Renoir

4.5
253 reviews
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CAN$31 to CAN$50
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French
Located on Sherbrooke Street West, steps away from the Fine Arts Museum and McGill University. Our Executive Chef, Olivier Perret is glad to present you ’Renoir’. Jean-Talon market local products mixed with the chef Burgundy culture, create The Montreal's gastronomic modern and De-Light experience for you and your guest to experiment. Be Magnifique, Be our Guest and became a Renoir Ambassador.

What 253 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5based on recent ratings
4.5
food
4.6
service
4.3
ambience
4.1
value
Noise · Quiet
88% of people would recommend it to a friend
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E
1 review
Dined 5 days ago
Overall 5food 5service 5ambience 5

We enjoyed a 7-serving tasting plate, and several wines. The waiter was amazing, and the food was incredible. I look forward to going again.

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OT
Montreal
1 review
Dined on January 13, 2019
Overall 5food 5service 5ambience 5

Not your ordinary brunch! Felt like a was taken care of by all waiters. Never got the response that someone would tell my waiter when asking for something. Staff was in a great mood which created a peaceful ambiance. The food was delicious, not an abundance of choice but what you did have was quality choices such as oysters and fresh salmon to devour. Desserts were made with detail and much love. Overall great experience however at $58 a person, I sadly won’t be able to splurge that often

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K
New York Area
3 reviews
Dined on January 1, 2019
Overall 5food 5service 5ambience 5

We reserved a table for New Years for a five course meal along with a wine pairing. We sat at the bar first to get a drink before a meal since we were early. The enthusiastic bartender whipped up a whisky based cocktail with ginger juice, lemon, and a few other ingredients that we both really enjoyed. The food was fantastic. One of the appetizers contained amazing bites of fresh lobster topped with black caviar which was superb. Our server was was witty, friendly and knowledgeable about the food. A jazz band was hired to play during the night which created a wonderful ambiance.

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MB
1 review
Dined on December 26, 2018
Overall 3food 4service 3ambience 3

We had reservation for 8:00... the manager said "wait for that table in 10 minutes" we going back the lobby.... 12 minutes later we going to the resto again.... and a young girl said "wait 10-15 for your table ..." I said our table is ready the manager said that one... she said " we have to give that table to a couple with kids... sorry come back please in 15...." we did the same ... when we are back the table was half ready , they misssd 3 towels for 4 guests, missed 2 menu, we have received just glass of champagne for the delay ..... the wife of my friend is pregnant .... she asked for hot water and lemon .... after 15 minutes she asked for her hot water .... because the water haven't come haha .... well we had 4 others bad things on that dinner ..... " why my favorite restaurant wasn't open on that date ???? Miss you Europea !!! Miss you Jerome !!! I know you more your resto to other address Jerome .... see you soon my friend

MICHEL BERUBE !!!

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FB
1 review
Dined on December 17, 2018
Overall 5food 5service 5ambience 5

Excellent repas et service attentionné et professionnel.

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OT
Montreal
13 reviews
Dined on December 16, 2018
Overall 5food 5service 5ambience 5

Un des meilleurs brunch en ville! Et cela, depuis des années! Bravo!

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OT
Montreal
1 review
Dined on December 15, 2018
Overall 2food 2service 3ambience 1

The menu was not updated on the website when we chose this restaurant for it. We had to accommodate once in the place.
The brunch is way overpriced for the taste and the atmosphere is really cold. I would not recommend unless maybe for a business lunch.

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E
Montreal
83 reviews
Dined on December 13, 2018
Overall 4food 4service 4ambience 4

This was a good place for a breakfast meeting.

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OT
Montreal
3 reviews
Dined on December 11, 2018
Overall 5food 5service 5ambience 5

Qualité culinaire exceptionnelle et service attentionné

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j
Toronto
1 review
Dined on November 25, 2018
Overall 5food 5service 5ambience 5

Great atmosphere and delicious food. Enjoyed the healthy food option.

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M
Salt Lake City
13 reviews
Dined on November 23, 2018
Overall 4food 4service 5ambience 3

Nice quiet place on Thursday night. Food was good and service decent. A bit overpriced.

