them. The tomato basil soup and the salad were great, as was the torte dessert. My wine was a very good pour. Overall good experience except for my entree.
OT
OpenTable Diner
1 review
5.0
1 review
Dined on February 12, 2023
overall5food5service5ambience5
My wife and I went here for an early valentines dinner and we both had absolutely delicious food. She had clams and I had a steak with Brussels sprouts and potatoes. We split an order of the homemade chips as well. I would absolutely recommend this place. It’s a bit spendy as we paid about $120 including tip for the two of us, but you get what you pay for here in my opinion.
BC
BarrieC
1 review
5.0
1 review
Dined on February 11, 2023
overall5food5service5ambience5
Excellent. One of our best experiences in the last 15 years
DD
DonaldD
1 review
5.0
1 review
Dined on February 11, 2023
overall5food5service5ambience4
Very nice place to eat. Good food, wine selection and service at a reasonable price for a 5star dining experience.
OV
OneVerypleasedpatron
Orange County
15 reviews
5.0
15 reviews
Dined on February 7, 2023
overall5food5service5ambience5
Great choice for this special birthday!!
JS
JackS
1 review
5.0
1 review
Dined on January 31, 2023
overall5food5service5ambience5
The food was excellent, the restaurant was very nice inside, and the service was really good. Their little parking garage was really full, but at night you can park in the big open parking lot at the Plaza next door.
SE
SavannahE
1 review
5.0
1 review
Dined on January 28, 2023
overall5food5service5ambience5
This is one of our favorite places for weekend brunch. The last two time we had Geovanny as our server and he's fantastic! We definitely want to try their lunch and dinner menu soon.
RM
RaymondM
Boise
19 reviews
vip
5.0
19 reviews
Dined on January 27, 2023
overall5food5service5ambience4
Absolutely the best tomato basil soup ever. The olive oil was also to die for.
KR
KRISTYM
Los Angeles
28 reviews
vip
5.0
28 reviews
Dined on January 21, 2023
overall5food5service5ambience5
We had a wonderful date night! Exceptional service and food.

Safety precautions

Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided

Screening
- Sick staff prohibited in the workplace

FAQs

Richard's offers takeout which you can order by calling the restaurant at (208) 472-1463.

Richard's is rated 4.6 stars by 2165 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Mar 31, 2023

7:00 PM

Booked 20 times today

Order delivery or takeout

500 S Capitol Blvd, Boise, ID 83702

Additional information

Cross street
Capitol and Myrtle
Neighborhood
Boise
Hours of operation
Breakfast Mon–Fri 7:00 am–11:00 am Weekend Brunch Sat, Sun 9:00 am–1:30 pm Lunch Mon–Fri 11:30 am–1:30 pm Happy Hour Daily 4:00 pm–6:00 pm Fri, Sat 9:00 pm–10:00 pm Bar Mon–Thu, Sun 4:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm Take Out Daily 5:00 pm–8:45 pm Dinner Daily 5:00 pm–9:00 pm
Cuisines
Italian, Mediterranean, Cocktail Bar
Dining style
Casual Elegant
Dress code
Business Casual
Parking details
On-site parking garage available for our guests; free valet provided by the Inn at 500. For curbside takeout, pull through the valet lane to our front door for contactless pickup.
Public transit
Richard’s is located in the Inn at 500 on the Southeast corner of Capitol Blvd and Myrtle St.
Payment options
AMEX, Discover, MasterCard, Visa
Executive chef
Richard Langston
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.richardsboise.com/
Phone number
(208) 472-1463
Catering
Please visit richardsboise.com/catering or email our Catering Sales Manager, Martine Bennett, at catering@richardsboise.com
Private party facilities
Located in downtown Boise, Richard’s offers private dining rooms for your special occasion or business meeting. The intimate Boardroom (seats up to 16), and the Capitol Room on the 2nd floor of the Inn at 500, overlooking the Boise Foothills with adjoining outdoor space, (seats up to 96).
Private party contact
Eric DeWald: (208) 391-2048

Featured in

21 Idaho Restaurants to Love This Valentine's Day

This restaurant now offers Takeout

Richard's

Make a reservation

Order delivery or takeout

Additional information

21 Idaho Restaurants to Love This Valentine's Day

Cheese Ravioli

Tomato Basil Soup

Halibut Croquettes

Starters

Hand-Cut Potato Chips$8.00

Fig Flatbread$15.00

Mixed Imported Olives$7.50

Grilled Shrimp & Risotto Cakes$18.00

Seared Sea Scallop

Halibut Croquettes$13.00

Shishito Peppers$12.00

Meatballs$12.00

Charcuterie & Cheese Platter$22.00

Soup & Salads

Tomato Basil Soup

House Salad

Grilled Caesar Salad$11.00

Entrées

Grilled Ahi$30.00

Lamb Rigatoni$26.00

Duroc Pork Loin$30.00

Grilled 12 oz. Thomas Cattle Co. Ribeye$42.00

Lacquered Smoked Duck Breast$35.00

Prosciutto-Wrapped Chicken$30.00

Manila Clam Linguine$23.00

Eggplant Parmesan$20.00

Cheese Ravioli$21.00

Cannelloni$21.00

Add Protein to any Dish

Chicken Breast$7.00

Salmon Fillet$10.00

Sirloin Coulotte$10.00

Grilled Shrimp$7.00

Scallop

Sides

Fried Polenta (3)$7.00

Risotto Cakes (2)$6.50

Sautéed Spinach$6.00

Seasonal Vegetables$5.00

Fingerling Potatoes$6.00

Gorgonzola-Garlic Spread$5.00

Overall ratings and reviews

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Cleaning & sanitizing

Screening

FAQs

Does Richard's offer delivery through OpenTable or takeout?

How is Richard's restaurant rated?

Is Richard's currently accepting reservations?

Make a reservation

Order delivery or takeout

Additional information

Featured in

21 Idaho Restaurants to Love This Valentine's Day