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Restaurant Eighteen One at Eagle Hills Golf Course

2.8
2.8
3 Reviews
$30 and under
American
Restaurant Eighteen One at Eagle Hills Golf Course features an extensive selection of high-quality cuisine. Dishes are prepared "with flavor and flair," and always made fresh from scratch right when you order. Lunch and dinner menus at Restaurant Eighteen One at Eagle Hills Golf Course include classic entrées like the Tuscan chicken wrap, fish and chips and BLT sandwich. Or order up a big basket of wings with your choice of sauce, including classic Buffalo and Korean BBQ. You'll also be able to enjoy an extensive selection of drinks at Restaurant Eighteen One at Eagle Hills Golf Course, including fine wine and local and regional draught beers.

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Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    American, Northwest
  • Hours of operation
    Lunch: Monday - Sunday: 11:00am - 3:00pm; Dinner: Wednesday - Saturday: 3:00pm - 9:00pm, Sunday: 3:00pm - 6:00pm
  • Phone number
    (208) 939-0402
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Eric Peterson
  • Catering
    Full offsite catering available.
  • Private party facilities
    Indoor and outdoor private space available for weddings, corporate events, holiday parties, anniversaries, rehearsal dinners and other special events.
  • Private party contact
    Christy Radcliffe: (208) 939-0402
  • Neighborhood
    Eagle
  • Cross street
    South of Floating Feather on Edgwood Lane
  • Parking details
    Public Lot
  • Additional
    Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine

What people are saying

Overall ratings and reviews

2.8
2.8 based on all time ratings
  • 3.2Food
  • 3.4Service
  • 2.4Ambience

NoiseEnergetic

3 Reviews
  1. JimnCindy

    Boise

    31 reviews

    3.0

    31 reviews

    Dined on June 13, 2014

    1. Overall 3
    2. Food 4
    3. Service 4
    4. Ambience 2
    We went on Friday night as my husband wanted Prime Rib, which was really great. I had the scallops which were good but clearly out of a box. As a golf restaurant, it was good for dinner and most likely better for lunch, which we will try, but we were only one dining and really did not need a reservation. There were two others having Happy Hour food. The service was great...but we were the only patron's having dinner at the time. We will return!

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  2. BOIfoodie

    New York City

    15 reviews

    3.0

    15 reviews

    Dined on February 15, 2014

    1. Overall 3
    2. Food 4
    3. Service 4
    4. Ambience 2
    To be honest, the food at Eighteen One was the best part of the night. I went on Valentines day with my girlfriend, and instead of dinner being in the actual restaurant it was in the banquet hall. So basically a huge, boring, empty room with tables throughout it. The food was delicious, though, and the bottle of wine we got was from Idaho and very good. Overall, I think the night would have been much better had it not been in the banquet hall. In my opinion it was a very non-romantic setting.

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  3. disappointed

    Boise

    1 review

    1.0

    1 review

    Dined on July 17, 2013

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    The place had cobwebs in the windowsills. The menu seemed nice. We ordered the nachos and salsa as an appetizer. The salsa was good and had good flavor but the tortilla chips were not the best, you can get better at the grocery store. I had the shrimp po'boy and was excited to try it. It was described as having a remoulade sauce on it. In actuality, it came with hot sauce on the shrimp and what I think was their fry sauce. Either way it was not remoulade. Then we tried to order their signature dessert - a huge cookie served with ice cream only to be told they were out of cookie dough. The service was slow and they let my water glass go empty - not good when eating a hot sauce shrimp sandwich. I feel bad for finding the place.

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FAQs

Restaurant Eighteen One at Eagle Hills Golf Course offers takeout which you can order by calling the restaurant at (208) 939-0402.

Restaurant Eighteen One at Eagle Hills Golf Course is rated 2.8 stars by 3 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.


Is this your restaurant?
Claim this listing

Order delivery or takeout

Google Map for Restaurant Eighteen One at Eagle Hills Golf Course

605 N Edgewood Ln, Eagle, ID 83616

Additional information

  • Cross street
    South of Floating Feather on Edgwood Lane
  • Neighborhood
    Eagle
  • Hours of operation
    Lunch: Monday - Sunday: 11:00am - 3:00pm; Dinner: Wednesday - Saturday: 3:00pm - 9:00pm, Sunday: 3:00pm - 6:00pm
  • Price
    $30 and under
  • Cuisines
    American, Northwest
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Public Lot
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Eric Peterson
  • Additional
    Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
    (208) 939-0402
  • Catering
    Full offsite catering available.
  • Private party facilities
    Indoor and outdoor private space available for weddings, corporate events, holiday parties, anniversaries, rehearsal dinners and other special events.
  • Private party contact
    Christy Radcliffe: (208) 939-0402
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