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Renga, Shibuya-ku, Tokyo

Renga

4.4
4.4
47 Reviews
¥5,001 to ¥10,000
Steak
1-6-4 Shibuya, Seikou Building 1F, Shibuya-ku, Tokyo 150-0002

About this restaurant

  • Romantic
  • Good for special occasions
  • Innovative
Renga's chapter 2 has started on 2017/11/16！

Chef Yokoyama the meat expert has released new style of meat dish.

We prepare the different cuts of meat according to their unique characterics to draw out the best taste of the meat.

Chef Yokoyama cooks the meats in our original brick-built kiln.

More than 5 to 7 different cuts of meat are regularly available.

4 types of Chef's special courses start from ￥4,500 which include chuck eye roll and can be enjoyed any occasion.

You can dine at any other time without a reservation, but if you call ahead we will be able to show you to your table in a smooth manner, so we ask that you let us know in advance.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Additional information

  • Dining style
    Casual Dining
  • Price
    ¥5,001 to ¥10,000
  • Cuisines
    Steak, Italian, Yoshoku
  • Hours of operation
    Daily 6:00 pm–12:00 am (last seating at 11:00 pm) There may be exceptions to the above schedule. Ensure you use the search to confirm availability.
  • Phone number
    03-3409-2911
  • Website
    http://www.renga-shibuya.com/
  • Payment options
    AMEX, Diners Club, JCB, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Ryohei Yokoyama

Menu

Renga's menu was last updated on 2/2/2022.

At present, we do not have menu information for this restaurant. Please see their website or wait to visit the restaurant to learn more.

What 47 people are saying

Renga reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.4
4.4 based on all time ratings
  • 4.5Food
  • 4.5Service
  • 4.3Ambience
  • 3.9Value

Noise • Moderate

47 Reviews

  1. OpenTable Diner

    Tokyo1 review

    3.0

    Dined on January 21, 2019

    1. Overall 3
    2. Food 4
    3. Service 4
    4. Ambience 4
    夫婦でこじんまりとされてますが、薪焼きのお肉美味いです。雰囲気も良く、会社の仲間たちとつかいたいです。

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  2. OpenTable Diner

    Tokyo1 review

    5.0

    Dined on December 28, 2018

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    非常に落ち着いた雰囲気で料理も前菜もメインも非常に美味しくいただきました。

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  3. hidepyon

    Tokyo12 reviews

    5.0

    Dined on December 12, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    とにかく全てが美味しかったです(^^) 価格もリーズナブルで文句無しでした(^^) 少人数で運営されているのでピーク時には料理が出て来るのに少し時間掛かりますが味が勝ります(^^)是非一度訪れてみて下さい(^^)

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  4. OpenTable Diner

    Tokyo1 review

    4.0

    Dined on December 7, 2018

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    以前より前菜の種類が増えて楽しみが増えました。 イチボの塊のローストは他では味わえない深さがあると思います。

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  5. JessicaS VIP

    New York City8 reviews

    5.0

    Dined on June 23, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great service, and delicious food! This was my 3rd time visiting, and the staff is warm and welcoming--great for Americans!

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  6. HiraiYY

    Tokyo1 review

    5.0

    Dined on May 16, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    お肉が最高でした。 やわらかく煮込まれたお肉。 食べごたえもあり、ちょうどよい塩加減＋香りのよいステーキ。 雰囲気は落ち着いた雰囲気。 店員さんは感じよい丁寧。 ワインが美味しい。

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  7. Johnny

    Tokyo7 reviews

    4.0

    Dined on April 20, 2018

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 5
    ウェイトレスの方が、とても丁寧にメニューの説明をしてくれて、美味しく楽しく食事をすることができました。ただ、たまたまかもしれませんが声の大きい客が多く、身内との会話が聞こえないときがあり少し残念でした。料理はすべてレベルが高く満足いくものでした。ステーキの火入れもとても良かったと思います。

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  8. KAgui

    Tokyo2 reviews

    5.0

    Dined on February 13, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Staff were bilingual and very friendly. Food was also really good. Good value for money. Restaurant was small but cozy.

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  9. OpenTable Diner

    New York City1 review

    4.0

    Dined on December 24, 2017

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    Cozy Italian place in Tokyo. I enjoyed the good quality steak!!

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  10. zaza

    Tokyo1 review

    5.0

    Dined on October 11, 2017

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    料理はもちろん接客も気持ちがよく、こちらの懐具合やお腹などに気を使ってくれて、ありがたかったです 料理もメインのお肉がおいしいのと魚や前菜もワインにあっておいしいです

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FAQs

Renga is rated 4.4 stars by 47 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing
Google Map for Renga

1-6-4 Shibuya, Seikou Building 1F, Shibuya-ku, Tokyo 150-0002

Additional information

  • Neighborhood
    Meguro
  • Hours of operation
    Daily 6:00 pm–12:00 am (last seating at 11:00 pm) There may be exceptions to the above schedule. Ensure you use the search to confirm availability.
  • Price
    ¥5,001 to ¥10,000
  • Cuisines
    Steak, Italian, Yoshoku
  • Dining style
    Casual Dining
  • Dress code
    Smart Casual
  • Parking details
    None
  • Public transit
    5 min walk from Shibuya Station Miyamasuzaka Exit
  • Payment options
    AMEX, Diners Club, JCB, Mastercard, Visa
  • Executive chef
    Ryohei Yokoyama
  • Entertainment
    全席喫煙可です。ワインは全てイタリアワインで取り揃えております。
  • Additional
    Wine
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