Red Oak Kitchen

4.6
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131 Reviews
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$30 and under
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Southwest
SOUTHWEST FUSION • WOOD FIRED MEATS • SIGNATURE COCKTAILS
What 131 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6based on recent ratings
4.7
food
4.6
service
4.5
ambience
4.4
value
Noise · Moderate
92% of people would recommend it to a friend
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S
vipShane
Central Texas
6 reviews
Dined on July 30, 2020
Overall5food4service5ambience5

Service was excellent and the food was very good.

MC
vipMickC
Houston
17 reviews
Dined on July 21, 2020
Overall5food5service5ambience5

Best steaks around. Great pizza too.

HD
HeatherD
New York Area
10 reviews
Dined on July 17, 2020
Overall3food3service3ambience3

Our service was not what I would have expected. We were not greeted by waitstaff for 17 minutes after we sat and we had to wait 12 minutes to get steak knives and our food was cold. Overall, not a great experience and will probably not revisit.

OT
OpenTable Diner
1 review
Dined on June 30, 2020
Overall5food5service5ambience5

Food was Great as always and the staff was very welcoming and fast

OT
vipOpenTable Diner
Las Vegas
5 reviews
Dined on June 19, 2020
Overall3food4service4ambience2

Unfortunately we were seated right next to the kitchen and servers station so it was nonstop activity and noise during our entire time. I learned and will make sure to reserve a table either upstairs or outside.

LL
vipLindaL
Birmingham
27 reviews
Dined on June 17, 2020
Overall5food5service5ambience5

The food was fantastic! I asked them to adjust my order to fit my keto diet. The chef was very accommodating! It was delicious and I was very pleased!!
Will return again soon.

OT
OpenTable Diner
1 review
Dined on June 17, 2020
Overall5food5service5ambience5

Favorite restaurant in Odessa

Report
CK
CindyK
1 review
Dined on June 11, 2020
Overall4food4service5ambience4

We really enjoyed our dinner. Their A/C almost works too well. Bring a jacket if you are upstairs otherwise it’s really cold.

LS
LaurenS
Amarillo
1 review
Dined on June 8, 2020
Overall5food5service5ambience5

We always love to eat at red oak for our dates.

T
Timsy
Amarillo
1 review
Dined on June 6, 2020
Overall5food5service5ambience5

Red Oak kitchen has delicious food. We started with the trip dip, and I had the fish tacos. Their London Mule is a great cocktail. The carrot cake is a great finisher as well. The upstairs seating is quiet and intimate. Great for a date night.

4
vip4food
Dallas
21 reviews
Dined on June 5, 2020
Overall5food5service5ambience5

We had a great meal the upstairs booth was perfect for a more private dining experience. Food was great as always.

OT
vipOpenTable Diner
Las Vegas
5 reviews
Dined on June 5, 2020
Overall5food5service5ambience5

It was great. We will be back.

OT
OpenTable Diner
Amarillo
2 reviews
Dined on May 24, 2020
Overall5food5service5ambience5

Brunch was fantastic!

MB
MichelleB
1 review
Dined on May 21, 2020
Overall5food5service5ambience5

Love Red Oak! So happy you all are open again. The sangria yesterday was amazing!

SN
SatishN
1 review
Dined on May 17, 2020
Overall5food5service5ambience5

Excellent food and service, as usual ! Keep it up !

LD
LarryD
San Francisco
1 review
Dined on May 17, 2020
Overall5food5service5ambience4

Red Oak is one of our favorite restaurants in Odessa. The mood is nice and food and service are great. There was a little smoky odor due to the open flame cooking in the restaurant. Menu prices range from very affordable to more pricey based on the item ordered.

S
vipShane
Central Texas
7 reviews
Dined on May 14, 2020
Overall5food5service5ambience5

Service, Food and Atmosphere were great as usual! It is great to have this restaurant open again.

J
Jami
Amarillo
2 reviews
Dined on May 11, 2020
Overall5food5service5ambience5

Always a great experience, everyone was courteous and everything was clean. Distance was kept between everyone, food was great.

KP
KimP
1 review
Dined on May 9, 2020
Overall5food5service5ambience5

Considering the current situation, it was awesome! Our waiter wore a masks and gloves the whole time. The food was delicious and the service was quick.

S
vipShane
Central Texas
7 reviews
Dined on May 6, 2020
Overall5food5service5ambience5

With everything just starting back up the restaurant was very quiet. Food and service was excellent as usual! Very happy they have reopened!

CO
CharlesO
Las Vegas
2 reviews
Dined on March 13, 2020
Overall4food5service5ambience4

We had the crispy fried shrimp as an appetizer-- Delicious. Then we split the filet and it too, was wonderful!! and came with a PILE of broccoli with squeezed lemon on it. I did not care for the lemon on the broccoli. We also split the banana cream pie, and again, it was quite dee-lish.

R
vipRhonda
Dallas
24 reviews
Dined on March 2, 2020
Overall5food5service5ambience5

A friend’s birthday- our server was very friendly and checked on us often. Our food was prepared just as ordered. Dessert was fantastic!

