Ristorante premiato

Reve

Name: Reve
Address: 960 Moraga Road, Lafayette, CA, United States, 94549
Telephone: (925) 385-0793
Price range: da 50 $ in su
Rating: 4.8

4.8

4,8

2639 recensioni

da 50 $ in su

Francese

960 Moraga Road, Lafayette, CA 94549

Effettua una prenotazione

2 persone

6 mag 2025

22:30

Prenotato 28 volte oggi

Ci sono delle esperienze disponibili.

Informazioni sul ristorante

Tra i migliori del quartiere
Ottimo per un'occasione speciale
Atmosfera affascinante

RÊVE is not that snooty, splurge-on-your-anniversary kind of French restaurant. Au contraire.
This is your classic, everyday neighborhood French bistro run by Chef Paul Magu-Lecugy & his wife, Laura. That kind of cozy little place you’d imagine in Saint Michel or Saint Germain. Not smack dab in the middle of the 'burbs. But lucky for you, that’s exactly where 5-star chef Paul Magu will be paying homage to the French comfort food that he fell in love with as a boy growing up in Paris. We’re talking authentic French onion soup. Steamed mussels. Steak frites. And don’t forget creme brulee… 2021 -2024 Michelin recognized Open Table "Diner's Choice" 2017-2024

Reservations available for 8 or less people until May.

Sale del ristorante

Informazioni aggiuntive

Stile
Elegante Casual
Prezzo
da 50 $ in su
Tipi di Cucina
Francese, Bistro, Francese contemporanea
Orari di apertura
Mar–Sab 17:00–20:30
Numero di telefono
(925) 385-0793
Sito web
http://www.revebistro.com/
Opzioni di pagamento
Discover, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Paul Magu-Lecugy
Catering
No.
Sale per eventi privati
No.

Posizione
960 Moraga Road, Lafayette, CA 94549
Ristorante premiato
1. MICHELIN Plate 2022
Quartiere
Lafayette
Traversa
Mt. Diablo Blvd.
Parking details
Small lot / street parking.
Public transit
BART - Lafayette station + 1/2 mile walk
Altro
Accesso per disabili, Bar con licenza liquori, Birra, Cocktail, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Patio/Posti all'aperto, Senza diritto di tappo, Servizi gender-neutral, Vegana, Vino

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Esperienze

Add a birthday dessert!
20,74 USD per il gruppo
Prepagato
Varie date disponibili
Create a HAPPY BIRTHDAY surprise with a plate of (6) Lenôtre Macarons - great for everyone, they're gluten free. Flavors include: chocolate - vanilla - coffee - lemon - raspberry - salted caramel. They'll be presented with a happy birthday sign and placed on the table for your birthday celebrant!
Add for an Extra Special Celebration
30,75 USD per il gruppo
Prepagato
Varie date disponibili
Create that WOW when you are seated at your table. Celebrate your anniversary, birthday or special date night with fresh flowers waiting at your table. A small seasonal arrangement will be waiting for you and your guest along with a hand signed card (for birthdays & anniversaries) from the staff. Go even bigger and add a bottle of Champagne. Please tell us what you are celebrating in your reservation notes.

Offerte

Three course bistro classic meal $49
22 apr 2025 - 19 lug 2025
mar - gio - 17:00 - 20:30
Join us Tuesday - Thursday for a three course meal for just $49. Start with a RÊVE salad then choose one of our three* "bistro classic" entrees. Finish the night with a plate of three mini desserts. *supplement for steak frites or truffle fries

Piatti preferiti

Each dish is carefully crafted by Chef/Owner Paul Magu-Lecugy. He takes into consideration not only the flavors but textures and overall enjoyment of the dish. All sauces and soups are made 100% in house & do not contain flour. No substitutions please. $5 supplement for items split by the kitchen (no charge for share plates)

Hors D'œuvre

Gougères10,00 USD
(6) Bite size French cheese puffs
Olives a la Provençale8,00 USD
Escargots19,50 USD
(6) Burgundy escargot in the shell with herb garlic butter
Artichaut Spread16,00 USD
Warm artichoke, spinach dip served with olive bread crostini
Regiis Ova Ossetra Caviar*119,00 USD
30g tin with blini, crème fraîche & chives
Huîtres du Jour*24,00 USD
Half of a dozen oysters with a champagne vinegar mignonette AQ
Chicken Liver Mousse14,00 USD
Another creation of Chef Paul chicken liver, mousse with cognac, thyme.Is smooth and rich
Pâté en Croute28,00 USD
Created by Chef Paul: country style chicken pâté with green peppercorn en croute

Soupes et Salades

Salade Rêve15,00 USD
Mixed seasonal lettuces, garnished with olive tapenade, radish, cherry tomatos and Parmesan cheese with a lemon thyme vinaigrette
Salade de Betterave18,00 USD
Red and orange beets, garnished with arugula, orange segments, goat cheese & toasted walnuts. Lemon thyme dressing
Soupe a l'Oignon Gratinee**17,00 USD
Classic French onion soup with house made veal stock. Topped with croutons, Gruyère and Comté cheeses

