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Red's Steakhouse, Ponte Vedra Beach, FL

Red's Steakhouse

4.2
4.2
335 Reviews
$31 to $50
Steakhouse
  • Great for creative cocktails
  • Neighborhood gem
  • Great for fine wines
Ponte Vedras Locally Owned Steakhouse. Serving 100% certified Black Angus.

Make a reservation

2 people

7:00 PM


Order delivery or takeout

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Steakhouse
  • Hours of operation
    Dinner Tue–Sat 5:00 pm–9:00 pm
  • Phone number
    (904) 473-5160
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Raymond Higgins
  • Neighborhood
    Ponte Vedra Beach
  • Cross street
    A1A & Solana Road
  • Parking details
    Public Lot
  • Additional
    Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Outdoor Smoking Area, Takeout, Wheelchair Access, Wine

What 335 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.2
4.2 based on recent ratings
  • 4.2Food
  • 4.6Service
  • 3.5Ambience
  • 3.6Value

NoiseModerate

Loved For

  • Ponte Vedra Beach

    Best Overall

  • Ponte Vedra Beach

    Best Food

  • Ponte Vedra Beach

    Best Service

  • Ponte Vedra Beach

    Best Ambiance

  • Ponte Vedra Beach

    Best Value

  • Ponte Vedra Beach

    Neighborhood gem

  • Ponte Vedra Beach

    Good for special occasions

  • Ponte Vedra Beach

    Most Booked

335 Reviews
  1. Herb

    Orlando

    5 reviews

    5.0

    5 reviews

    Dined on August 31, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Really enjoyed the experience. Great food and service. Quiet atmosphere with an “old school” feel. Will definitely return.

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  2. AnnC

    Jacksonville

    7 reviews

    2.0

    7 reviews

    Dined on July 20, 2024

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 2
    We walked in and no one else was there…that should have been our first sign (it was only 5:30 on a Saturday night). It was extremely hot outside and the air conditioning inside didn’t seem to be working to capacity. It was very warm to say the least. I ordered a glass of red wine, it kind of had a funny taste. It was served at “room temperature” which must have been 78 or above based on the lack of air conditioning. My husband wanted steak and I wanted lobster tail. Unfortunately, after I ordered lobster tail, I was informed they were out. My replacement (scallops) wasn’t what I wanted and were just ok. My husband’s steak was delicious and cooked perfectly. The fries and onion rings we ordered had an aftertaste of seafood. This was our second visit but we will never be back! You can do what you want with this review.

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  3. JillianV

    Greater Boston

    3 reviews

    vip
    3.0

    3 reviews

    Dined on July 13, 2024

    1. Overall 3
    2. Food 2
    3. Service 5
    4. Ambience 2
    The food and atmosphere was not at all worth the prices they are charging. The online menu is inaccurate and my family and I could have eaten at Ruth’s Chris up the road for the same price and had a much better dining experience. My filet was bad and had a sour smell. The waiter did offer a new one and did comp the bill which was nice. However as I stated earlier the ambiance and quality should be much much better if you are going to charge $50 a steak.

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  4. OpenTable Diner

    Jacksonville

    1 review

    5.0

    1 review

    Dined on July 3, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Very delicious food! Wonderful intimate atmosphere.

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  5. OpenTable Diner

    Greater Boston

    1 review

    5.0

    1 review

    Dined on June 28, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    We have been coming to Red’s for a few years. We had not been for a bit and after our meal we decided to make it weekly from now on. Dinner entrees includes salad and 2 sides. Chris provided great service. He also shared he is the creator of various sauces and dressings. The steak quality is simply amazing. My husband ordered the NY sirloin and I ordered the cowboy ribeye. I prefer it to (dare I say) Ruth Chris and Capital Grille. To be fair the atmosphere at RC and CG is better but the food and service at Red’s is excellent.

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  6. OpenTable Diner

    Jacksonville

    1 review

    vip
    4.0

    1 review

    Dined on June 22, 2024

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 1
    Food is better than the surroundings let on, order steak. The ‘longboard’ (deep fried pound cake) has a county fair inspired quality and is the best thing I’ve eaten in Jax this summer. Disappointed they weren’t able to serve the spinalis cut I came there for

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  7. BobO

    Jacksonville

    2 reviews

    5.0

    2 reviews

    Dined on June 15, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Chris is always so pleasant and service oriented. He personally makes the salad dressing and it is so delicious. We love coming here. It feels like home.

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  8. PVFam

    Jacksonville

    28 reviews

    vip
    1.0

    28 reviews

    Dined on June 14, 2024

    1. Overall 1
    2. Food 2
    3. Service 5
    4. Ambience 2
    For the quality of food, we thought it was VERY expensive. It is a neighborhood small steakhouse and not like Morton’s or Ruth Chris yet entrees started from $42 and up. Fresh Catch dish (halibut) was very dry and chewy and was very disappointed. Only good thing was our server. We will not go back.

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  9. gahomeschoolmom

    Jacksonville

    7 reviews

    5.0

    7 reviews

    Dined on June 12, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We eat at Red's every time we're in the area (drs appt, birthday trip, CME) and I'm never disappointed. The steaks are generously cut and always cooked to perfection. I usually get a baked potato, but opted instead for the cubed potatoes on a whipped feta bed. Delicious! I never would've thought that combination would be appetizing, but it was. And the dessert? That orange creamsicle cake is WONDERFUL! You might just want to come in for cake and coffee. A HUGE portion is big enough to share, but you're going to want it all to yourself after one bite. I'm already looking forward to my next visit to Red's.

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  10. OpenTable Diner

    Washington DC

    1 review

    5.0

    1 review

    Dined on May 31, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Had a party of 12 & 8 next to us 3…not fault of Reds but did packed room was not intimate. Waiter was on point!

    Is this helpful?

FAQs

Red's Steakhouse offers takeout which you can order by calling the restaurant at (904) 473-5160.

Red's Steakhouse is rated 4.2 stars by 335 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

7:00 PM


Order delivery or takeout

Google Map for Red's Steakhouse

264 Solana Rd, Ponte Vedra Beach, FL 32082

Additional information

  • Cross street
    A1A & Solana Road
  • Neighborhood
    Ponte Vedra Beach
  • Hours of operation
    Dinner Tue–Sat 5:00 pm–9:00 pm
  • Price
    $31 to $50
  • Cuisines
    Steakhouse
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    Public Lot
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Raymond Higgins
  • Additional
    Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Outdoor Smoking Area, Takeout, Wheelchair Access, Wine
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