Restaurant Embat

Reseñas de Restaurant Embat de comensales del restaurante. Basadas en valoraciones recientes.

1. JM

   JanM VIP

   Minneapolis25 reseñas

   5.0

   Comieron en 7 de marzo de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Another wonderful meal at Embat. It never disappoints.
   

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2. JM

   JanM VIP

   Minneapolis25 reseñas

   5.0

   Comieron en 22 de febrero de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Another outstanding experience at Embat. We always enjoy experiences here.
   

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3. JM

   JanM VIP

   Minneapolis25 reseñas

   5.0

   Comieron en 15 de febrero de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Fabulous food and service, as always. We are returning.
   

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4. OT

   Comensal de OpenTable

   Newcastle2 reseñas

   5.0

   Comieron en 5 de octubre de 2019

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Retirement
   

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5. BG

   BethG

   Seattle5 reseñas

   5.0

   Comieron en 6 de octubre de 2018

   1. Global 5
   2. Comida 5
   3. Servicio 4
   4. Ambiente 4

   What a great spot! I chose Embat at the last minute for our final dinner in Barcelona—wanting a bit of an upgrade from Tapas and cafe food as we’d been happening. It was a lovely dinner—we had the tasting menu—and every course was on pointe. The duck cannelloni seems to be a specialty, and was particularly memorable, but the scallop starters were stellar as well. Service was quiet amd casual, but never missed a beat. The space itself is also quite casual, with lots of pine and white, and fairly bright lights. It was a lovely meal, and won’t be forgotten.
   

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6. M

   Magnamosa VIP

   San Francisco23 reseñas

   5.0

   Comieron en 11 de enero de 2018

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   this place is worth every great review you read about it! its a neighborhood spot for us so a nice walk and once we got through the rather short door for us very tall folks, we walked down into a very cozy and welcoming spot. our waitress was very friendly, patient and helpful considering our lack of language skills. good recommendation on the wine (acoustic cellar 2015 vinyes velles nobles for 22 euros) and we started with the house cava which was delish. just like all other reviewers, we had the duck canneloni which was really rich and tasty. also ordered the onion soup with poached egg, a bit of cheese on top and some very tasty mushrooms. perfect for a cold winter night. mains were the lamb with eggplant which melted in my mouth and the spanish rice with scallops, not a paella but very nice. loved it. will go back.
   

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