Les Plats Principaux

Noix de St Jacques48,00 USD
Seared day boat scallops over risotto mixed with spring peas, mint & julienne cut butter lettuce
Flétan Poêlé**41,00 USD
Pan seared fresh local halibut over fava bean puree, with house made herb potato gnocchi & spring vegetables. Garnished with kumquat chips
Côte de Porc44,00 USD
Beeler Family Farm pork chop with mashed potatoes, petit pois "À la Française" (pancetta, onions & wilted lettuce) garnished with boudin noir
Navarin d'Agneau38,00 USD
Superior Farms US grass fed Lamb stew with bright spring vegetables
Ris de Veau Rôti39,00 USD
Roasted veal sweetbreads over a creamy ragu of asparagus, morel, mushrooms and Serrano ham. Veal jus
Risotto aux Petit Pois35,00 USD
Risotto with spring peas, mint & julienne cut butter lettuce; vegan on request

Bistro Classics

Children's portion are available for petits gourmands Age nine & under $24

Moules Frites "Marinière"* **32,00 USD
Steamed PEI mussels in a white wine, shallots, garlic and cream broth served with fries
Steak Frites Classique87,00 USD
Angus Ribeye. Classic "bistro cut" 10 or 16 oz. 100% house made Peppercorn sauce & fries. Garnished with vegetables
Poulet Façon Coq au Vin36,00 USD
Red wine braised chicken leg & thigh with house made pancetta, pearl onions, and button mushrooms. Served over mashed potatoes

Accompagnements

Pommes Frites "Best in the East Bay"7,00 USD
Mashed Potatoes11,00 USD
Belgian potatoes, butter & cream
Legumes11,00 USD
Seasonal vegetables
Tribecca Ovens French Baguette6,00 USD
Additional 6 slices of bread & butter; first basket is complimentary
Gluten Free Mariposa Bakery Baguette6,00 USD
6" baguette

Cosa dicono 2.639 persone

Le recensioni di Reve delle persone che hanno visitato e mangiato al ristorante. In base alla valutazione recente.

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.8

4,8 in base alle valutazioni recenti

4,8Cibo
4,9Servizio
4,6Atmosfera
4,4Rapporto qualità-prezzo

Rumorosità • Moderata

Molto apprezzato per

Area di San Francisco Bay
Francese
East Bay
Migliore nel complesso
East Bay
Miglior servizio
East Bay
Ideale per vini pregiati

2.639 Recensioni

E
Edward
Tahoe1 recensione
4.0
Visitato 3 giorni fa
1. Complessivo 4
2. Cibo 5
3. Servizio 4
4. Atmosfera 4
we arrived a few minutes before our reservation and our table was ready. after getting comfortable, our server informed us of the specials , we then ordered our drinks & apps. they have veal sweetbreads, which I love & are hard to find. The others had more standard fare, grilled halibut and sea scallops. The dishes were excellant tasting, with beautiful presentation. we recommend Reve Bistro any special occasion.
È utile?
A
Amein VIP
San Francisco13 recensioni
5.0
Visitato 3 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
11/10! This French Bistro is a total Gem! Perfect Food, incredible service. The Pomme Frites are out of this world and great complement to the incredibly high quality entrees. The wine list is great and deserts are fantastic.
È utile?
S
Sally
San Francisco1 recensione
3.0
Visitato 3 giorni fa
1. Complessivo 3
2. Cibo 4
3. Servizio 5
4. Atmosfera 1
It’s very strange to sit in a cheap tent at uncomfortable tables given the price of the food. If the food was outstanding, the restaurant’s lack of ambiance and comfort would be less noticeable, but unfortunately this is not the case.
È utile?
C
Carol VIP
San Francisco37 recensioni
5.0
Visitato 4 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Lovely cocktails kit Royale Food was delicious. Definitely come back. Service is wonderful.
È utile?
a
anita VIP
San Francisco9 recensioni
5.0
Visitato 6 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 4
Fabulous food and wine. It is definitely a treat to have dinner at Reve!
È utile?
W
William VIP
San Francisco16 recensioni
5.0
Visitato il giorno 27 aprile 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Superb French bistro food with friendly , efficient service and excellent drinks and wine ( highly recommended!
È utile?
C
Claire VIP
San Francisco182 recensioni
5.0
Visitato il giorno 27 aprile 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
France comes to the east bay! Kir Royal was sparkling fun along with a chicken liver mousse. Elegant serving of mussels and frites. Wonderful service made for a fine evening.
È utile?
M
Margaret VIP
San Francisco4 recensioni
5.0
Visitato il giorno 24 aprile 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Absolutely delightful experience! Food, service, and ambiance were top notch.
È utile?
P
Patricia
San Francisco8 recensioni
5.0
Visitato il giorno 23 aprile 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 4
Great experience inside - delicious spring menu in place. Service as always top notch. Only wish they could have a few more competitively priced wines on their list. Enjoy!
È utile?
K
Kathleen VIP
San Francisco34 recensioni
5.0
Visitato il giorno 19 aprile 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
We are so lucky to have this gem of a restaurant nearby. Wonderful food, warm and caring service, relaxing atmosphere. Thank you for another lovely evening.
È utile?

FAQ

Reve è stato valutato con 4,8 stelle da 2639 utenti OpenTable.

Sì, Reve offre gift card. Puoi acquistarle qui.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.