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G
Las Vegas
3 reviews
Dined on November 18, 2018
Overall 5food 5service 5ambience 5

Excellent brunch du dimanche

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JC
1 review
Dined on November 18, 2018
Overall 4food 5service 5ambience 4

Nice restaurant. Brunch food outstanding. Excellent service. For improvements add a couple more main dishes for the Sunday brunch and allow more space for circulating around the buffet

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RB
Seattle
26 reviews
Dined on November 17, 2018
Overall 4food 4service 5ambience 4

I came here for Sunday breakfast. I ordered the Montrealer. The food was great! The coffee which was included, was French press and very good! The price was pretty steep for breakfast $38 before tip! The only thing I didn’t like was being asked if I’d like orange juice and subsequently being charged $6 for a glass. Had I known there was such a steep charge, i would not have had it. Other than that... is definitely go back!

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ET
New York Area
1 review
Dined on November 11, 2018
Overall 5food 5service 5ambience 5

Absolutely perfect. Very accommodating of our children

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SS
1 review
Dined on November 10, 2018
Overall 5food 5service 4ambience 4

Je recommande vivement ce restaurant, la cuisine y est d'une finesse et d'un goût mémorables ! l'équipe est d'une attention remarquable...le tout vous fera passer un agréable moment !

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OP
Montreal
6 reviews
Dined on November 8, 2018
Overall 2food 2service 3ambience 3

The food tasted as if it had been prepared the previous day, not 100% fresh. The crust of our first course was hard and tasted stale. The main course (trout) was dry. The crust of the desert was hard and we had to use a knife to cut through it. It also tasted as if it had been sitting in the refrigerator for a few days. Very disappointing. The service was good.

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C
Montreal
10 reviews
Dined on November 7, 2018
Overall 5food 5service 5ambience 5

This is my second visit and everything is first class. The food presentation is an art. The chef Olivier Perret is excellent and every pastry of Roland Del Monte are pieces of art. The foodies have a treat when they go to Renoir and it seem that the personnel are happy with their work so we benefit in the atmosphere of the dining room

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JD
1 review
Dined on November 6, 2018
Overall 4food 3service 5ambience 4

I would recommend this restaurant but not for Montréal à Table. I found this menu « cheap » or less elaborate.

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N
1 review
Dined on November 2, 2018
Overall 4food 4service 5ambience 5

Truffle tres tres très mediocre . A place De 8 morceaux je préfère une seule de meilleure qualité

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GW
Montreal
2 reviews
Dined on October 21, 2018
Overall 5food 5service 5ambience 5

#brunch. Epic. Go there.

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TL
1 review
Dined on October 19, 2018
Overall 5food 5service 5ambience 5

Very nice place and quiet place. Food was exceptional French cuisine bursting with flavor. The overall staff was awesome and our waitress was beautiful and looked like she walked out of a fashion magazine. Over the top experience. Our BEST food experience in Montreal this trip. Highly recommend this place.

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d
Detroit
2 reviews
Dined on October 11, 2018
Overall 5food 5service 5ambience 5

the great experience started with our hostess (she was much more than a waitress) Janice, who made the whole night amazing! Great service, very personable and friendly. We had the 5 course tasting menu; 5 amazing dishes with so much attention to detail... for only 70 Canadian Dollars.. Great wine list, and the dinner was just unforgettable! One of our best eating out experiences ever!

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OT
Montreal
2 reviews
Dined on October 6, 2018
Overall 4food 5service 4ambience 5

The waiter did a good job on introducing the menu. But he misunderstood the type of champignon I want. Overall it’s a fine experience.

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JB
1 review
Dined on October 5, 2018
Overall 3food 2service 4ambience 4

We have eaten at Renoir several times before, and this is the first time we were disappointed. The specials were not as described and below the usual high standard we are used to when dining here. The staff did their best, but the overall experience was not worth the price (this time).

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r
Montreal
5 reviews
Dined on October 5, 2018
Overall 5food 5service 5ambience 5

The Renoir is a bit pricey, but the lunch was wonderful, and there were many fine touches all over.
We'll be back!

