Salads are made to order, homemade dressings, and all salads are Gluten Free.
Salads
Salad add-ons: Add chicken, Add gluten-free baguette (GF, V). Homemade salad dressing choices: Honey poppy seed, garlic feta, ranch, olive oil, red wine vinegar, balsamic vinegar, or Caesar**. Salads served with our focaccia bread upon request.
Renee’s Chopped Salad
Romaine + lil bit of arugula, fresh mozzarella, pepperoni, chicken, pine-nuts, red bell peppers, cucumbers and red onion. Recommended dressing: Creamy garlic feta or olive oil & red wine vinegar.
Apple, Walnut & Goat Cheese (GF)
Served over spinach and arugula with our honey poppyseed dressing.
Greek (GF)
Chopped romaine, sun-dried tomatoes, cucumber, kalamata olives, red peppers, artichoke, and feta. Served with our garlic feta dressing. – Add hummus spread +$4
Caprese (GF)
Fresh mozzarella, basil and tomato over chopped romaine with olive oil and balsamic vinegar.
Caesar (GF)
Chopped romaine, Parmigiano-Reggiano with our creamy Caesar dressing (**contains raw egg) and home-made croutons made with gluten-free bread.
Spinach (GF)
Baby spinach, roasted pine nuts, tomato, feta, with our honey poppy seed dressing.
Appetizers
House Focaccia
Served warm with house-made butter (hot honey butter & sweet honey butter)
Garlic Knots (V)
Served with our marinara or homemade ranch dressing (not vegan).
Hummus and Bread (V)
– With Kalamata olives and/or feta – With creamy goat cheese – With gluten-free baguette on request
Oh Honey Board
Organic baked to order bread served with creamy goat cheese, Dos Manos Apiaries local honey + apples. – With gluten-free baguette on request
Meatballs & Arrabbiata
Three (3) house made meatballs in a spicy Arrabbiata sauce topped with creamy goat cheese & basil garnish. Served with house focaccia. – With gluten-free baguette on request
Meatballs & Marinara (GF)
Arizona grass fed beef hand rolled meatballs; a lean house recipe that does include dairy. Served (6) to an order. Focaccia bread upon request. Served with marinara sauce. – With gluten-free baguette on request
Meatballs & Jalapeño Cream
Arizona grass fed beef hand rolled meatballs; a lean house recipe that does include dairy. Served (6) to an order. Focaccia bread upon request. Served with jalapeño cream sauce (which contains flour and is not gluten-free).
Caprese Board
Fresh mozzarella, basil and tomato. Served with our focaccia, olive oil and balsamic vinegar. – With gluten-free baguette on request
Homemade Spinach & Artichoke Dip
Creamy cheese blended with fresh spinach and tomatoes, garlic, and artichoke hearts. Served with our focaccia. – With gluten-free baguette on request
Custom Pizza
Build Your Own Pizza
Topped with pizza sauce and shredded mozzarella
Build Your Own Vegan Pizza
Topped with pizza sauce and Daiya vegan cheese
Available in
12” Traditional wheat crust (8 slices), 10” Gluten-free (6 slices) crust made locally from The Gourmet Girls
Be an Artist
Pesto instead of pizza sauce (contains dairy), Vegan pesto instead of pizza sauce (contains nuts), Ricotta spread instead of pizza sauce, Sonoran cream sauce instead of pizza sauce *Not available gluten-free.
Toppings
Toppings
Vegetables, Nuts, and Herbs: Artichoke hearts, Arugula (added after cooking), Balsamic onions, Basil, Broccoli, Garlic, Jalapeño, Kalamata olive, Mushroom, Red onion, Red bell peppers, Roasted red bell pepper, Pine nuts, Roasted green chiles, Roasted red potatoes, Spinach, Sun-dried tomato, Tomatoes, Walnuts, Zucchini.
Meat Toppings
Pepperoni, Baked Chicken, House made sausage, House made meatballs with Arizona ground beef (contains dairy), House made ground beef in marinara sauce
Cheese
Fresh mozzarella instead of shredded cheese, Extra mozzarella, Parmesan, Feta, Goat cheese
Calzones
Create a Calzone
Ricotta and mozzarella (see topping choices above and pay per topping, select a maximum of 3) Served with marinara on the side.
Create a Vegan Calzone
Daiya vegan cheese (see topping choices above and pay per topping, select a maximum of 3) Served with marinara on the side.
Spinach Dip Calzone
Filled with our creamy spinach and artichoke dip with baked chicken and roasted green chiles (no substitutions please). As seen on Food Network’s “Diners Drive-in and Dives”.
Old Town
Red sauce, tomatoes, garlic, mozzarella, basil, and Parmesan. Vegan option available upon request.
Pesto
Homemade pesto, sun-dried tomatoes, pine nuts, mozzarella, Parmesan. Vegan option available upon request.
Sausage & Red Peppers
Red sauce, house made sausage, garlic, basil, mozzarella, & roasted peppers.
Vegan Crush
Red sauce, vegan pesto (contains pine nuts), zucchini, broccoli, Kalamata olives, artichokes, peppers. Add Daiya +3
Papas Con Queso
Roasted Potatoes, jalapeño cream sauce, mozzarella, house roasted green chiles, and chives. Not available gluten-free.
Chiles & Cream Pizza
Green chiles, Arizona grass fed beef in marinara, jalapeño cream sauce, zucchini, onions, pesto, garlic & mozzarella. *Not available gluten-free.
Shroomy Goat
Olive oil & herb crust, goat cheese, mushroom, arugula & spinach, balsamic onions. This pizza does not have pizza sauce or mozzarella.
Everything
Pepperoni, sausage, mushroom, red bell pepper, onion, tomato, red sauce and mozzarella.
White Pizza
Olive oil, mozzarella, ricotta, Parmesan, garlic, basil and house made sausage.
Pasta & Other Entrees
Fettuccine Alfredo
Pasta and house Alfredo (made to order)
Spaghetti
Organic pasta and marinara topped with mozzarella and baked.
Penne Arrabbiata
Organic penne with spicy crushed red pepper & garlic marinara. Topped with Parmesan and basil.
Penne Pesto
Organic pasta, homemade pesto, Kalamata olives, pine nuts, & feta. Vegan option upon request (vegan pesto contains nuts).
Ravioli
Cheese ravioli (6) with marinara and mozzarella. Add fresh spinach and garlic to the sauce on request
Ravioli with Pesto
Cheese ravioli (6) with pesto. Add fresh spinach and garlic to the sauce on request
Lasagna
Lasagna
House made pasta (not available gluten-free)
Meat Lasagna
Arizona grass fed beef simmered in our marinara, between layers of pasta, ricotta, garlic and mozzarella. This item is in coveted supply.
Low-carb friendly & delicious
Zucchini 'Noodle' Pasta Primavera
Spinach, artichoke, red peppers, garlic, onions, broccoli, Kalamata olives, salt & pepper, olive oil & basil. House baked focaccia is served upon request. Add baguette (GF, V) on request.
- MarinaraUSD 0.00
- AlfredoUSD 0.00
- PestoUSD 0.00
- Vegan pestoUSD 0.00
- Olive oil & herbsUSD 0.00
- Baked chickenUSD 0.00
- Arizona beef meatballsUSD 0.00
- Arizona beef meat sauceUSD 0.00
Pan Seared Chicken Breast in a Sun-Dried Tomato Cream Sauce
Served with sautéed spinach and zucchini topped with fresh basil. House baked focaccia is served upon request. Add baguette (GF, V) on request.
