HelpiOS AppAndroid AppWindows Phone AppWindows 8 App

Make a reservation

Party Size
For 2
Date
Sat, 2/17
Time
11:30 PM
icon/ic_social_proofCreated with Sketch.
Booked 14 times today

Re:public

4.4
328 reviews
icon/ic_price_rangeCreated with Sketch.
$30 and under
icon/ic_cuisineCreated with Sketch.
Fusion / Eclectic
Top Tags:
  • Bar Seating
  • Handcrafted Cocktails
  • Creative Cuisine
re:public(regarding the public) lets its food take center stage. Simple, rustic decor - brick walls and dark woods - paves the way for creative lunch, dinner and happy hour dishes. Located in Seattle's vibrant South Lake Union community, re:public features French and Italian infused cuisine. Our exceptional chefs put extensive thought and care into each menu item including our house made pastas. We are happy to navigate the shortest distance between the farm and your table. The winner of Evening Magazine's best new restaurant in Western Washington for 2010,The Seattle Times gave re:public 3 stars out of 4, and great reviews keep coming in. Please come by and let us show you why! This restaurant is for diners 21 years and older.
Dining Style
Casual Dining
icon/ic_cuisineCreated with Sketch.
Cuisines
Fusion / Eclectic, Italian, French
icon/ic_clockCreated with Sketch.
Hours of operation

Lunch: Monday - Friday: 11:00am - 2:30pm.

Dinner: Monday - Thursday, Sunday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm.
Sunday Brunch: 10am - 2:30pm.
Happy Hour: 4:00pm - 6:00pm Everyday
Late Night Happy Hour: Friday & Saturday 11:00pm - 1:00am
icon/ic_phoneCreated with Sketch.
Phone number
(206) 467-5300
icon/ic_new_windowCreated with Sketch.
icon/ic_paymentCreated with Sketch.
Payment options
AMEX, MasterCard, Visa
icon/ic_dress_codeCreated with Sketch.
Dress code
Casual Dress
icon/ic_chefCreated with Sketch.
Executive chef
Todd Griffith & Peter Wardon
icon/ic_locationCreated with Sketch.
icon/ic_neighborhoodCreated with Sketch.
icon/ic_cross_streetCreated with Sketch.
Cross street
Republican
icon/ic_gift_cardCreated with Sketch.
Gift Card
Additional
Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Farm to Table, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Private Room, Weekend Brunch, Wine
What 328 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4  based on recent ratings
4.4
food
4.2
service
4.2
ambience
3.9
value
Noise · Moderate
88% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
Sort by
Newest
Filters
vipMilwaukeeMarauder2013 (Milwaukee)
5.0  Dined on June 22, 2017

Terrific waitress and the duck confit with white beans and Brussels was fabulous as was the vegetarian risotto. Lovely bottle of wine.

Report
Helpful
OpenTable Diner (Seattle)
4.0  Dined on June 22, 2017

Overall, it was a favorable experience. The service was top notch and the food was delicious.

Report
Helpful
OpenTable Diner (Seattle)
2.0  Dined on June 21, 2017

Food quality was good (not great), but the prices were outrageous especially when you consider the small portions. I would call this place average value in Seattle if the cut their prices in half.
But the service was good.

Report
Helpful
Localeater (San Francisco)
3.0  Dined on June 14, 2017

Our first visit to Re:Public will probably be our last. The noise level was deafening and made it almost impossible to have conversation during dinner. The food was okay but nothing that would bring us back given the noise level. The service was outstanding.

Report
Helpful
Rudy (Seattle)
5.0  Dined on June 8, 2017

Great place, great food, great service. What do you need more?

Report
Helpful
OpenTable Diner (Seattle)
5.0  Dined on June 4, 2017

Excellent food. Thoughtful service. A great place to get together for brunch, happy hour. Gets a bit noisy dinner time

Report
Helpful
vipOpenTable Diner (Seattle)
4.0  Dined on May 31, 2017

A fine lunch place for meeting friends

Report
Helpful
OpenTable Diner (Seattle)
4.0  Dined on May 23, 2017

Love the quick and friendly service!! Best place to host a business lunch!!

Report
Helpful
OpenTable Diner (San Francisco)
5.0  Dined on May 22, 2017

Great place to check out during the week (probably the weekend as well; I just haven't been). It hasn't been incredibly busy either time I've gone despite being a really good menu and ambiance. Get the Wild Boar Bolognese. Well-made cocktails too.

Report
Helpful
OpenTable Diner (New York Area)
5.0  Dined on May 15, 2017

Solid lunch with excellent attentive staff. Hostess was very accommodating and made our business lunch a success with a great table. Service was great, food came out fast. Highly reco!

Report
Helpful
vipMessinger (Seattle)
3.0  Dined on May 15, 2017

Convenient South Lake Union lunch place. Parking garage hidden behind the restaurant very convenient. Menu limited. Very hard to hear conversation from across the table when the restaurant is full during lunch.

Report
Helpful
brunchfool (Seattle)
4.0  Dined on May 14, 2017

I would be much more enthusiastic were it not for the service which started off too slowly and remained aloof throughout . I'm one for sipping on my mimosa and coffee as I review the menu, but we weren't afforded that option here.If there's one rule for brunch service it's:get the drinks going stat and keep em coming. It took a long minutes before we were even asked what we wanted to drink and then we were never offered another round when the time came. The server was polite enough, just lackadaisical . Aside form that, the food was tasty and the atmosphere comfortable and easy to enjoy . Despite service quip here,(maybe just bad day?) I'd recommend trying it out next time you're thrift or Tesla shopping in SLU.

Report
Helpful
vipMaci (Dallas)
3.0  Dined on May 13, 2017

Went here on the recommendation of a tour guide. The food was good and the drinks were great. Where it lost points was the extremely loud atmosphere and slow service (they were only about 1/2 full). Price points were alright, I bet it would be a great happy hour stop.

Report
Helpful
vipVinnieV (New England)
5.0  Dined on May 13, 2017

Good little restaurant for locals. Good wine list, decent food, ok price. Overall would definitely go back.

Report
Helpful
OpenTable Diner (San Francisco)
4.0  Dined on May 13, 2017

Great selection of bourbons. Wonderful appetizers. Fun variety in food choices to keep things very interesting. Looking forward to going back.

Report
Helpful
1
2
3
4
22