Red Ginger Japanese Grill provides a unique dining experience to the guests in Charlotte, North Carolina. The eatery offers a modern visual style along with a range of delicious foods on the menu. Whether looking for sushi, sashimi or hibachi, you can find it at this eatery.
Red Ginger Japanese Grill has some great sushi options such as the California roll, vegetable roll, avocado roll and the spicy tuna roll. The hibachi steak, salmon, chicken, filet mignon and scallops are popular as well and come with vegetables and a choice of rice. Some of the desserts at Red Ginger Japanese Grill include fried ice cream, mochi and banana tempura.
Overall the experience was pretty good. The location is great for uptown Charlotte exploration. The valet parking is a PLUS!
We had to wait 15 minutes at our table before someone came over to take our drink order. Once we did receive our drinks and our meal, the food was very good.
I come here all the time for lunch for business - satisfied every time. If you love sushi, this is the place.
My best friend and I visited this restaurant during restaurant week. Looking in from the outside we were very excited about trying this place. I would have to say its nothing special. The food was nothing to write home about, you could go to Nakatos or Kabutos and get the same if not better. Drinks were a good price but very weak.
We went for Charlotte Restaurant week and enjoyed the food but the overall experience and the service was poor. We were seated on time for our reservation but after an hour of being at the table we got our first course. Some of us were having habachi and some just sushi but nothing came out together. Everyone was eating at different times. The restaurant was extremely hot and our server was very slow to get us what we needed after we had to ask for it. The waitstaff and the person who seemed to be the manager actually were very unprofessional and it seemed the restaurant was run by incompitent people.
We went for resturant week. The service was slow it took 30 minutes for us get a glass of wine. The food was ok.
We went here during Restaurant week and had heard great things about this place. It took them 30 mins to even serve appetizers and we waited over an hour for our dessert and to - go box. For the money we spent we notified the manager of the poor service and we simply got a "Sorry." I was disappointed to say the least because I had heard so many great things about them.
Came here for my mom's 50th birthday and it was the worst experience ever. Manger/ Owner could care less about our feelings and what or how we felt. The worst service EVER. Had to continue to ask for stuff repeatedly. When we asked the waitress would just look at us like she didn't understand or want to help. Asked Manger to come to table and no one ever came. The fasted service we received was once we paid and she brought our credit cards back. WILL NEVER RETURN!!!!!!
Restaurant Week selections mediocre. Ended up ordering off main menu. Rice,Vegetables, and Noodles soaked in Saki and Soy Sauce. Chef added way too much garlic to each dish - burped garlic 36 hours straight! Chicken undercooked. Steak extremely fatty. Salmon ok. Shrimp overcooked. Saw waitress 1 time after soup and salad was brought out- to give check and offer a box. The cherry on top was the 3 roaches in the restroom. At least their grade came up from the 89.9 it was last year.
Setting is great, food is great, service is great.