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Restaurant Atelier im Teufelhof

4.4
4.4
3 Reviews
€31 to €50
Global, International

The Atelier restaurant offers modern world cuisine based on regional products. All dishes are carefully made in house and procured from personally known suppliers. The wines are selected to accompany the food and the restaurant additionally offers an extensive wine list with over 400 varieties in stock. The name Atelier is derived from the French word for workshop. The establishment discreetly incorporates the concept of an ‘atelier’ in its interior furnishings, and guests have the possibility to put their own artistic skills to the test on a large canvas. The restaurant also operates the system of the “Menu workshop”. For a fixed price, guests can create their own menu from anything on the main menu and combine all the dishes in any way they wish. Menus with main courses as starters are therefore perfectly possible. The menu is also supplemented with dishes and drinks that are written on chalkboards. The restaurant is a lively and straightforward place.

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  • Dining style

    Home Style

  • Cuisines

    Global, International, Swiss, Contemporary European

  • Hours of operation

    Daily 12:00 pm–2:00 pm
    Daily 6:30 pm–12:00 am

  • Phone number

    061 261 10 10

  • Payment options

    AMEX, Diners Club, Eurocheque Card, MasterCard, Visa

  • Dress code

    Business Casual

  • Neighborhood

    Basel

  • Parking details

    Hotel Parking

  • Public transit

    Der Weg zum Teufelhof mit dem Tram Am Bahnhof SBB nehmen Sie die Tram-Linie 11 Richtung St. Louis Grenze oder die Tram-Linie 10 Richtung „Rodersdorf“ oder die Tram-Linie 8 Richtung Weil am Rhein und fahren bis zur Haltestelle Bankverein. Dort steigen Sie um in die Tram-Linie 3 Richtung Burgfeldergrenze bis Haltestelle Musikakademie.

  • Additional

    Bar Dining, Bar/Lounge, Beer, Cafe, Cocktails, Counter Seating, Dog Friendly, Entertainment, Full Bar, Non-Smoking, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wi-Fi available, Wine

Menu

Unsere Menü-Werkstatt - 2-Gang: CHF 59, Weinset: CHF 19; 3-Gang: CHF 77, Weinset: CHF 28; 4-Gang: CHF 95, Weinset: CHF 37; 5-Gang: CHF 113, Weinset: CHF 46

Salate

  • Winterlicher Salat mit Nussvinaigrette und Blutorangen-FrischkäseCHF 17.50

    Winter salad with nut vinaigrette and blood orange fresh cheese

    • Salat vom Chinakohl und Pak choi mit Ananasvinaigrette und PouletspiessliCHF 19.50

      Chinese cabbage and pak-choi salad with pineapple vinaigrette and chicken skewer

      Suppen

      • TopinambursuppeCHF 13.50

        Parsley root soup

        • Kürbissuppe mit Ziegenfrischkäse-ThymiancrostiniCHF 15.50

          Pumkin soup with goat and thyme fresh cheese crostini

          Kalte Vorspeisen

          • Crevettenroulade mit Meerrettichsauce und Fenchelsalat

            Shrimp roulade with horseradish sauce and fennel salad

            • Kleine PortionCHF 34.00
            • Small PortionCHF 22.00
          • Französische Ententerrine mit Grappatrauben-Chutney

            French duckling terrine with grappa grapes chutney

            • Kleine PortionCHF 34.00
            • Small PortionCHF 22.00

          Pasta

          Wenn nicht anders vermerkt, verwenden wir Schweizer Fleisch

          • Hausgemachte Käseravioli mit Rotwein-SchalottenCHF 34.00

            Homemade cheese ravioli with red wine shallots

            • Unsere Tagliatelle mit Dörrtomatenpesto, Salbei und KalbsleberCHF 38.00

              Homemade tagliatelle with dried tomato pesto, sage and calf's liver

              Vegi- und Fischgerichte

              • Samosataschen mit Pak choi "süss sauer" und PilzenCHF 33.00

                Samosas with sweet and sour pak-choi and mushrooms

                • Wolfsbarschfilet mit Piment d'Espelettesauce und VenerereisCHF 49.00

                  Sea bass with Piment d'Espelette sauce and venere rice

                  Fleischgerichte

                  • Irisches Black Angus Rindsfilet mit Pommery Senfsauce und KartoffelplätzchenCHF 52.00