S
Samantha
Amarillo
4 reviews
Dined on March 1, 2020
Overall5food5service5ambience5

Nice brunch spot

AD
AubreyD
1 review
Dined on February 16, 2020
Overall2food4service1ambience3

The food was great but the service was terrible. The waitress barely came to check on us and never asked people about drink refills. Also we reserved a table and were given the one right up front by the door. This was awkward as more people started coming in for dinner.

TF
TerrieF
Amarillo
1 review
Dined on February 14, 2020
Overall5food5service5ambience5

Reservations @ 7 pm, seated immediately upon arrival, upstairs per request w/reservations. Jessie was our server. Service great! Never felt rushed, never went without drinks. Rock shrimp and cornbread for appetizers. Rock shrimp always great. This was our first time for cornbread and it could be dessert, so good! Rotisserie chicken w/mashed potatoes for me and steak/crab/asparagus w/mashed potatoes for hubs. Would have loved to tried strawberry cheesecake but were too stuffed! Left with doggie bag that could feed two more persons!!! Love this restaurant!

R
vipRhonda
Dallas
24 reviews
Dined on February 10, 2020
Overall5food5service5ambience5

My friend’s birthday

S
Samantha
Amarillo
4 reviews
Dined on January 26, 2020
Overall3food2service5ambience5

We had brunch around noon on a Sunday. Our waiter was excellent but the food was a let down. I ordered the pork chop and chilaquiles. My pork chop was cooked like a rare steak so I did not eat it but the chilaquiles were good. My friend had the huevos rancheros and said hers was lacking seasoning. I would go back to try it again just because the restaurant was clean and waiter did well.

G
Gliderpilot
New England
26 reviews
Dined on January 22, 2020
Overall4food5service3ambience3

Very noisy. Service was not as friendly as in the past but we will be back. Hopefully noise will be a little lower and the service will be a little more friendly. Crabcakes are excellent but very expensive so we have to split the two. Make sure you order the cornbread it works as an appetizer and as your dessert!

S
vipShane
Central Texas
7 reviews
Dined on January 10, 2020
Overall5food5service5ambience5

The whole experience was great from the atmosphere, food and service!

LS
LaurenS
Amarillo
2 reviews
Dined on December 21, 2019
Overall5food5service5ambience5

We always enjoy eating here for dates and especially love that they use the open table app so we don’t have to wait

OT
OpenTable Diner
Houston
1 review
Dined on December 19, 2019
Overall4food3service4ambience4

They did nothing for the birthday we were celebrating

DC
vipDCS821
Dallas
68 reviews
Dined on December 13, 2019
Overall4food3service4ambience3

Food is okay; however, if you want rotisserie chicken this is a place for you.

Our issue with the place is the setup of the dining “areas” i suppose. Just a strange setup. You always have people hovering around your table because of the way of the setup

Ill probably go back for lunch if its open for lunch and grab a pizza or burger but dinner most likely not simply due to the setup

F
Farmhaus
Dallas
7 reviews
Dined on December 7, 2019
Overall2food2service3ambience4

Food was lukewarm, strange taste with the mashed potatoes. Overall, not the experience we expected.

LS
LaurieS
Amarillo
1 review
Dined on November 16, 2019
Overall4food4service4ambience4

Pre - event at Wagner Noel PAC.

R
vipRhonda
Dallas
24 reviews
Dined on November 6, 2019
Overall5food5service5ambience5

I was celebrating my birthday a month later with a friend. The food was delicious and served on time. Our waiter checked on us often. We will be back!

R
vipRhonda
Dallas
24 reviews
Dined on October 10, 2019
Overall5food5service5ambience5

It was my birthday. The server was timely,friendly, checked on us several times. Our food was prepared correctly and tasted very good.

K
Karmms
El Paso
6 reviews
Dined on October 9, 2019
Overall3food3service2ambience3

Made a reservation, seated quickly, drinks arrived quickly. The menu is small but everything they do, they do well. My only complaint is that there is no variety in the daily vegetable. It was Brussels sprouts (which I loved) all last year. Now it’s asparagus or acorn squash, then it was squash with corn relish etc. When they find a veggie it’s there for months. There’s no rotation. A wider variety would be great.

S
vipShane
Central Texas
7 reviews
Dined on October 3, 2019
Overall5food5service5ambience5

Food and service was great

OT
OpenTable Diner
Amarillo
3 reviews
Dined on October 1, 2019
Overall5food5service5ambience5

Just love knowing our table is waiting and ready!

ML
MandyL
1 review
Dined on September 28, 2019
Overall5food5service4ambience4

I really enjoyed how quiet this place was. I am not a huge fan of the industrial look, but everything was clean. The staff was very friendly and attentive. I thought some of the menu items were priced well but some were a bit extravagant for what you received. All the food was delicious though.

FAQs

Red Oak Kitchen offers takeout which you can order by calling the restaurant at (432) 248-0101.

Red Oak Kitchen is rated 4.6 stars by 131 OpenTable diners.

You can book this restaurant by choosing the date, time and party size.

Tweets by Red Oak Kitchen