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N
New England
1 review
Dined on September 24, 2018
Overall 4food 5service 5ambience 3

Service attentionné. Produits de qualité. Tranquillité.

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AG
1 review
Dined on September 23, 2018
Overall 5food 5service 5ambience 4

Nous reviendrons.
Contact particulièrement agréable et instructif avec Monsieur Félix chef des cuisines adjoint dont on sent l’amour du métier.

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L
New York Area
4 reviews
Dined on September 22, 2018
Overall 4food 4service 5ambience 4

Excellent service. Very good food except for quite usual desserts.

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CD
1 review
Dined on September 9, 2018
Overall 3food 5service 3ambience 2

Bonne qualité mais ne justifie pas le prix comparé aux autres choix a Montréal.

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FS
Montreal
2 reviews
Dined on September 3, 2018
Overall 5food 5service 5ambience 5

Nous avions adoré l'ambiance, le serveur Thomas nous a mis à l'aise! le repas était parfait. Nous reviendrons certainement.

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V
1 review
Dined on September 2, 2018
Overall 4food 3service 5ambience 4

Le restaurant est en un endroit soigné de 'style' urbain. Le service est très soigné et les plats sont délicieux. Vaut mieux choisir à la carte un plat en particulier. Le repas dégustation est un rassemblement limité à certains assiettes du menu. Personnellement, j'ai été pour le menu degustation, mais je m'attendais un rassemblement unique d'assiettes du terroir supporté par un accompagnement de vin. Ce qui n'est malheureusement le cas. Je fus un peu décu de cet aspect. Les grandes cuisines de Montréal et Québec que je recherche pour une expérience culinaire ont des assiettes agencées pour la dégustation, des vins judicieusement suggérés, et une suite qui ne requiert de passer du vin rouge au vin blanc d'une assiette à l'autre.

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C
1 review
Dined on August 30, 2018
Overall 3food 4service 3ambience 3

Good food, but average service. Still a good place for a -7 meals- experience but nothing really amazing.

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CN
1 review
Dined on August 18, 2018
Overall 5food 5service 5ambience 5

Have eaten here several times for breakfast, lunch, and dinner whilst staying at the hotel. Always excellent food and service. Would come back again and again.

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E
New England
15 reviews
Dined on August 6, 2018
Overall 4food 4service 5ambience 4

The waitstaff was excellent and very helpful. We took the 5-course menu. The quantity was good. The quality was overall very good, except for the dessert (too sweet). The dishes were very healthy to the point that we needed to add a little salt (which we rarely do). The vegetables were very well cooked. The pork was particularly tasty. The white wine (côtes du Rhône) was excellent. Overall we enjoyed our dinner.

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MI
Montreal
3 reviews
Dined on July 30, 2018
Overall 5food 5service 5ambience 5

The waiter was excellent and knowledgeable.

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ST
Seattle
1 review
Dined on July 29, 2018
Overall 5food 5service 5ambience 5

The restaurant has lots of table including outside tables. I'm not sure the exact number of the table. We chose a five-tasing menu which means chef's select. Staffs are very courteous, and help me to select a wine fitting for dishes. They explained the details about the dishes. We are impressed of the grilling a fish and meat. I think all Japanese would like this restaurant.

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N
Montreal
8 reviews
Dined on July 14, 2018
Overall 4food 4service 5ambience 4

Excellent service and delicious organic salmon tartare. I am always looking for organic salmon and it is rare to find it.

Delicious smoothies and nice service.

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K
Montreal
4 reviews
Dined on July 13, 2018
Overall 5food 5service 5ambience 5

It was as good as I remember! The desserts are completely delicious! Good food, good service, good ambiance.

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S
Orange County
12 reviews
Dined on July 11, 2018
Overall 3food 3service 2ambience 4

It took time for our server to greet us and take our orders. Not impressed at all with the dessert, especially that this should’ve been created by MOF, best pastry chef! As our 10th year wedding anniversary we were not impressed or felt special. We will go somewhere else instead next time.

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