                    Irish Black Angus beef fillet with Pommery mustard sauce and potato fritters

                    • Aargauer Rehrücken mit Armagnacsauce und KnöpfliCHF 51.00

                      Roe deer saddle from Aargau with armagnac sauce and spaetzli

                      Käse

                      • Weichkäse von Maître AntonyCHF 19.50

                        Soft cheese from Maître Antony

                        • Schweizer Hartkäse von Maître Beeler und JumiCHF 18.50

                          Swiss hard cheese from Maître Beeler and Jumi

                          Desserts

                          • Litschi-Rosenschnitte mit Ananasragout und OvomaltineglaceCHF 18.50

                            Slice of lychee and rose cake with pineapple ragout and ovomaltine ice cream

                            • Schokoladenfondant mit Orangenfilets und SauerrahmglaceCHF 18.50

                              Chocolate fondant with orange fillets and sour cream ice cream

                              • Teufelhof DesserttellerCHF 19.50

                                Teufelhof dessert plate

                                • Glace

                                  Ice cream

                                  • pro Kugel / per scoopCHF 4.50

                                For menu edits, please contact SinglePlatform at (866) 237-4564.

                                What people are saying

                                Overall ratings and reviews

                                4.4
                                4.4 based on all time ratings
                                • 4.4Food
                                • 4.5Service
                                • 4.3Ambience
                                • 3.8Value

                                NoiseQuiet

                                Sort by

                                Filters

                                1. K

                                  Konijn

                                  Switzerland

                                  2 reviews

                                  vip
                                  2.0

                                  2 reviews

                                  Dined on January 21, 2018

                                  overall2food2service4ambience2

                                  Food was very salty. Soup had a film on it. Was not overly impressed.

                                2. A

                                  Angelique

                                  Hamburg Area

                                  3 reviews

                                  5.0

                                  3 reviews

                                  Dined on November 5, 2017

                                  overall5food5service5ambience5

                                  Immer wieder toll sich selber das Menü im Atélier zusammenstellen zu können. Dazu das passende Weinset, welches Kompetent mit Info serviert wird. Immer wieder die Möglichkeit Weine kennen zu lernen. Interessante Angebot von Digestive zum Kaffee. Top, dass nun an der Decke Schallschutz montiert wurde, Daumen hoch für diese Umsetzung. Komme immer wieder gerne.

                                3. OT

                                  OpenTable Diner

                                  Las Vegas

                                  1 review

                                  5.0

                                  1 review

                                  Dined on May 4, 2017

                                  overall5food5service5ambience4

                                  Pasta was amazing. Portions were generous.

                                FAQs

                                Restaurant Atelier im Teufelhof is rated 4.4 stars by 3 OpenTable diners.

                                Not available on OpenTable

                                Unfortunately, this restaurant is not on the OpenTable reservation network.

                                If you like, we'll notify you by email if this restaurant joins.


                                Is this your restaurant?
                                Claim this listing
                                • Neighborhood

                                  Basel

                                • Hours of operation

                                  Daily 12:00 pm–2:00 pm
                                  Daily 6:30 pm–12:00 am

                                • Cuisines

                                  Global, International, Swiss, Contemporary European

                                • Dining style

                                  Home Style

                                • Dress code

                                  Business Casual

                                • Parking details

                                  Hotel Parking

                                • Public transit

                                  Der Weg zum Teufelhof mit dem Tram Am Bahnhof SBB nehmen Sie die Tram-Linie 11 Richtung St. Louis Grenze oder die Tram-Linie 10 Richtung „Rodersdorf“ oder die Tram-Linie 8 Richtung Weil am Rhein und fahren bis zur Haltestelle Bankverein. Dort steigen Sie um in die Tram-Linie 3 Richtung Burgfeldergrenze bis Haltestelle Musikakademie.

                                • Payment options

                                  AMEX, Diners Club, Eurocheque Card, MasterCard, Visa

                                • Additional

                                  Bar Dining, Bar/Lounge, Beer, Cafe, Cocktails, Counter Seating, Dog Friendly, Entertainment, Full Bar, Non-Smoking, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wi-Fi available, Wine

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