Redsalt Restaurant - Adelaide

Reseñas de Redsalt Restaurant - Adelaide de comensales del restaurante. Basadas en valoraciones recientes.

1. ML

   MichelleL

   Adelaida1 reseña

   4.0

   Comieron en 9 de octubre de 2017

   1. Global 4
   2. Comida 5
   3. Servicio 4
   4. Ambiente 4

   Food was amazing, service was fairly good, disappointed in selection of drinks and the happy hour choices were terrible. Good value for meals and nice decor, shame the hotel and the bar are not up to the same standards to create a fluid place to eat, drink and stay in though.
   

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2. OT

   Comensal de OpenTable

   Adelaida2 reseñas

   5.0

   Comieron en 15 de julio de 2017

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Fabulous service. The food was delicious and we all had a lovely night.
   

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3. KP

   KerrynP

   Adelaida5 reseñas

   3.0

   Comieron en 9 de julio de 2017

   1. Global 3
   2. Comida 3
   3. Servicio 4
   4. Ambiente 3

   Found the serving size much smaller than expected for the price of the meal. i.e. the "Mixed seafood plate" was very small for $36 with very small items, served with salad it wasn't filling at all. The sticky splash of balsamic next to the grilled prawns - was on the opposite side of the plate to the salad. Awkward placement - might look ok but the flavour doesn't mix! The dessert was enjoyable - the chef's special Apple Crumble - yum. We were also placed next to the door on a cold night - when there was vast restaurant space to place customers with greater comfort. Bit disappointing overall.
   

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4. OT

   Comensal de OpenTable

   Adelaida1 reseña

   5.0

   Comieron en 24 de junio de 2017

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   It was a very quiet Saturday evening, but very enjoyable. Food was lovely, staff were attentive, wine list very good. A special treat to celebrate our wedding anniversary was also a beautiful touch.
   

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5. JM

   JenM

   Victoria12 reseñas

   3.0

   Comieron en 11 de mayo de 2017

   1. Global 3
   2. Comida 1
   3. Servicio 5
   4. Ambiente 4

   Food was far from what we've enjoyed in the past. Ribeye promised layers of flavour - sorry was the most bland thing ever. Also don't advertise a rack of lamb when you mean cutlets. Staff were lovely though very busy. I'd say the room was slightly understaffed. We stay at the hotel when we come to Adelaide. I won't be back to the restaurant unless I notice a sharp rise in reviews.
   

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6. AW

   AnnWA

   Perth2 reseñas

   4.0

   Comieron en 10 de abril de 2017

   1. Global 4
   2. Comida 4
   3. Servicio 3
   4. Ambiente 4

   Food good - service a bit slow. I had prawns - which can be messy so I was surprised that I was not offered a bowl of lemon water to keep my fingers clean. Deserts were excellent - tiramisu as good, if not better, than recently eaten in Italy. Would return.
   

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7. OT

   Comensal de OpenTable

   Adelaida1 reseña

   2.0

   Comieron en 1 de abril de 2017

   1. Global 2
   2. Comida 1
   3. Servicio 3
   4. Ambiente 2

   Seafood platter at $36 included frozen prawns and a very small piece of dry salmon amongst a few other things. Pesto pasta hardly had any pesto in it and not much flavour. Not good value for money and a disappointing experience being within a 4 star hotel complex.
   

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8. OT

   Comensal de OpenTable

   Adelaida1 reseña

   4.0

   Comieron en 24 de marzo de 2017

   1. Global 4
   2. Comida 4
   3. Servicio 4
   4. Ambiente 4

   The occasion was for 60th birthday dinner. The staff where great friendly went out of there way free dessert and sang Happy Birthday to the guest of honour. The problem one of the meals came late, after all had eaten. Was complimentary with apologies.
   

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9. OT

   Comensal de OpenTable

   Adelaida1 reseña

   2.0

   Comieron en 15 de marzo de 2017

   1. Global 2
   2. Comida 2
   3. Servicio 2
   4. Ambiente 3

   I have previously eaten at Redsalt many years ago and was impressed but unfortunately was let down in many different ways this visit. It took 20 minutes and two reminders just to get our wine we had ordered, the quality of steak for $40 was below average and something I would expect from a $20 special at a pub and the bread was stale.
   

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10. OT

    Comensal de OpenTable

    Adelaida1 reseña

    4.0

    Comieron en 11 de marzo de 2017

    1. Global 4
    2. Comida 3
    3. Servicio 4
    4. Ambiente 4

    Mushroom Risotto was excellent. Creamy pasta fish was pretty ordinary
    

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