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Revival Bar+Kitchen
Order delivery or takeout
Delivery
Dining areas
Additional information
- Dining style
Casual Elegant
- Cuisines
Californian, Contemporary American, Farm-to-table
- Hours of operation
Dinner Wed, Thu 4:00 pm–8:30 pm Fri, Sat 4:00 pm–9:30 pm Sun 4:00 pm–8:00 pm
- Phone number
(510) 549-9950
- Payment options
AMEX, Discover, MasterCard, Pay with OpenTable, Visa
- Dress code
Smart Casual
- Executive chef
Amy Murray
- Catering
Revival Bar + Kitchen provides excellent and innovative lunch box catering in downtown Berkeley. We create tasty, and organic menus with generous options for interesting sandwiches, grain salads, vegetable salads, and desserts.
- Private party contact
Dan Mayer: (877) 925-2750
- Neighborhood
Berkeley
- Cross street
Addison
- Parking details
Street parking may be tight, but there are numerous options for reasonably-priced pay lots within a few blocks. Downtown Berkeley Parking Map link on our website.
- Public transit
Downtown Berkeley BART is just a few steps away. It's a major hub for AC transit as well.
- Entertainment
We are hosting special events on occasion. Please sign up for our email list (via our website). We will send out announcements a few weeks prior to events. Your email will remain confidential.
- Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Happy Hour, Non-Smoking, Private Room, Weekend Brunch, Wheelchair Access, Wine
Popular dishes
Menu
Corkage Fee: $20/Bottle-for-Bottle, $35 for Magnums. Cake Fee: $3.50/person. Corkage 750 ml bottle $20 / magnum $35
Nibbles
Warm Olives$9.00
Kennebec Fries$9.00
fresh cut, herbs, basil aioli
House Pickle Plate$10.00
zucchini, carrot, cauliflower, b&b's
Onion Rings$10.00
tempura style, curry aioli
Asparagus$12.00
meyer lemon coulis, kumquat, pistachio & orange gremolata
Boards
House Made Sourdough Bastone$7.00
extra virgin olive oil, herbs
Humboldt Fog Goat Cheese$13.00
cypress grove, apple, walnuts, honey, crostini
Mezze Board$18.00
carrot hummus, kale pesto, olive tapenade, tahini vinaigrette, pickles, broccoli, sun-dried tomato, flatbread
House Crafted Charcuterie Board$34.00
rillettes, pistachio pork pate, prosciutto, coppa, apricot mostarda, pickles, crostini
Double Smash Burger
Double Smash Burger$24.00
grass-fed, house-ground beef, cheese, lettuce, grilled onion, RBK milk bun, Revival sauce with fries & basil aioli
Seafood
Shrimp Cocktail$15.00
housemade cocktail sauce
Middleneck Clams on the Half Shell (6)$12.00
housemade cocktail sauce
Royal Miyagi Oysters on the Half Shell (6)$22.00
fennel lemon mignonette
Fruits de Mer (4 of Each)$44.00
raw oysters & middleneck clams on the half shell, salt spring mussels, wild gulf shrimp, housemade cocktail, mignonette
Starters
add bacon $2
Arancini$12.00
fried risotto balls, peas, lemon, grana padano, mozzarella, basil aioli
Blood Orange Salad$16.00
blood orange, radicchio, endive, fennel, watermelon radish, kumquat vinaigrette
Kale Caesar$15.00
snap pea, carrots, watermelon radish, crispy quinoa, grana padano, fennel
Burrata and Beets$16.00
black olive tapenade, orange vinaigrette, mint
Truffled Mac and Cheese$16.00
english peas, grana padano, bread crumbs
Main
Vegan Paella$24.00
bomba rice, soffrito, broccoli, crispy garbanzo beans, saffron, topped with a medley of local vegetables, romesco (nuts)
Liberty Duck Breast$34.00
sweet potato mash, wilted kale, fried parsnip, huckleberries, orange jus
Monterey Bay Ling Cod$32.00
spinach, crispy red bliss potatoes, dill, grapefruit beurre blanc
Scallops Primavera$32.00
linguini, asparagus, shiitake, meyer lemon, grana padano, carrots, snap peas, cream, tobiko
Superior Ranch Braised Lamb$28.00
pomme purée, english peas, cauliflower, spinach
Superior Ranch Lamb Chops$34.00
pomme purée, english peas, cauliflower, spinach
Pizza -12"
central milling organic heirloom flour
Margherita$21.00
tomato sauce, fresh mozzarella, basil (vegan option available)
Pepperoni$24.00
red sauce, fresh mozzarella, sweet peppers, red onion, grana padano, arugula
Asparagus & Shiitake Mushrooms$25.00
cauliflower purée, bellwether farms ricotta, meyer lemon, english peas, grana padano
RBK Sausage & Broccolini$25.00
broccolini, fiore de latte, grana padano, ricotta
By the Glass
Cava, Jane Ventura, Cataluna, Spain$12.00
Rose-Cremant, Clara Vie, Limoux, Southern France$12.00
Albarino, Pazo de Villarey, Rias Baixas, Galicia, Spain$12.00
Sauvignon Blanc, Mason, Napa Valley, CA$11.00
