Relics Restaurant & Roadhouse (aka Rainbows End)

Appetizers - Salads - Soup

• Shrimp Cocktail$15.00

  Jumbo Shrimp in a Martini Glass with Homemade Cocktail Sauce

• Champagne Vinaigrette Salad$7.00

  Mixed Field Greens, Onions, Cucumbers and Tomatoes

• Mussels Arrabiata$14.00

  Blue "New Zealand" Mussels with a Slightly Spicy Red Wine Marinara Sauce

• Artisan Lettuce & Hummus$14.00

  Roasted Pepper & Garlic Hummus Stuffed in Delicate Artisan Lettuce

• Prime Rib Nachos

  Marinated Shredded Prime Rib, Cheese, Tomato, Green Onion & Jalapenos with Homemade Salsa

  • Serves Two$15.00

• Arizona Wild Arugula Salad$14.00

  Wild Arugula, Micro Greens, Heirloom Tomatoes & Pichu Berries with Gorgonzola Cheese, Toasted Almonds and Dressing du Jour

• Caesar Wedge$12.00

• Caprese Salad$14.00

  Fresh Sliced Mozzarella, Tomato and Basil Sprinkled with Imported Italian Olive Oil & Balsamic Vinegar

• Soup du Jour$8.00

Chef Karyn's Signature Entrees

• Tilapia & Shrimp Napoleon$27.00

  A Layered Dish of Creamy Mashed Potatoes, Asparagus, Tilapia & Spinach Topped with Shrimp and Lemon Beurre Blanc Sauce

• Alaskan Cod$26.00

  Baked Herb Crusted on a Bed of Orzo Mixed with Spinach, Tomatoes & Onions and Lemon Butter Wine Sauce

• Grilled Atlantic Salmon$27.00

  Over Sautéed Heirloom Spinach with Mashed Potatoes and Creamy Tarragon Wine Sauce

• Sea Scallops in Champagne Cream$33.00

  Seared With Mashed Potatoes, Asparagus and Baby Carrots

• Beef Stroganoff$26.00

  Seared Filet Mignon & Ribeye Tips From Our Hand Cut Steaks Over Egg Noodles with Relics' Stroganoff Sauce (When Available)

• Grass Fed 10 Oz Burger$18.00

  Char-Broiled With Gourmet Brioche Bun, Choice of Cheese, Lettuce, Tomato & Baked Potato Fries

Italian Specialties

Add Two Grilled Italian Sausages to Any Pasta $7

• Four Cheese Ravioli$22.00

  A Perfect Blend of Ricotta, Parmesan, Romano & Asiago Cheese with Marinara Sauce

• Chicken Florentine Ravioli$22.00

  Ravioli Stuffed with Chicken, Spinach & Cheese with Creamy Garlic Parmesan Sauce

• Chicken Française$25.00

  Scallopine Chicken Breast with Lemon Butter Wine Sauce & Fresh Parsley

USDA Choice Aged Certified Angus Corn Fed Beef

With Vegetables Du Jour & Choice of Potato. Slow Roasted Prime Rib & Char-Broiled Hand Cut Steaks. Larger Cuts Of Prime Rib May Be Available On Request

• Junior 10 Oz Cut$29.00

• Gentleman's 12 Oz Cut$31.00

• Ribeye

  • 14 Oz$36.00

• Prime Sirloin

  • 12 Oz$32.00

• Filet Mignon

  • 8 Oz$35.00

Sides

• Baked Potato$5.00

• Baked Potato Fries$5.00

• Stroganoff Sauce$4.00

• Signature Irish Mashed Potatoes$5.00

  Yukon potatoes including their light flavorful skins mashed with butter, cream, scallions, salt and garlic