Chardonnay, Wild Pig - Oak Series, Pays d'Oc , France$12.00
Grenache-Syrah, Le Rose, Pays d'Oc, Southern France$10.00
Pinot Noir, Lioco, Mendocino, CA$15.00
Garnacha, Honoro Vera, Calatayud, Aragon, Spain$10.00
Tempranillo, 1808 Valagua, Rioja, Spain$12.00
Sangiovese, Nipozano Reserva, Chianti Rufina, Toscany, Italy$15.00
Cabernet Sauvignon, Beringer, Grand Lux Cafe CA$10.00
Cabernet Sauvignon, Textbook, Napa, CA$16.00
Bubbles
Sparkling Wine, St. Vincent - Brut, New Mexico, USA$36.00
Cava, Jane Ventura, Cataluna, Spain
- Magnum$95.00
Champagne, Henriot - Brut, Milliemse, Remis, France$145.00
Rose-Cremant, Hubert Meyer- Brut, Alsace, France$45.00
White
Sauvignon Blanc, Concha & Toro, Gran Reserva, Colchagua Valley, Chile$38.00
Chenin Blanc, A. Lambert, Les Perrieres, Saumur, Loire, France$47.00
Txakolina, Zuri, Basque Country, Spain$50.00
Pinot Grigio, Cantina de Pra, Veneto, Italy$35.00
Chardonnay, Delta, Tessier Family, Sonoma, CA$42.00
Chardonnay, Lioco, Sonoma, CA$50.00
Viognier, Roald Sta, Ynez Valley, CA$44.00
Viognier / Roussanne, Château d'Aigueville, Rhône, France$65.00
Marsanne / Roussanne, Saint - Peray, Les Vins de Vinnies, Rhône, France$52.00
Rosé
Pinot Noir, Etude, Santa Barbara, CA$38.00
Red
Barolo, Vietti, Castiglione, Falleto, Piedmont Italy$140.00
Nebbiolo, Produttori del Barbaresco, Langhe, Italy$56.00
Tuscan Blend, Poggio al Tesoro, Bolgheri, Italy$65.00
Pinot Noir - CA Keller Estate, Petaluma Gap, Sonoma, CA
- Half$50.00
Pinot Noir - CA Woodwork Central Coast, CA$42.00
Pinot Noir - OR Domaine Drouhin, Dundee Hills, OR$88.00
Burgundy - Morgon, Domaine Pral, Les Charms, Beaujolais, France$55.00
Burgundy - Côtes d'Or, Michel Magnien, Morey-Saint-Denis, France$65.00
Languedoc - GMS Veema, South West, France$49.00
Mencia, Joaquin Rebolledo, Valdeorras, Galicia, Spain$45.00
Garnacha / Syrah, Via Edetana, Edetaria, Terra Alta, Catalonia, Spain$45.00
Priorat, Juan Gil, Bluegray, Catalonia, Spain$50.00
Tempranillo Reserva, Bodegas Altanza, Rioja, Spain$50.00
Merlot, Mcintyre, Aroyo Seco, CA$58.00
Cabernet Sauvignon, Los Morros, Maipo Valley, Chile$35.00
Cabernet Sauvignon, Woodwork, Batch 16th. Cental Valley, CA$42.00
Cabernet Sauvignon, Faust, Napa, CA$100.00
Blend - Bordeaux, Château Laudenne, Medoc, France$62.00
Blend - Meritage, Singh Family, Proprietary Blend, Napa, CA$58.00
Blend - Meritage, The Leviathan, Oakville, Napa, CA$65.00
What 2,381 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.2Food
- 3.9Service
- 4.1Ambience
- 3.8Value
Noise • Moderate
Loved For
East Bay
Healthy
East Bay
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Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
Protective equipment
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Screening
- Sick staff prohibited in the workplace
- Proof of vaccination required to dine indoors
FAQs
Revival Bar+Kitchen does offer delivery in partnership with Chow Now. Revival Bar+Kitchen also offers takeout which you can order by calling the restaurant at (510) 549-9950.
Revival Bar+Kitchen is rated 4.1 stars by 2381 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Delivery
2102 Shattuck Avenue Berkeley, CA 94704
Dining areas
Additional information
- Cross street
Addison
- Neighborhood
Berkeley
- Hours of operation
Dinner Wed, Thu 4:00 pm–8:30 pm Fri, Sat 4:00 pm–9:30 pm Sun 4:00 pm–8:00 pm
- Cuisines
Californian, Contemporary American, Farm-to-table
- Dining style
Casual Elegant
- Dress code
Smart Casual
- Parking details
Street parking may be tight, but there are numerous options for reasonably-priced pay lots within a few blocks. Downtown Berkeley Parking Map link on our website.
- Public transit
Downtown Berkeley BART is just a few steps away. It's a major hub for AC transit as well.
- Payment options
AMEX, Discover, MasterCard, Pay with OpenTable, Visa
- Executive chef
Amy Murray
- Entertainment
We are hosting special events on occasion. Please sign up for our email list (via our website). We will send out announcements a few weeks prior to events. Your email will remain confidential.
- Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Happy Hour, Non-Smoking, Private Room, Weekend Brunch, Wheelchair Access, Wine
- Phone number
(510) 549-9950
- Catering
Revival Bar + Kitchen provides excellent and innovative lunch box catering in downtown Berkeley. We create tasty, and organic menus with generous options for interesting sandwiches, grain salads, vegetable salads, and desserts.
- Private party contact
Dan Mayer: (877) 925-2750